Department of FoodieDepartment of Foodie
Casually hip hangout offers an unpretentious American menu plus craft cocktails in a snug space.
From Google Maps reviews.
Wow, wow, wow. Easily one of my new favorite restaurants in Tribeca. We started with the bread, and the butter compote it came with was unreal. So rich and flavorful. We shared the French onion soup, which was absolutely to die for. The steak frites came with these incredibly flavorful, thin and crispy potatoes, and the chicken schnitzel was perfectly thin and crispy with an egg on top. A must order. Every single dish was an 11/10. On top of that, our waitress Kendall was incredibly kind and m
This place used to be such a quiet little cozy spot, it really has such nice lighting and good decor. But lately when I’ve been, the music has been excruciating and way too loud and bombastic. And I think as a result, it’s now bombarded by bozos and buffoons. It’s so hard to find quiet, calm places with warm lighting and good atmosphere, I’m so sad this place changed Such a noticeable atmospheric downgrade. They should be playing ronantic music but instead theyve opted to start drowning out
The ever staple Sausage & Pretzel is a go to. Great cocktails and delicious oysters in a cozy intimate setting. It’s quaint but effervescent much like New York.
From the Nov 19, 2025 health inspection. Lower-priority items are listed after the serious ones.
Hot food was held below 140°F, cool enough for bacteria to grow.
Food surfaces weren't washed and sanitized between uses.