Department of FoodieDepartment of FoodieConvivial wine bar serving its vintages & Italian small plates in cozy digs with sidewalk seating.
What to order: Rigatoni Gamberi · Prosciutto San Daniele & Burrata · Fettuccine Funghi (Wild Mushrooms & Truffle Oil) · Mango Salad (Mango Salad with Breaded Goat Cheese)From Google Maps reviews.
I loved this charming little wine bar/restaurant. We each had a cocktail, tried a different salad and split a pizza. Drinks were great, service was really great, and the food was really good. We got a white pizza. I loved the crust. I tried the mango salad, which was delicious and the fried goat cheese on top was really delicious.
Extremely friendly service! The food was excellent especially the prosciutto buratta! They were able to seat us at communal tables without a reservation. Would recommend for a nice classy bite.
Delicious food at a great price! Humberto was wonderful and so friendly, he recommended the Sabayon for dessert and it was a perfect light springtime snack! Also had the Rigatoni Gamberi which had some of the most delicious seafood tomato sauce I’ve had in a long time. Omar was also very kind and attentive, great service at this restaurant!
From the Jul 7, 2026 health inspection. Lower-priority items are listed after the serious ones.
Contaminated food was kept instead of being thrown out.
Cold food was held above 41°F, warm enough for bacteria to grow.
Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.