Department of FoodieDepartment of FoodieFrom Google Maps reviews.
We booked a one-night stay at The Manner SoHo as a quick Valentine’s getaway from Boston to New York City to see a show, and it exceeded our expectations. The hotel was beautiful, spotless, and perfectly located in SoHo — quiet yet within easy walking distance of so many great restaurants and foodie spots. The design and ambiance are truly breathtaking, but what stood out most was the service. All of the staff were great, but Alejandro (Alex) welcomed us the moment we stepped onto the property,
I’ve stayed at The Manner multiple times now and every single stay has been a great experience. The hotel somehow manages to feel both incredibly polished and genuinely warm at the same time, which is rare in NYC. Looking forward to being back again next week. A special shoutout to Michi in The Apartment, who is always so welcoming, fun to talk to, and consistently gives amazing recommendations around the city. The Apartment itself is one of my favorite hotel spaces anywhere. It feels like you’
I stayed at the Manor hotel in Delhi on three different occasions during a recent trip to India. And I would choose this hotel again for any future visits. The Manor is an oasis of serenity in the hustle and bustle of Delhi. The grounds are a beautiful combination of modern architecture with traditional gardens and three restaurants on site. The rooms are large and very clean and well-appointed. The staff was always helpful even when I arrived to the hotel after midnight for late check-in. My da
From the Jun 16, 2026 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.
Single-use items were reused or left unprotected.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.