Department of FoodieDepartment of Foodie
The food is very good, no doubt about it. The young guy is very friendly and provides great service. However, the older man’s service is very poor. He seems to work with a bad attitude, doesn’t pay attention to the order, and even stops in the middle of taking it to answer the phone. That’s very rude and unprofessional.
Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
We ordered through the Uber Eats app. This was our 2nd time picking this restaurant because their food was good. They didn't disappoint us for the food quality, however, this time they took way too long to make the order. After the app said our order was ready, we had to wait 20+ minutes! (Not sure why the app misled us!) The problem was - lack of workers. They have only 2 workers & are facing a lot of orders. I think they should hire more workers so there will be less delays for food processin
Food was left exposed to possible contamination during storage, prep, or serving.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Formerly Bagel Bin, Denny's Bagel offers breakfast sandwiches and now Mexican food. They take cash and Zelle, not sure on other payment methods. I ordered breakfast, bacon egg and cheese on plain bagels. The cost was reasonable. I was disappointed with the amount of bacon, and the bagels need to improve. But my son enjoyed it, so no complaints. They sell an assortment of juices and other drinks. They don't have signage about what's for sale, so that would be good. I asked for a menu and will tak
Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Ice cream parlor chain known for its many ice cream flavors & sundaes, plus cakes, drinks & other treats.
I have gone there in the night around 2 AM to see if it was open and there were Mice running around the floor and the ice cream section near the window. It was gross.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Frozen food was thawed in an unsafe way.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
No one on shift holds the required food-safety certificate.
Food surfaces weren't washed and sanitized between uses.
I bought a small white cake like for 6 people it was delicious like a tree leche very good but expensive $45. Is true what other reviews said about over priced. The bread and croissants are very good too.
Hot food was held below 140°F, cool enough for bacteria to grow.
Pesticides were used or stored improperly, or applied by someone unlicensed.
What to order: Mini Fulton St · Mini SalmonWow, all I can say is wow this experience was immaculate. I came here after a hard day of work, and everything was pleasantly surprisingly beautiful the ambience, the service, the quality of drinks, the flavor of the food. Catie was professional and attentive. She gave excellent recommendations. I enjoy this opportunity to bond with my family and friends over a delicious meal. And let’s not forget the hookah. The hookah was one of the best hookers I ever had in my entire life thank you to Catie
Flies were present in the space.
Live roaches were found on site.
Food surfaces weren't washed and sanitized between uses.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Simple, quaint cafe & bar preparing homestyle Colombian dishes, including breakfast.
What to order: Bandeja Con Carne Asada · Churrasco Colombiano · Huevos Pericos con CarneA very nice place to treat yourself with friends and family. They have a decent place to sit and enjoy your food. Their service was on point and waiting for food is also acceptable. If you're in the mood for some good food this is the place!
Cold food was held above 41°F, warm enough for bacteria to grow.
Hot food was held below 140°F, cool enough for bacteria to grow.
Frozen food was thawed in an unsafe way.
The restroom was missing basics like toilet paper, a bin, or a self-closing door.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Pesticides were used or stored improperly, or applied by someone unlicensed.
Traditional Dominican dishes are offered at this bustling, unassuming eatery with delivery.
What to order: Pastelitos · Tres Golpes Breakfast · Roasted Pork (or Roasted Chicken) · Chicken SoupStopped by for some lunch, I guess we got there before the rush. About three people in the entire place. We walked up to the steam table full of the comfort food we grew up with. Decided on some piping hot chicken soup yellow rice on this 19 degree day. Everything tasted as it should, the soup was very hearty and seasoned just right. Friendly and attentive staff, clean environment, tasty food.
Cooked food wasn't cooled down fast enough to be safe.
Food was left exposed to possible contamination during storage, prep, or serving.
Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
What to order: Combo 3 Birria Tacos · Combo 3 Quesobirrias · Al Pastor Tacothis place is not authentic, it just feels like a VERY commercialized taco joint- i mean look at the hot sauce PACKETS. the al pastor tacos are not made well. their chips are crunchy and not stale, that was really the only plus. sigh. there definitely was some sort of rebranding or new owner. get your mexican food elsewhere.
Food was left exposed to possible contamination during storage, prep, or serving.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Cold food was held above 41°F, warm enough for bacteria to grow.
Hot food was held below 140°F, cool enough for bacteria to grow.
Basic kitchen offering simple Dominican eats, including chimi sandwiches & empanadas.
These dudes have been calling me all night harassing me about a delivery order I didn't make. They've got the wrong phone number and I've told them at least five times now: my guy, I am a New Yorker but I live in Massachusetts, and I definitely did not order for delivery from a place in Queens. I finally had to block the number.
Evidence of mice was found on site.
Flies were present in the space.
Hot food was held below 140°F, cool enough for bacteria to grow.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
First time here. My sister wanted Mexican. Complimentary chips were good. We didn't like their horchata. Her nachos were good. My flautas were good.
Evidence of mice was found on site.
Kitchen equipment was improperly built, placed, or maintained.
Food surfaces weren't washed and sanitized between uses.
Sewage or liquid waste got into the food-prep area.
The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Contaminated food was kept instead of being thrown out.
No one on shift holds the required food-safety certificate.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
I randomly stopped by this coffee shop and discovered an amazing drink called Avena Polaca. It tastes a bit like condensed milk, but it’s not as sweet and has a much more balanced flavor. I absolutely recommend trying it if you ever get the chance. Also, the lady working here is incredibly kind and welcoming—such a lovely woman. She made the whole experience even better.☺️
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Food was left exposed to possible contamination during storage, prep, or serving.
Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
They make the most delicious strawberry shortcake customer service is excellent owners are beautiful they have all kind's of varieties of cakes this is a must come to Bakery
Food was left exposed to possible contamination during storage, prep, or serving.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Boring waitresses not eager at all. Sad place.
No food thermometer available to check cooking and holding temperatures.
Contaminated food was kept instead of being thrown out.
No one on shift holds the required food-safety certificate.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
I’ve been coming to this seafood restaurant for at least 2 years and it never disappoints! The seafood is always very fresh and they keep the restaurant very clean (even the restrooms). They have a nice selection of entrees and beverages. It’s a great place if you have a large group as there is ample seating, etc. There are multiple tv screens as well and now they are showing the FIFA games. Lastly, the waitresses are very accommodating and friendly. They do an excellent job! The chef is just as
No one on shift holds the required food-safety certificate.
Food surfaces weren't washed and sanitized between uses.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
MidtownFlushingUpper East SideWilliamsburgChelseaEast VillageUpper West SideHell's KitchenSunset ParkAstoriaWest VillageBushwickFinancial DistrictLong Island CityBedford-StuyvesantTheater DistrictLower East SideElmhurstSheepshead BayJamaicaEast HarlemChinatownCrown HeightsGreenwich VillageAll neighborhoods →
AmericanCoffeeChinesePizzaBakeryMexicanLatinJapaneseItalianHealthyVeganCaribbeanChickenAsianDeliSpanishMediterraneanMiddle EasternIndianKoreanDessertThaiKosherFrenchPubsSeafoodEuropeanBBQ & SoulAfricanSteak