Department of FoodieDepartment of Foodie
Chef Roberto Paciullo’s destination Italian eatery serves Salerno specialties in old-style setting.
What to order: pork chop (Berkshire organic pork chop) · veal ossobuco (Ossobuco di Agnello Brasato) · pastas (housemade pastas, truffle pasta—specials)From Google Maps reviews.
Five stars all the way around! We crossed several states to visit Arthur Avenue and to celebrate my half Italian husband’s birthday. I could not have asked for anything more and our expectations were exceeded on every level. My husband will always remember his special meal and the meal was perfect: exceptionally tasty and creative. Having been both a server at Commander’s Palace and currently a server in a higher end Italian restaurant back home, he was in heaven and deeply impressed. The Spiedi
Very old school charm style that has some signature Italian dishes across categories. I really enjoyed the pastas here, and the pork chop is remarkable. Veal ossobuco is divine. Good wine selection as well. Wait times can be long between courses.
One of my all time fav outside of Rome. Trust me the best best
From the Sep 25, 2025 health inspection. Lower-priority items are listed after the serious ones.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.