Department of FoodieDepartment of FoodieCompact, unassuming restaurant offering homestyle Honduran specialties, including breakfast fare.
What to order: Baleadas · Pargo (snapper) plate with rice, beans, sweet plantainsFrom Google Maps reviews.
I ordered pargo "snapper" fish, with rice, beans, sweet plantains. It took about 25mins to cook. It was cooked and seasoned well. Good portion of food. The attendants know some English. Price $19.
Love this hidden gem of Honduran food 💖in Queens! It brings me nostalgia of my family. Great food and friendly service. It’s a rare find to find Honduran food in Queens NYC. I recommend going for dinner because breakfast and lunch time it gets filed fast and overcrowded since it’s a small restaurant. They have several chairs and tables for maybe 15-20 people to dine in max.
Great food, good price, super fresh and the personal was nice, you can build your plate. Plantain amazing, amazing rice, amazing beans, amazing meat, delicious salads 👍🏻 nice experience if you want to have a good meal with good prices. They serve a lot, literally the plate was full and delicious 😄❤️ love it!!!!
From the Jul 15, 2025 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.