Department of FoodieDepartment of FoodieFrom Google Maps reviews.
I’ve been passing by this bagel spot for a few weeks now, telling myself I needed to stop in and as someone who takes bagels seriously, I finally did. Safe to say, I’m glad I followed through. From the moment I walked in, the experience started on a high note. The young woman who greeted me was incredibly pleasant and knew the menu inside and out. She took the time to explain their whole setup, which is actually pretty unique you don’t just grab a single bagel, you order them in clusters. At fi
Delicious warm Bagels that have the requisite flavor and crunch. For the uninitiated, their process is a three Bagel purchase minimum with your choice of spread reasonable prices that are commensurate with a very good product. A great addition to the neighborhood. There is no dine in seating at this location so it is strictly a grab-and-go experience.
We are so thrilled to have PopUp Bagels in the neighborhood! In addition to the bagels being consistently delicious, the staff at this location is wonderful! Carlos and Solace in particular worked with Friends of Washington Market Park (across the street) to provide bagels to community members during our bi-annual “It’s My Park Day” celebration… The line for the PopUp Bagels table was at points even longer than the one for lady bugs! The bagels were a huge hit and Solace and Carlos were a delig
From the Jun 24, 2026 health inspection. Lower-priority items are listed after the serious ones.
A live animal was on site (not a service animal or a fish in a tank).
No one on shift holds the required food-safety certificate.
Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.