Department of FoodieDepartment of Foodie
Carts ply the floor at this basic Chinese eatery, conveying a huge range of classic dim sum dishes.
What to order: Shrimp Dumplings (Har Gow) · Egg Custard · Chicken Feet (pepper‑braised)Came here for a proper dim sum breakfast and really enjoyed the experience. The place has that old school large Chinese restaurant atmosphere that is getting harder to find in Manhattan The shrimp dumplings were excellent, very fresh and delicate. The egg custard was probably my favorite part of the meal. Warm, soft and not overly sweet Overall, a very solid dim sum spot if you want something more traditional and less trendy
Food surfaces weren't washed and sanitized between uses.
Cold food was held above 41°F, warm enough for bacteria to grow.
Hot food was held below 140°F, cool enough for bacteria to grow.
Frozen food was thawed in an unsafe way.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
The food was so good that we went for lunch and dinner! Everyone there was so kind and really considerate to food restrictions! I got the salmon bowl for lunch and then the salmon dinner with rice and mushrooms. Would highly recommend!
Cold food was held above 41°F, warm enough for bacteria to grow.
Hot food was held below 140°F, cool enough for bacteria to grow.
Traditional menu of tacos, tamales & tostadas served in a simple space; BYOB.
What to order: Taco de Al Pastor Salsa Verde y Roja · Carne Asada · Queso Fundido con Chorizo · Tripa tacosVery impressed with the attention to detail of this restaurant except during morning hours. Staff is very hospitable, professional and always attentive. Food came fast. Consistent flavor and sizes that I remember from last year— when I first ate here! Shrimp cocktail- sauce is light, nice chipotle kick, doesnt taste tomatoey Molcajete, will need to ask for less chicken but it tastes grilled and charred like a bbq, fresh and tasty I highly recommend this place! Just not on the morning shifts.
The sewage disposal system is inadequate or broken.
Food surfaces weren't washed and sanitized between uses.
Hot food was held below 140°F, cool enough for bacteria to grow.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Single-use items were reused or left unprotected.
Not sure what happened with that first one star review 😅 but I had a decent experience dining here and trying their fried chicken. First off, their grand opening is on 12/29 so maybe they were still getting things together before that? 🫣 . Anyways, their fried chicken is just as good as this other location of Crispy Burger in east village that I have tried before 👌. I tried their regular fried chicken, tenders, spicy chicken sandwich combo, skewers, new Orleans style whole chicken leg and tri
Food was left exposed to possible contamination during storage, prep, or serving.
No one on shift holds the required food-safety certificate.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Coal-fired pizza is served by the slice at this modern Italian eatery, which also sells beer & wine.
What to order: Margherita slice (or Burrata Margherita pizza) · Fried CalamariLovely restaurant the food was delicious the portions are large. We had two pizzas the truffle oil with mushrooms with prosciutto. Also the sausage and Peppers with prosciutto. And the short ribs with Pappardelle paste. The table 87 lager is very smooth. The calamari fried was melt in your mouth good. The small can be tight so for large groups it might be rough. But the food was great
Food surfaces weren't washed and sanitized between uses.
Food was left exposed to possible contamination during storage, prep, or serving.
Evidence of mice was found on site.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
What to order: Clay Pot Rice (various, especially three-treasure or preserv · Roast duck (crispy skin, juicy meat) · Three Choices BBQ Combo w. RiceThe food is really good! Definitely brightened our day up in this cold weather! So satisfied with their clay pot rice and Siu Mei (BBQ)😍 Definitely will come back
Food surfaces weren't washed and sanitized between uses.
Cold food was held above 41°F, warm enough for bacteria to grow.
Flies were present in the space.
Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
What to order: Sauerkraut Fish (pickled mustard greens fish) · Garlic Pepper Grilled Fish (combo A with popcorn chicken & d · Golden Spicy Fish combo · Wintermelon Ginger TeaLovely and great food. My mom and grandma and her ordered lots of foods and we enjoyed it a lot! It was so good and delicious! Great place to eat at and their waiters are so nice! Also gave us free dessert!
Food was left exposed to possible contamination during storage, prep, or serving.
Food surfaces weren't washed and sanitized between uses.
Cold food was held above 41°F, warm enough for bacteria to grow.
Hot food was held below 140°F, cool enough for bacteria to grow.
What to order: Bone‑In Ribeye Steak (16 oz) · The Dude Taco · Psycho steak‑stuffed jalapeño tacoStepping in here, I didn’t know what to really expect but I saw the reviews were good so I came. And I can confidently say everything I had was absolutely delicious from the appetizers specifically, the wings that aren’t fried they are actually put in the oven which I prefer. The salad was good and fresh. The drinks were delicious and on top of it all I had the steak and they put it on a salt block so however, much salt you really want you can just cut a piece off gently rub it on the salt block
Evidence of mice was found on site.
Cooked food wasn't cooled down fast enough to be safe.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
What to order: Hot Oil Chinese Sauerkraut Fish (热炝酸菜鱼) · Boiled Fish with Pickled Cabbage and Green Pepper (青花椒酸菜鱼) · Laotan Boiled Fish with Pickled Cabbage and Chili (老坛酸菜黑鱼)Meal was pretty yummy. lots of flavor. ordered the large sauerkraut fish combo and was worth the price. staff extremely attentive and spoke pretty much only mandarin so might be a little hard to talk to if you are a foreigner but it was a pleasant experience for me. got the milk tea which was pretty average and a pretty solid choice. signed up for membership and walked away with a free keychain and 30 dollars off my meal. will definitely come back. lots of complementary dishes so was super happy
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
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