
Hand-rolled bagels, sandwiches, pastries & coffee offered in a hip, brick-walled space with seating.
From Google Maps reviews.
We had a wonderful experience at Thompson Square Bagels in the East Village, and it’s definitely a place I’d be happy to return to. From the moment we walked in, the atmosphere felt warm and welcoming, with a cozy, neighborhood feel that immediately puts you at ease. The service was friendly and relaxed, even though the place was quite busy when we arrived. There was a steady flow of customers, and while seating isn’t always guaranteed, the overall vibe remained pleasant and comfortable. 🙌🏻 Th
If you are even remotely serious about bagels, Tompkins Square Bagel is worth the hype and then some. We stopped in while visiting New York City, and it quickly became one of my favorite food moments of the trip. This is not a fully vegan shop, but the number of vegan options offered alongside the regular menu is genuinely impressive and makes it an ideal stop for mixed groups. The vegan cream cheese selection is outstanding. Sun-dried tomato, spinach artichoke, garlic herb, veggie, plain, sca
After many years in New York, I finally tried Tompkins Square Bagels, and it absolutely did not disappoint. Easily one of the best bagels I’ve had in the city so far. I kept it simple with a toasted salted bagel with butter, and it tasted incredibly fresh, perfectly chewy, and warm in all the right ways. My boyfriend got an everything bagel with three eggs, cheddar cheese, and bacon, and it was just as solid. Classic, no-frills, done right. Definitely living up to the hype. 🥯
From the Nov 24, 2025 health inspection. Lower-priority items are listed after the serious ones.

Food containing a prohibited substance was kept or served.

Pesticides were used or stored improperly, or applied by someone unlicensed.