


Brooklyn-born fast-food chain offering signature hot dogs, fries, burgers & more.
We didn’t realize that the Nathan’s on the boardwalk wasn’t the flagship location- shame on us for not paying attention/ researching more thoroughly. There wasn’t a line, so we walked up to the counter to be greeted by a young person who had zero customer service skills. Trying to order a hot dog ( with coney sauce/chili & cheese) and a root beer was rather painful. We got through it and were served quickly at least. They pack the ice in the cup so you get very little soda. We liked the grille

Flies were present in the space.

Contaminated food was kept instead of being thrown out.

Cold food was held above 41°F, warm enough for bacteria to grow.

Gaps, cracks, or clutter make it easy for pests to get in and nest.



Popular outpost featuring classic & specialty pies, pasta & other Italian eats in a casual setting.
Amazing pizza and service. Our whole family enjoyed the pizza here. We tried the meat lovers and the pepperoni. This is a family ran restaurant and they had a great atmosphere. There was a lot of seating for large groups and the service was very fast.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

First time we walked into Omar Khayyam three years ago by accident when on a regular pilgrimage to Brighton our go-to boardwalk usual has tanked low with food and service. For a small, packed with customers restaurant, Omar Khayyam seated us surprisingly quick and easy. Looking through the menu, I said something about liver being my favorite when the entire restaurant turned to me and from almost each table there was: — You must order their liver. You won’t find it better anywhere. My American h

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Pesticides were used or stored improperly, or applied by someone unlicensed.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Great food and service here! The lady at the cash register was very patient and kind, as well as extremely helpful. The prices are amazing! I had a full meal (imeruli and a drink) for $6!

Food was left exposed to possible contamination during storage, prep, or serving.

Cold food was held above 41°F, warm enough for bacteria to grow.

No food thermometer available to check cooking and holding temperatures.

Hot food was held below 140°F, cool enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.







The Turkish Pizza is a bomb! I have been looking for that for a long time since I have able to try it in Turkey itself, it’s so hard to find the same exact taste! And here this restaurant nailed it! I ordered chicken gyro like shawarma wrap and the chicken was really tasty. Also chicken platter was really good.
No written procedure for safely refilling reusable containers.

Food was left exposed to possible contamination during storage, prep, or serving.

Food wasn't cooked to its required safe temperature.

Food surfaces weren't washed and sanitized between uses.

Flies were present in the space.
Ventilation can't keep up with the grease, steam, or smoke.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


We visit Palace Fried Chicken on Brighton almost every Sunday with my mom, and it has become our little weekly tradition. We usually order pizza, chicken nuggets, and corn, and everything from the kitchen is always fresh, hot, and very tasty. I also want to say a special thank you to Junior and Patrico. They are always very friendly, polite, and welcoming. They make us feel comfortable every time we come in, and the service is always quick and professional. The kitchen staff also deserve compl

Cold food was held above 41°F, warm enough for bacteria to grow.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


⭐️⭐️⭐️⭐️⭐️ If you’re looking for a top-tier Georgian dining experience, Nota Bene is a must-visit. As someone who appreciates professional service and a well-curated wine list, I was thoroughly impressed. Their selection of Georgian wines is exceptional and pairs perfectly with the menu. The food is authentic and rich in flavor. I highly recommend trying their signature dishes: the Khachapuri was perfectly baked, and the Khinkali were juicy and traditional. You can really taste the quality of t

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


On the plus side, the place is quite clean by New York standards, which is always appreciated. It’s spacious and filled with tables — though surprisingly, there is no table service. You have to order and pick up your food yourself, yet tips are still added to the check automatically, which felt a bit odd. One inconvenience was that the prices listed on the menu did not match what we were actually charged. The cashier did mention that prices may vary, but it makes it hard to estimate the bill wh

Cold food was held above 41°F, warm enough for bacteria to grow.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Enduring diner dishing up breakfast & lunch classics in an old-fashioned atmosphere.
I've been going to this place since they opened (my son actually said his first word here). They recently started breakfast again and this sweet potato waffle was so good, I had to clap. Service was impeccable as well. Go for breakfast ASAP!

Food surfaces weren't washed and sanitized between uses.

Cold food was held above 41°F, warm enough for bacteria to grow.

No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Very tasty chicken! Good deals as well. Staff are friendly and helpful. Good sized portions. Lemonade refreshers are thirst quenching.

Food surfaces weren't washed and sanitized between uses.

No one on shift holds the required food-safety certificate.

Hot food was held below 140°F, cool enough for bacteria to grow.

Dishes and utensils weren't being properly washed and sanitized.


The food was authentic turkish tasted. Loved it. The hummus and soup wow he liked it so much. Lamb chops excellent I loved it. And Adana was amazing for him he loved it.

Live roaches were found on site.

Evidence of mice was found on site.

Cold food was held above 41°F, warm enough for bacteria to grow.
A worker handled ready-to-eat food with bare hands.

