Classic, long-running fast-food chain known for its burgers & fries.
I am extremely disappointed with my experience at your restaurant today. My sandwich was served with a bun that had a white substance on it, which caused me to return it because I did not feel it was safe to eat. I specifically asked for a completely fresh sandwich, including new meat. Instead, I watched an employee pick up what appeared to be the same burger patty by hand without wearing gloves and place it onto a new bun. I told them I wanted the meat replaced as well, but that did not happen.

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Classic, long-running fast-food chain known for its burgers & fries.
don't ever order Uber eats from here they never get your order right.. also when u receive your order it's always an item missing the last 2 orders was missing items!! the workers do more gossiping then working!! that's the problem!!

Cold food was held above 41°F, warm enough for bacteria to grow.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Delivery, carryout & dine-in chain offering a wide range of pizzas, plus a variety of other dishes & sides.
Skip this dump, it's a total waste of cash! Ordered extra mushrooms, got bare minimum, and Pizza arrived ice cold. Delivery clown wouldn’t even step out of his car. Parked in the street, made me walk to him, like I’m the help! When I called him out on it, he hit me with Domino’s drivers don’t come to doors, customers come to us. Then had the balls to stare at me waiting for a tip. Zero effort, maximum entitlement. Worst service I’ve ever seen from any chain. Been loyal to Domino’s forever, I

Clean utensils were stored where they could get dirty again.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Lively, informal eatery offering a long menu of traditional Dominican plates, plus lunch specials.
For lunch decided to go here. The restaurant has very nice decor. Some staff are nice and greet you with a smile and others are not personable. My waitress did not check on me not one time after taking my order. The pastelios I ordered were cold in the middle. And for how long my food came it was not piping hot more like Luke half warm. The bartender was way more attentive to me than my waitress. Food is decent but not much to rave about. My maduros were not cold but not Luke warms and they ain’

Food surfaces weren't washed and sanitized between uses.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

So far , the steak tacos at this place were very good ! Although me personally I don’t like big tortillas on tacos , I prefer smaller tortillas , but they still taste good and the steak looks good and I’d say it only took like 2 minutes for my food to be ready. And their agua frescas like their Agua de piña was great as well. I would recommend this place for sure!

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Frozen food was thawed in an unsafe way.

Dishes and utensils weren't being properly washed and sanitized.

Real Mexican food truthful prices. Salads are fresh and all the hot foods breakfast are delicious. I highly recommend.

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Restaurant & sports bar serving Spanish/Latin dishes such as mofongo, paella & churrasco.
I was surprised to see such a dark and outdated place. The food did not look appetizing from the counter. So, since it was my first time....I ordered to take home, a Moro with onions on steak. I got home open to see my order....the meat just didnt look what i expected.... WOW.....one bite of the food....Delicious, tasty, the steak was tender....the Moro was just perfect. Im glad i took the risk to buy my food in that location...... the Food 👍

Food surfaces weren't washed and sanitized between uses.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

We live in Utah. Our son lives in NYC. We wanted to help him celebrate his Birthday somehow so we ordered a cake for him and had him go pick it up. It was the Dulce De Leche/ Tres Leches cake. He loved it and loved sharing it with his friends. Thank you for helping him have a great Birthday! We wished we were close enough that we could have had some too! It looked amazing!

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

I love ordering from here!!! My food is always fresh, hot and delicious according to my neighbors. I provide pizza for the neighboring kids in my building and they LOVE it!!! Some cannot wait for the garlic knots and the boxes are always empty within minutes!!! Thank you for always providing some scrumptious pizza!!!

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Ordered a cake from this bakery. The staff showed me a pic, from her gallery, of an idea for the cake I wanted. I liked the pic and said yes I would like this cake. The day of pick up the cake wasn't anything like we agreed, plus it was dried out like it was old.I requested that the happy birthday be written in gold, on the cake. No they wrote happy birthday in blue on the lil plate it comes on. Got home and served the cake to the kids, only for everyone to throw their guts up. Oh and the blue d

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


I love that you don’t have to order a month in advance, they always come through even with just a few days’ notice! The cakes are beautifully made and taste amazing every time. My go to flavor is the tres leches de dulce de leche, yumm ! Prices are reasonable, & I’ve ordered most of my friends & family’s cakes from here. Definitely recommend this bakery! 🎂✨

Hot food was held below 140°F, cool enough for bacteria to grow.

