Department of FoodieDepartment of FoodieFrench bistro serving Parisian classics and offering a range of wines.
From Google Maps reviews.
Pretty OK steak tartare, but overly acidic and that “dried” yolk is funny. The salad is also extremely acidic but thankfully i got a side of fries (yes, a steak tartare that doesn’t come with fries lol) and they were pretty good!
TLDR: Drinks were great, food not worth it. Price doesn't justify the food in my opinion. Went after work yesterday because I heard good things and honestly the wine was GOOD I got proper tipsy and the wine options were great. Plus I still made happy hour so the drinks were affordable. The food though... I got a charcuterie board and was just expecting more. I think they charged me $14 for a literal piece of cheese lmao and gave me a tea spoon of jelly and mustard and 3 little pieces of pickle?
An absolute gem in Midtown, this renowned French address on 51st Street feels like a true escape to Paris. From the moment you walk in, the warm and welcoming service makes you feel at home, setting the tone for a memorable experience. The cuisine is outstanding — every dish we tried was beautifully prepared, deeply flavorful, and rooted in authentic French tradition. You can truly taste the care and craftsmanship in each plate. The wine program deserves special recognition. The by-the-glass s
From the Oct 2, 2025 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.
Food surfaces weren't washed and sanitized between uses.