Casual eatery with colorful outdoor seating specializing in Dominican fare.
From Google Maps reviews.
Okay so today, Saturday, May 2nd I ran the 10k course by the Bronx Community College. I planned with my girlfriend to come here after the race. We arrived a bit before 1PM. There were only 2 tables seated so it wasn’t full yet. This was our 1st time here so we didn’t know that this place fills up quickly. So we were lucky to be seated right away at a 2 top by the window. We had no clue what to order, so many options and after a waitress came by we asked for more time. A younger waiter came and w
My first time in the Bronx. I heard of this place from a YouTube vloger, who highly recommended this place. I'm thankful I went. Food: I ordered the pernil frita and arroz blanco con habbichuelas and it was toooooo good. Service: So my nervous self messed up my experience with my server. I had the perfect opportunity to practice my Spanish with her and unfortunately my nerves got the best of me and forgot everything I learned. So my apologies to them. The staff were so amazing, and very polite
Real, honest review from a first-time customer. I stay in NJ but was in the area and decided to try this place on a friend’s recommendation. We ordered takeout — 4 items — and with tip the total came to about $100. What we ordered: • Shrimp Mofongo – $24 (10/10) • Shrimp in Garlic Sauce w/ Tostones – $26 (5/10) • Chicharrón de Pollo w/ Rice & Beans – $24 (5/10) • Tres Leches – $9 (?/10… more on that below) We waited about 45 minutes for the food. The bag was stapled shut, so we left assuming
From the Jul 17, 2025 health inspection. Lower-priority items are listed after the serious ones.

Cold food was held above 41°F, warm enough for bacteria to grow.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Contaminated food was kept instead of being thrown out.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.