Clean utensils were stored where they could get dirty again.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Good 👍🏻 For three years I have been eating lamb ribs with rice and white sauce at this restaurant. It’s very tasty. The service here is very convenient. If you work late or are a taxi driver, you can eat delicious food here even at 1:00 am so you don’t have to wait 20 minutes for your dish. Call the phone number and make an order and you will arrive in 20 minutes, your dish will be ready, the service is very good guys, very friendly, everything is always fresh, I recommend this place because m

Stopped by to get khinkali and khachapuri. The place was packed, but everyone was just sitting and waiting — clearly the workflow is not organized at all. I asked about the wait time and was told around 20 minutes for takeout. I ordered frozen khinkali (2 dozens) and two khachapuri, paid in full and added a 20% tip. Came back after 30 minutes, got in the car and realized they only gave me one khachapuri. Went back in — their response was: “Oh… you had two?” and then asked me to wait another 1


Sweet treat right on the boardwalk. Lots of flavors and nice staff. Grab a cone, pick a flavor, and enjoy. I went with cherry cordial.

Flies were present in the space.

Food was left exposed to possible contamination during storage, prep, or serving.

Cold food was held above 41°F, warm enough for bacteria to grow.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

No food thermometer available to check cooking and holding temperatures.

Evidence of mice was found on site.

No one on shift holds the required food-safety certificate.

Food surfaces weren't washed and sanitized between uses.

No pest-control contract or extermination records on file.

Dishes and utensils weren't being properly washed and sanitized.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

This place looks so so cute, Also there was this one lady at the cashier who was so sweet and complimented my mom's jacket. The place was clean too and the price was very normal for the amazing food quality❤️❤️

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Clean utensils were stored where they could get dirty again.

Hot food was held below 140°F, cool enough for bacteria to grow.

Incredible selection of domestic and imported beers. And 16 oz European draft beer for only $5. The staff is very helpful if you need recommendations. You can drink draft beers inside while watching the game.

No one on shift holds the required food-safety certificate.

No food thermometer available to check cooking and holding temperatures.
No written procedure for safely refilling reusable containers.

No pest-control contract or extermination records on file.

Dishes and utensils weren't being properly washed and sanitized.

Pesticides were used or stored improperly, or applied by someone unlicensed.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Great food and service here! The lady at the cash register was very patient and kind, as well as extremely helpful. The prices are amazing! I had a full meal (imeruli and a drink) for $6!

Cold food was held above 41°F, warm enough for bacteria to grow.

Hot food was held below 140°F, cool enough for bacteria to grow.

Pesticides were used or stored improperly, or applied by someone unlicensed.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

My iced latte was exceptionally well made. It tasted great and looked absolutely delicious. Thank you to the wonderful barista for making it with so much love. Def recommend!

Contaminated food was kept instead of being thrown out.

Food was left exposed to possible contamination during storage, prep, or serving.

Cold food was held above 41°F, warm enough for bacteria to grow.

No pest-control contract or extermination records on file.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Pesticides were used or stored improperly, or applied by someone unlicensed.


Love this restaurant! Second time coming and the food is AMAZING. Eddie and Mitzi were extremely hospitable.

No food thermometer available to check cooking and holding temperatures.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

The required wash-your-hands sign wasn't posted.

Dishes and utensils weren't being properly washed and sanitized.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


The most wonderful Colombian food in Coney Island! I highly recommend it!

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Contaminated food was kept instead of being thrown out.

Cold food was held above 41°F, warm enough for bacteria to grow.

Food surfaces weren't washed and sanitized between uses.

Flies were present in the space.

Hot food was held below 140°F, cool enough for bacteria to grow.

Food surfaces are too worn or badly built to be properly cleaned.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Garbage was kept in open or leaky containers, which attracts pests.


I highly recommend this place! The khinkali were absolutely outstanding, and the khachapuri was just as amazing. You can immediately tell they use a special, high-quality cheese that the chef carefully selected to create the perfect flavor. It’s obvious they truly know what they’re doing—these are professionals, not beginners. Everything was incredibly delicious, the atmosphere was warm and welcoming, and the service made the experience even better. A special thank you to the kind and beautiful

Cold food was held above 41°F, warm enough for bacteria to grow.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Lighting is too dim, or bulbs over food areas aren't shatterproof.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.



I went to Buck it sports bar with my sisters yesterday. Such a great vibe/atmosphere & the food was delicious. I had pork monfongo with rice & beans. We also had empanadas & pastels 😋. I look forward to coming back soon! They had karaoke which was really nice as well.

Food surfaces weren't washed and sanitized between uses.

Contaminated food was kept instead of being thrown out.

Cold food was held above 41°F, warm enough for bacteria to grow.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Evidence of mice was found on site.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.




Gaming Club is the perfect blend of gaming and relaxation. They have modern PCs and consoles, comfy chairs, and a fast network. After gaming, you can order a hookah, grab a snack, or enjoy a refreshing drink. I really liked the atmosphere: cozy, stylish, and without any unnecessary noise. It’s an excellent spot for gamers and groups of friends!

No food thermometer available to check cooking and holding temperatures.

No one on shift holds the required food-safety certificate.

Dishes and utensils weren't being properly washed and sanitized.




I am so happy they open one store near me iam big fane of smoothies and ice cream love the people who works

Food was left exposed to possible contamination during storage, prep, or serving.

Food surfaces weren't washed and sanitized between uses.

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.




What an amazing small and cozy place for a home made food! Tastes like a mother’s home food! And owner are very welcoming and nice gentlemen! I really with this place have more customers because they deserve it! And prices are more than affordable ! Thank you!!!

Italian ices & frozen custards star at this counter-serve chain with a range of other cold treats.
I just ordered the best frozen cold brew coffee in the world from here !!

Food was left exposed to possible contamination during storage, prep, or serving.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

The required wash-your-hands sign wasn't posted.

Dishes and utensils weren't being properly washed and sanitized.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.



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