Department of FoodieDepartment of Foodie
Classic red-sauce specialties and vegan versions are available at this vintage-1908 Italian eatery.
What to order: Tuscan Ragu over Homemade Pappardelle · Vegan Garlic Bread · Chicken Parmigiana with SpaghettiFrom Google Maps reviews.
Absolutely gorgeous meal. Classic and delicious. Best Italian food I’ve had in a long time! We had meatballs and garlic bread to start, ragu and chicken parm and spaghetti for main. The red wine recommended from our waiter was gorgeous too! And we took tiramisu and choc cheesecake to go because the portions are very generous and we were so full but we heard the table behind us shouting about how good the deserts were - and I can confirm he’s right. The staff were so accommodating and such gentl
Vegan options are plentiful here! They were not my favorite apps I’ve ever had (I think the bruschetta would be stronger if it weren’t made into avocado toast). The eggplant parm was delicious though! Kinda felt like I wasn’t super welcomed as a solo diner the way that the large groups are.
very classy spot with great italian food. separate vegan menu with plentiful options! waiters were super attentive and helpful, they even topped off my water and checked in on me when i had an asthma related coughing fit. food was incredible, vegan desserts were a bit grittier than we would have liked.
From the Jun 17, 2025 health inspection. Lower-priority items are listed after the serious ones.
Contaminated food was kept instead of being thrown out.
Dishes and utensils weren't being properly washed and sanitized.