Department of FoodieDepartment of FoodieFresh Mexican favorites served up inside neighborhood grocery & deli.
From Google Maps reviews.
I’ve been a loyal customer of this restaurant for over a decade, and I always call 15 minutes in advance to pick up my food. The food here is always delicious, and the huaraches are the best I’ve ever had.
A very low-key Mexican place with amazing food. I thought I had had enchiladas before. I love them. But I realize—no. Not until I came here. Every enchilada I've had previously is now second best. It is not fancy. To me it is not cheap. Good selection of Mexican lager. The food took a few minutes. But this is NOT taco bueno. It seems family run and super authentic to this gringito. The service was excellent. (They spoke excellent, flawless English.)
We stumbled in after a long flight from Germany, where the Mexican food situation is charitably described as underwhelming. The woman behind the counter greeted me pleasantly. A couple with suitcases and half-empty plates canoodled at a four top. La Isla contestants mirrored on two large TVs attempted to complete an obstacle course. "Hello," I said, "we are very hungry and in desperate need of tacos. We eat everything... except tripe. No intestines, please. Tongue, beef, pork, chicken, fish - w
From the Jun 26, 2026 health inspection. Lower-priority items are listed after the serious ones.
No violations on record from the latest inspection.