Casual, family-owned eatery providing well-seasoned dishes from West Africa: roasted meats and rice dishes, plus desserts.
From Google Maps reviews.
Another great food adventure with my sister friends. I'm so glad we decided to try this place as our 1st African restaurant. I have been here 3x with family. I haven't had a bad dish here. There's so much food you will get a doggie bag. Bring your plastic containers to avoid a charge. I'm a fish lover & you will slap your mama over the fried croaker. The lamb is tender and can't say enough of their country chicken. Very good sorrel & ginger juice. We made an Africian AlDonald Palmer juice by mix
The attiéké here is excellent—definitely the highlight. The meats and sauces are also very good. Everything else is just okay. The jollof, however, is not what I’m used to. I’ve had Senegalese, Ghanaian, and Nigerian jollof, and this doesn’t quite give “jollof.” It feels more like something inspired by it rather than the real thing. Service can be very inconsistent depending on who you get. I’ve had great servers who check in every 10–15 minutes, and others who only came to the table twice ove
Had to try this spot for lunch after seeing numerous reviews on Instagram. We arrived around 2pm mid-week, so it was not during the height of the lunch crowd. Luckily we found street parking right near the place, but I imagine during busy times, finding parking could be difficult. The place was empty, so we were seated immediately. The server came over quickly with menus, but offered little information or suggestions. I ordered based on what I had seen in online reviews. We had hoped for some fr
From the May 8, 2025 health inspection. Lower-priority items are listed after the serious ones.

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.