Department of FoodieDepartment of FoodieSashimi & creative maki, plus Japanese kitchen entrees, served in a laid-back space with a full bar.
What to order: Pork katsu · Sashimi · Ramen · Shrimp tempuraFrom Google Maps reviews.
10/10, no exaggeration. Onikii’s katsu was insane massive portion, perfectly crispy on the outside, and somehow still tender and juicy inside. Truly elite katsu. The service was attentive and efficient without being overbearing, which made the whole experience even better. Everything hit exactly how it should. Absolutely worth it and definitely going back. I’d recommend their edamame and katsu. SO GOOD!! Only downside, there was no heat or hot water in the bathroom/restaurant.
The best sushi place in the neighborhood! So many incredible options: either you try a special roll, hot entree plate, or simple roll — everything comes fresh and incredibly good. I took many of my friends to this spot, and everyone loved it. I’ve been there so many times, and the service is always 10/10, the most caring and attentive stuff ever. The food comes out fast, and they usually can seat you right away for walk-ins. Prices are very reasonable as well. I cannot recommend this place enoug
Walked into Okinii like a calm, hungry man… walked out warmer, fuller, and slightly in love. Started with shrimp tempura—crispy, clean, no nonsense. Miso soup did its job like a professional. Then came the pork katsu. Not the usual curry situation—this one’s dressed in a sweet BBQ sauce and swinging for the fences. Big portion. No regrets. Final boss move: hot yuzu sake on a freezing NYC night. That’s not a drink, that’s a hug in a cup. 🍶🔥
From the Jun 4, 2026 health inspection. Lower-priority items are listed after the serious ones.
Hot food was held below 140°F, cool enough for bacteria to grow.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.