Department of FoodieDepartment of Foodie
Casual eatery offering Sichuan cuisine, such as dry pot and spicy soup.
What to order: Spicy Dry Hot Pot · Beef Hot Spicy Stew · Meat Lover Hot Spicy StewFrom Google Maps reviews.
The food here is excellent—very authentic flavors, especially the mala dry pot, which is one of the best I’ve had in nyc. One thing to note is that the staff help pick and weigh the ingredients, which is convenient, but they tend to add quite a lot by default. It can end up being more expensive than expected and always more food than I can finish. It would be great if customers were asked more clearly about portion preferences.
The food prices are a bit high. Perhaps the rent is higher due to its proximity to NYU. A single person ordered a spicy hot pot and ended up paying $60. In the case of takeout. If you add a tip when dining in Compared to the food court in Flushing's New World, which doesn't offer tipping, this place... Perhaps it's simply to cater to the spending habits of Asian students. I'll only try it once. Next time, I think there are more options near Chinatown for $60.
Coming to this restaurant during our group tour. I promise it is the best one comparing with other Chinese cuisines in our American kitchen trip. Maybe it cannot be compared to the ones in China, but when Chinese people here are homesick it definitely will not disappoint.
From the Jun 16, 2026 health inspection. Lower-priority items are listed after the serious ones.
Food surfaces weren't washed and sanitized between uses.
Single-use items were reused or left unprotected.
Frozen food was thawed in an unsafe way.