Department of FoodieDepartment of Foodie
From Google Maps reviews.
Water & Wheat on the Upper West Side delivers a vibrant, eclectic dining experience with a cool, funky ambiance that immediately sets the tone. The inviting indoor seating and buzzing, energetic bar create a lively yet comfortable atmosphere, perfect for a night out. Despite being busy, the staff remains attentive and genuinely pleasant, adding to the welcoming vibe. The extensive menu offers something for everyone, and the appetizers are absolutely delicious, setting the stage for main courses
Walked in for dinner and were welcomed by the friendly staff here. Evelina was our server and she was very friendly especially towards our kids. She explained how the 6 different types of pastas' were made fresh to order. Our order consisted of Cacio & 3 Peppers ($22) with Penne, Spring Lemon Asparagus ($23) with Mafalde, and Creamy Alfredo with Pesto ($25). Food overall was good, and portion sizes are good. The Creamy Alfredo does get pretty creamy towards the last few bites. Service was quic
Water and Wheat is an excellent lunch spot on the UES. The service was incredibly warm and welcoming right from the start, setting a perfect tone for the meal. The food completely stole the show: the pasta was phenomenal and perfectly cooked, while the salad was remarkably fresh, crisp, and beautifully balanced. Exceptional hospitality and delicious food. 🍝
From the Jan 23, 2026 health inspection. Lower-priority items are listed after the serious ones.
Hot food was held below 140°F, cool enough for bacteria to grow.
Contaminated food was kept instead of being thrown out.
Dishes and utensils weren't being properly washed and sanitized.