Department of FoodieDepartment of FoodieGelateria featuring Italian desserts including homemade cono cialda, sorbet, and pastries.
From Google Maps reviews.
Absolutely loved this place! The gelato was incredibly creamy, fresh, and full of flavor. Everything felt high quality — from the waffle cone to the texture of the gelato itself. Great service, relaxing vibe, and definitely a place I’d come back to again.
Artisan baked goods and premium gelato. The server allowed me to try a few of the flavors. The gelato was creamy and rich which I enjoyed but definitely on the pricey side $9+ for a scoop. My only qualm is that the flavors are a bit muted or have light undertones.
The best gelato I’ve tried! I tried the hazelnut, the almond, as well as one with rum, chocolate chips, and sponge cake and they were all very delicious. This was the first time I’ve had gelato that I thought was significantly different than ice cream. The texture was very creamy and dense and decadent, but the flavor was still refreshing and not overpowering. It reminded me a bit of Royce nama chocolate. The staff was also friendly and helpful and the price was comparable to many other places
From the Jan 9, 2025 health inspection. Lower-priority items are listed after the serious ones.
Food surfaces weren't washed and sanitized between uses.
Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.