Department of FoodieDepartment of Foodie
What to order: Westville Cobb salad · Greek Salad · pesto mashed potatoesFrom Google Maps reviews.
If you’re in the Upper West Side in New York, and you’re visiting the Museum of American History, you’ve gotta stop by this spot after. The food is amazing — the soup is delicious, the bowls are awesome, and the service is a solid 10/10. Everyone’s super friendly. Plus, you eat really well without spending a ton of money! Every time I come to New York, I’m definitely coming back here!
Over the last few months, I’ve been hearing about how wonderful the Westville restaurants are and while they just opened a new location near our apartment on the east side, we walked into their location at 2290 Broadway just before a long line formed behind us! Remarkably, we managed to get a great table and more importantly, a wonderful server, Kara who explained the restaurant’s unique menu. We had a fabulous lunch! I chose the Lunch Market Plate: garlic mashed potatoes, roasted tofu and herb
A well lit bistro, excellent service, original entrées, crunchies veggies, excellent "beverages." I had the falafel without the pita (they were most accomodating an elderly gentleman with crashing bloodsugar), two Catskill pilsners, a huge plate of sautée brussel sprouts. Oh so good. An unexpected joyeuse festival on Broadway. The patience of the staff borders on indulgence.
From the Jan 30, 2025 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Food was left exposed to possible contamination during storage, prep, or serving.