Food was left exposed to possible contamination during storage, prep, or serving.

I rarely if ever leave bad reviews but I've given this place a few tries at separate times during the year and both the service and food have been horrible all those times. If you try to order on Ubereats, expect to wait over an hour to get your food ready (could be as simple as empanadas or a quipe) before your driver even goes to pick it up. Likewise in person, ordering from the display case had us waiting more than 20mins for these to be heated up. The music in the establishment is always rid

Food surfaces weren't washed and sanitized between uses.


Casual counter-serve chain for build-your-own sandwiches & salads, with health-conscious options.
Rudest and worst subway location every. I ordered roast beef and they gave me steak sandwich instead. It barely had any meat inside. When i went inside the employee said they never have roast beef although it was above her head posted on the menu.

No working thermometer in the fridge or hot-holding unit.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

This place is a must-go to spot. I got the tamales preparados and they were soo good. The tamales were generously sized, filled with plenty of chicken, and not overly oily. In addition, the prices were very reasonable. What truly made the experience welcoming, however, were the owners themselves. They were kind, friendly, and it’s clear they put genuine care into both their food and the business they are running.

Flies were present in the space.

Food surfaces weren't washed and sanitized between uses.
Garbage was kept in open or leaky containers, which attracts pests.


My favorite neighborhood pizza 🍕. Food is great staff is extremely professional. It's a classic spot that everyone loves in the area. 💎

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

The ladies here are very sweet! The service is amazing and the smoothie was so large and perfect! They have all the fruits from my home country and I love it. Also ordered two pastilitos

Hot food was held below 140°F, cool enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Always that I ordered Mangu Dominico, patacon dominicano, mofonguitos, quipe, patelitos o anything prepared in Antojitos D’Juliangie the food are delicious and tasty 😋 and the service is amazing and friendly. ⭐️⭐️⭐️⭐️⭐️

No working thermometer in the fridge or hot-holding unit.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

The food here really exceeded my expectations! I ordered the chicken teriyaki fried rice and fried dumplings — the portion was very generous and the flavor was delicious. The fried rice had veggies and chicken with just the right amount of sauce, not too salty or greasy. The dumplings were crispy on the outside and tasty with the dipping sauce. The price is reasonable, service is fast, and the packaging was clean. Overall, a very satisfying experience — I’ll definitely come back to try the sushi

Food was left exposed to possible contamination during storage, prep, or serving.

Raw or undercooked items were served without the required written warning.
Single-use items were reused or left unprotected.

I loved this place! It’s a Mexican restaurant and was perfect for a fun night out. The food was amazing. I had the tacos and the drinks were just as good, especially their margaritas. I went on karaoke night, and the singers were really talented, which made the experience even better. The service was excellent, with friendly staff who were very attentive. I would definitely go back again.

Food surfaces weren't washed and sanitized between uses.

Cooked food wasn't cooled down fast enough to be safe.






Homestyle Dominican food, including fish & meat dishes, served in a laid-back, colorful space.
Food is never consistent and it’s not the best tasting. When you go inside the food in display is always dry and looking like it’s been there for hours and hours. If you do not speak Spanish the service will not be the best. I sent my partner to grab sancocho and he came back with chicken soup but was told it was sancocho. The rice is under cooked and clumpy.

Evidence of mice was found on site.

Food surfaces weren't washed and sanitized between uses.

Cold food was held above 41°F, warm enough for bacteria to grow.

Food was left exposed to possible contamination during storage, prep, or serving.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

The required wash-your-hands sign wasn't posted.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

My sister gets all our cakes from this lovely little sweet spot . (Bakery) If you haven’t tried tres leches cake , it’s a must try! I ordered a cake last minute (over the phone) Service was Professional but warm. Pick up smooth. I must say I only spend my money with businesses that have quality service and goods. I promise you won’t be disappointed 💜This is that spot #supportsmallbusiness #Bakery
No written procedure for safely refilling reusable containers.

