Department of FoodieDepartment of Foodie
Moxy East Village hotel eatery serving French-Mediterranean plates in a dramatic dining room.
What to order: Maine Lobster Rigatoni · Potato Chip Omelette · Chocolate SouffléFrom Google Maps reviews.
The Cathedrale is such a beautiful restaurant. The food, although pricey, was absolutely delicious, too. Depending on the occasion and seating available, I would definitely love to come back again. We had a reservation but did have to wait a bit to be seated. There was a table in the restaurant but it seemed like there would be too much foot traffic, so we decided to sit at the bar, closest to the dining area. The bar is huge and near reception were a bunch of people just standing around waiti
We absolutely enjoyed our first experience at Cathédrale! The food, service, and ambiance were incredible. We’ll definitely be back. Tao Group Hospitality is phenomenal, and they truly know how to create a memorable experience. They made our anniversary dinner one to remember. ✨
I was so happy to celebrate my friend’s birthday here. She came all the way from Louisiana, and this felt like the perfect place for it. The vibe is incredible. It feels elevated and beautiful without being overwhelming, and it really sets the tone for a special night. The service stood out right away. The waiters and the sommelier were very informative and attentive, helping us choose a great bottle of wine and guiding us through the menu in a thoughtful way. The sesame honey butter with the
From the Dec 2, 2025 health inspection. Lower-priority items are listed after the serious ones.
Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.