Department of FoodieDepartment of FoodieMarket, bakery & restaurant with house-made & small batch specialties, plus a carefully curated wine list.
What to order: Bucatini alla gricia · Celeriac Agnolotti · Fried Artichokes · Whole Roasted BranzinoFrom Google Maps reviews.
An excellent, authentic Italian restaurant in the Soho. It features both a shop selling Italian products and the restaurant itself. The menu is extensive and delicious, with vegetarian options available. There is an immense wine list. The atmosphere is warm, and the service is top-notch, expertly overseen by Julien. Highly recommended. A+++
It is a cozy Italian restaurant with high prices for small plates of ok pasta. They charge $5 for the carbonated tap water. Still enjoyed the ambiance.
I have been to this restaurant many many times and it is consistently delicious. I just love it. Went with my friend and her friends all from out of town and again, it was so good. They enjoyed it very much. I always order the same things but tonight I got to try some new things. The crispy artichokes and lattuga salad are both staples and both delicious. We ordered a pizza which I didn’t even know they had and it was yummy! The Cacio e Pepe is so good I can’t seem to order anything else, and it
From the Oct 6, 2025 health inspection. Lower-priority items are listed after the serious ones.
Live roaches were found on site.
Food surfaces weren't washed and sanitized between uses.
Flies were present in the space.
No working thermometer in the fridge or hot-holding unit.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.