No food thermometer available to check cooking and holding temperatures.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
I loved the fact that Fordham was getting a New Mexican spot like chipotle a little different, but not for nothing I got food poisoning from here will not go back the chicken was a bit undercooked, the beans seems funny(pinto)look like pinto beans in water no seasoning no color just beans and water and then the rice taste like school rice not for nothing. But it is what it is. I might of went on a day that the food was whatever but just make sure to look at what you’re getting before adding it �

Contaminated food was kept instead of being thrown out.

Cold food was held above 41°F, warm enough for bacteria to grow.

Hot food was held below 140°F, cool enough for bacteria to grow.

Dishes and utensils weren't being properly washed and sanitized.

The required wash-your-hands sign wasn't posted.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.



Yo this place was lit. The singular guy working there was hella chill and he gave me a free biscuit and the prices were good. The service was impeccable and I felt absolutely uplifted in every manor that I could have been after eating here. Highly recommend. Prior to my experience here, my hunger felt insatiable, but soon I was engulfed in the wonderfulness of the chicken. It contained many seasonings familiar to the tongue that felt precisely coordinated and collaborated extremely well to accom

Cold food was held above 41°F, warm enough for bacteria to grow.

Food came from an unapproved or unknown source.

Frozen food was thawed in an unsafe way.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

🎊🔥💥🤘🎉🪅💥🔥🎊 is all I have to say 😎 wonderful EVERY TIME 💥 no discrimination no fights everyone behaves like A REAL FAMILY people when I discovered this place I realized the Bronx has hope this was an amazing experience tonight again this my fifth night i visited on different occasions really had to wait to COMFIRM THIS !!!!! And its official

No food thermometer available to check cooking and holding temperatures.

No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Dishes and utensils weren't being properly washed and sanitized.

The neighborhood's gem! The decor is beautiful, perfect for photo ops. Place is very clean with great staff and service. The menu is delicious with lots of selections of desserts. The prices are very affordable with generous portions. I am very grateful for this new addition to the neighborhood it sets a whole new vibe. 💖🤩

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Contaminated food was kept instead of being thrown out.

No one on shift holds the required food-safety certificate.

Clean utensils were stored where they could get dirty again.

Every time we order, the food arrives fast, warm and tastes fresh. We’re order the classics, sesame chicken, chicken lo main and pepper steak and we can’t complain. Also their egg rolls are never drippy with oil which tells how fresh their food is.

Food was left exposed to possible contamination during storage, prep, or serving.

Flies were present in the space.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.





No one on shift holds the required food-safety certificate.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

No working thermometer in the fridge or hot-holding unit.

I loved this place! It’s a Mexican restaurant and was perfect for a fun night out. The food was amazing. I had the tacos and the drinks were just as good, especially their margaritas. I went on karaoke night, and the singers were really talented, which made the experience even better. The service was excellent, with friendly staff who were very attentive. I would definitely go back again.

No food thermometer available to check cooking and holding temperatures.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Evidence of rats was found on site.

Flies were present in the space.

Food surfaces weren't washed and sanitized between uses.

Pesticides were used or stored improperly, or applied by someone unlicensed.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Cold food was held above 41°F, warm enough for bacteria to grow.

No one on shift holds the required food-safety certificate.

No working thermometer in the fridge or hot-holding unit.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
MidtownFlushingUpper East SideWilliamsburgChelseaEast VillageUpper West SideHell's KitchenSunset ParkAstoriaWest VillageBushwickFinancial DistrictLong Island CityBedford-StuyvesantTheater DistrictLower East SideElmhurstSheepshead BayJamaicaEast HarlemChinatownCrown HeightsGreenwich VillageAll neighborhoods →
AmericanCoffeeChinesePizzaBakeryMexicanLatinJapaneseItalianHealthyVeganCaribbeanChickenAsianDeliSpanishMediterraneanMiddle EasternIndianKoreanDessertThaiKosherFrenchPubsSeafoodEuropeanBBQ & SoulAfricanSteak