Department of FoodieDepartment of FoodieCharming, compact restaurant plating traditional Vietnamese specialties, such as pho & banh mi.
What to order: Pho Dac Biet · Pho Chin Nam · Goi Cuon · Cha Gio (crispy spring roll)From Google Maps reviews.
Very friendly service,cute little shop with beautiful decorations and art. The house limeade is refreshing and sweet and the Bun bo hue was the best I ever had it was hearty and delicious. Favorite Vietnamese in the area. 2nd visit was just as good this time got the pho supreme its so delicious and warming especially during the winter and flavor is on point. Limeade was less sweet this time but still refreshing.
Real Vietnamese person here. This is one of my top 2 best Vietnamese in Manhattan and seemingly way too under the radar. Social media not all over it yet. They have all the greatest hits (pho, banh mi, spring and summer rolls) but done well and authentically. Some small but v important details that make the food here excellent: 1. The crispy spring roll with pork is the first legit version I’ve encountered in my 20 yrs in nyc (all others usually are wrapped in the wrapper that bubbles when fr
AMAZING BAHN MI AND PHO!! Literally blew my mind. I've never eaten both in one sitting but I had to because it was so delicious. The noodles were perfect. The bun was perfect. I got the house pho and the lemongrass pork bahn mi. 10/10 will be coming back again!!!
From the Jul 17, 2025 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Dishes and utensils weren't being properly washed and sanitized.