Department of FoodieDepartment of FoodieCompact pizza restaurant featuring Italian-sourced pies with crispy crusts, Neapolitan dough and sandwiches.
What to order: Margherita · Sweet And Spicy Salami Pizza · Wild Mushroom Pizza · Smoked Turkey SandwichFrom Google Maps reviews.
ABSOLUTELY incredible. I was skeptical about how ratings could be 5 stars but this is better than all the other hot spots like l’industrie and ceres. The crust is crunchy but not hard, it’s soft on the inside but still crusty on the outside. Super chewy in the best way. Best pizza in nyc. Every flavour was amazing and their panna cotta was a hit too
I had walked past this fast-casual place a few times before finally trying it. They serve personal 10-inch Neapolitan pizzas at good prices and also offer sandwiches, salads, drinks, and desserts. I stopped in while waiting for a showing of Project Hail Mary at the nearby Loews. The staff was friendly, and I got my order quickly. At first, I thought about getting the Wild Mushroom pizza, but chose the classic Margherita instead. For $13, it came with San Marzano tomato sauce, fresh mozzarella,
The pizza is SO good here, highly recommend trying it! I love this style of fresh made pizza, it’s very much like the pizza I had in Italy, which is a nice change up from our standard nyc slice. I grabbed a pie then took it over to eat in Union Sq Park across the street. Pics from two different visits, every time I’ve been there SUPER tasty. Last time I was there they had a Chai-Latte flan type of dessert, it was so good like a creamy espresso flan (I’m not sure what it’s called but it was delic
From the Mar 9, 2026 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.