Department of FoodieDepartment of Foodie
Casual venue serving cocktails and burgers alongside a brunch menu and other eats.
What to order: Smash Burger · Thai Chili Wings · Maracujá MargaritaFrom Google Maps reviews.
Good vibes, great food. The bartender was super cool and friendly. Out of all the drinks I tried, the margarita was my favorite. Heads up their kitchen closes at 11pm so that’s something to keep in mind if you plan on staying late, bar closes at 4am.
I’m so on the fence about this place. In advance, the food was good. I mean besides one of my sausages being raw. Went with four other people, and every dish was tasty, you even got the soft scrambled right, the food wasn’t seasoned, but after waiting 15 minutes to get salt and pepper, it was fine. The service was really bad, never checked on us, took over 30minutes just to order. We had to explain to the server what chili flakes were. The main discussion at brunch, which was hilarious. The b
My friend and I came for appetizers and the Thai chili wings did not disappoint! I would come back for these for sure, perfectly sweet, tangy, and crispy. The sliders were a miss and would skip those next time as they were quite soggy. The atmosphere was a little quiet but it was a cold winter evening and honestly made it a nice spot to catch up with friends. Happy hour drink pricing was also pretty great!
From the Jul 10, 2026 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.
Evidence of mice was found on site.
Contaminated food was kept instead of being thrown out.
Cold food was held above 41°F, warm enough for bacteria to grow.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Dishes and utensils weren't being properly washed and sanitized.