Department of FoodieDepartment of FoodieFamily-run Italian restaurant cooking classic dishes in a homey, simple setting.
What to order: Osso Buco with risotto (special) · Gnocchi with wild boar ragu (special) · Swordfish (seafood special) · Ethereal ricotta cheesecake (if available as daily special)From Google Maps reviews.
One of the best dining experiences I’ve ever had! Chef Marco welcomed us like family and made us feel completely at home from the moment we arrived. This is such an authentic Italian restaurant, and every dish is prepared with care and passion—you can truly taste the love in every bite. I can’t wait to come back! For a few hours I forgot to live in America and I thought to be back in Italy with my family!
We go down to Arthur Ave for dinner from time to time and always like to try a new place. Tonight we decided on Tra Di Noi. It's on 187th street around the corner from Arthur Ave. The restaurant is small and cozy and has the old school Italian restaurant red checkered table cloths. We were greeted warmly by the hostess and seated at table against the wall in the dining Area. The table had salt, pepper, bread dishes, utensil set ups with a napkin and an olive oil bottle. A waiter came over and e
Went here for the first time today to have a leisurely lunch with my parents. We sat by the window, so we got to take in Belmont’s street life while enjoying the best Italian-American food I’ve had since living in NYC. Everything was prepared simply and packed with flavor. The staff was very attentive, and the owners, who were both sitting in the dining room the whole time, were very welcoming.
From the Feb 25, 2025 health inspection. Lower-priority items are listed after the serious ones.
Food surfaces weren't washed and sanitized between uses.
Hot food was held below 140°F, cool enough for bacteria to grow.