Department of FoodieDepartment of Foodie
Southern comfort food eatery serving dishes with Korean flavors alongside beer, wine and traditional sake.
What to order: Popcorn Chicken · Oxbone Cream Pasta · Seoul’sbury Steak · Mushroom BibimbapFrom Google Maps reviews.
The popcorn chicken was so good. I think it was my favorite dish of everything we ordered, and the potatoes were perfectly done. The pasta was good, but I didn’t go crazy about it. The shrimp toast was good, and the sauce was excellent. The mushroom bibimbap was tasty and had a kind of coconut flavor at the end. The restaurant was very loud; I couldn’t hear what the people at my table were saying. The service was all over the place. They had a problem with the AC unit dripping, so they put a pa
What a unique concept. This place is essentially a bar appetizer place with interesting selection of drinks. I'm not about sake or soju but they had imported beers from Japan, not available at packies, that I enjoyed. The food is an interesting selection of Korean fusion small portions. Stop in to enjoy a few drinks coupled with delicious small plates to share with a friend. You're going to love the experience!
Cool korean tapas restaurant. Would be lovely when it’s warmer and there’s outdoor seating. The toast rolls were the most unique although I also really liked the popcorn chicken and oxbone cream pasta. They recommend 2-3 per person but we ordered 3 for 2 people and it was the perfect amount!
From the Dec 30, 2025 health inspection. Lower-priority items are listed after the serious ones.
Garbage was kept in open or leaky containers, which attracts pests.
Ventilation can't keep up with the grease, steam, or smoke.
Dishes and utensils weren't being properly washed and sanitized.