Department of FoodieDepartment of Foodie
A roaring fireplace sets the scene for homey red-sauce pasta & entrees served by bow-tied waiters.
From Google Maps reviews.
Asked to sit the table next to us, the manager said it’s reserved, unfortunately no show till we finished dinner, so my friend was really upset about it. Ravioli is very creamy, but the special of the day “escargot” is a no. Not tasty. We also ordered fries as a side, it came when I finished my ravioli. Would expect it faster.
Loved everything I had tonight from the drinks to appetizer to the main dishes! Perfectly crafted French martini was just the best way to start the night. My bf and I ordered all daily specials- grilled octopus which paired so nicely with fennels, and chicken dish and lamb chops. I literally used my fingers to eat the lamb chops cuz it was just that good!!! Completely cleaned every dish! So good! And not the forget, the ambiance is so warm and welcoming and the service is as superb as well!
we ask them to seatting outside ，they told me the tables are reservation ， until we finished dinner the tables still no body seat there！ ridiculous！！！
From the Jan 7, 2025 health inspection. Lower-priority items are listed after the serious ones.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
The required wash-your-hands sign wasn't posted.
Food surfaces are too worn or badly built to be properly cleaned.