Department of FoodieDepartment of FoodieSmall, no-nonsense Italian bakery specializing in traditional pastries, cakes & cookies.
From Google Maps reviews.
I recently stopped this bakery in the Bronx after eating diner at Frankie’s and had a mixed experience. The rainbow cookies were really good—fresh, flavorful, and definitely the highlight. Unfortunately, the cannolis didn’t live up to expectations. They tasted old, and the shells were soft instead of having that nice crunch you’d want. On the positive side, the ladies behind the counter were fast and friendly, which made the visit pleasant overall. I’d probably come back for the cookies, but sk
This review is for the biscotti and cookies only. The biscotti were good. The quaresimali (almond bar) and double chocolate were the best. The raisin-walnut biscotti was also good; the raisins added a nice chewy texture. The almond and hazelnut were pretty plain. All tasted reasonably fresh. The butter cookies were on the bland side. I understand that they’re not supposed to be extremely flavorful, but these really just tasted like flour and jam. Also, I asked for a mix, and all the cashier ga
So so good- got some pastries during a festival. Defs on the pricey side but worth it for the quality. Really can test the quality and absolutely delicious. Service was quick and able to get sweets fast. Had rainbow cookies and cannolis!!
From the Dec 8, 2025 health inspection. Lower-priority items are listed after the serious ones.
Food surfaces weren't washed and sanitized between uses.
Pesticides were used or stored improperly, or applied by someone unlicensed.