Department of FoodieDepartment of Foodie
Casual option for Mexican comfort food, including specialty carnitas tacos.
What to order: Surtida · Cachete · CarnudoFrom Google Maps reviews.
This has got to be by far my favorite tacos in the city. They were worth ALL the hype they have been getting. Carnitas Ramirez is out here serving all parts of the pig in taco, Gordita or just the free standing meat form. I ordered the cheek, belly and ribs. The tortillas were fresh and flavorful, the toppings were delicious and every cut of meat had juiciness and texture that was unreal. I can’t wait to visit again and bring some friends
This was honestly one of the best food experiences I’ve had in NYC. It was my first time trying tacos here that were this incredibly delicious, and I was genuinely impressed. Every bite was full of flavor, perfectly seasoned, and made with so much care. What really stood out to me were the handmade corn tortillas, they were absolutely amazing. You can truly taste the difference when something is made fresh, and these tortillas took the tacos to a whole new level. The texture, the warmth, the au
Love this place! Paid $20 for 4 tacos. They’re generous with their portion of meat. 4 was more than enough for one person. I think 3 tacos would have been perfect. My favorite part was how authentic the entire establishment feels. Very down to earth. We came on a Saturday night and it was busy but not super crowded.
From the Apr 3, 2025 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.
Hot food was held below 140°F, cool enough for bacteria to grow.