Department of FoodieDepartment of Foodie
From Google Maps reviews.
We got there right at closing time but they were happy to take our order so we just had cold brew which was pretty good. I had to come back for their matcha, beautiful vibrant green color and house made fruit purees, I had the mango matcha latte with oat milk. Also tried this tiramisu latte and a shot of espresso that was perfectly brewed. Friendly staff and well kept shop, no wonder people kept coming in and out.
I cannot believe I passed by one of the best matcha places in the city!! A friend and I tried the strawberry and mango matchas and it was just amazing. The flavors of both the fruits don’t overpower the matcha and vice versa so it encapsulates both ingredients. It takes a bit of mixing to really combine it but so so good. Will definitely be coming back!!
I ordered my favorite hojicha latte, it was smooth, lightly roasted, and comforting without being too sweet, perfect for a relaxed coffee break. The place itself feels cute and minimal, more of a grab-and-go style with limited seating, but still nice enough if you manage to sit in. Overall, a solid spot for matcha lovers and a reliable choice when you’re craving something warm and soothing.
From the Nov 6, 2025 health inspection. Lower-priority items are listed after the serious ones.
Flies were present in the space.
Gaps, cracks, or clutter make it easy for pests to get in and nest.