Department of FoodieDepartment of Foodie
New World Mall is such an amazing place to visit, whether you’re a local or just in the area exploring. It has a really lively atmosphere and always feels like a hidden gem for food lovers. Every time I go, it’s buzzing with people, which just adds to the overall experience. The real highlight is definitely the basement food court. There are so many different stalls offering a wide variety of foods, so there’s something for everyone. From ramen and udon to stir-fry dishes, dumplings, and even b
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
I am going to give it a 3. I went there for my birthday because I had been wondering about Korean body scrubs. When I asked about the procedure or how to book an additional service, the woman at the front desk mentioned the entrance fee. I told her I saw the sign at the door, and I understood I had to pay to enter. I considered leaving and going somewhere else. She was smug. I paid the entry fee, got my receipt, and gave her my ID. There were noticeable signs of a thief, no shoe wearing, and t
Food surfaces weren't washed and sanitized between uses.
Dishes and utensils weren't being properly washed and sanitized.
Single-use items were reused or left unprotected.
Food came from an unapproved or unknown source.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
This sizable site is open 24/7 & features premium pool tables, a restaurant, arcade & Internet cafe.
Had a blast at Carom Cafe on Thursday night. Showed up for a weekly Fargo rated 9 ball tournament. $35 entry fee and an optional Calcutta (or you can go into the pool). Single elimination race to your handicap with one opportunity to buy back in if you lose your first match. This tournament was a split bracket with 550 and below and 550 and higher. Really well maintained and cared for 9' Brunswick tables are what we played on. They have 3 snooker tables and it maybe 8 carom tables (no pockets) i
Contaminated food was kept instead of being thrown out.
Ventilation can't keep up with the grease, steam, or smoke.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Clean utensils were stored where they could get dirty again.
Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Evidence of mice was found on site.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Hot food was held below 140°F, cool enough for bacteria to grow.
Raw or undercooked items were served without the required written warning.
Contemporary property offering Asian dining, plus a free airport shuttle, a rooftop terrace & a gym.
My hubby and I took a spontaneous day trip to NY & then our return flight was cancelled so we found this gem. Q91 bus took us there, $3 per person. Matt checked us in - very understanding with my name change as I’m recently married and my Marriott account says maiden name but my actual Marriott credit card was updated to my married name, anyways he was able to verify all he needed and I’m thankful he was patient about everything. Kenny - proof that not all hero’s wear capes! My hubby and I lef
Live roaches were found on site.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Food was left exposed to possible contamination during storage, prep, or serving.
Contaminated food was kept instead of being thrown out.
Adulterated or mislabeled food was kept or offered for sale.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Single-use items were reused or left unprotected.
Ventilation can't keep up with the grease, steam, or smoke.
Dishes and utensils weren't being properly washed and sanitized.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
No one on shift holds the required food-safety certificate.
Pesticides were used or stored improperly, or applied by someone unlicensed.
Food was left exposed to possible contamination during storage, prep, or serving.
Hot food was held below 140°F, cool enough for bacteria to grow.
Food was left exposed to possible contamination during storage, prep, or serving.
Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
고마워요 이모! We went on Wednesday night with a group of 7 people and 2 pups. A friend recommended this place, and we’re so happy we got to try it. The restaurant feels like a traditional Korean spot small, cozy, and friendly. Everything is in Korean, which we loved. It’s not fancy like NYC restaurants, but it truly feels like you’re eating in Korea. Such a great vibe. The lady and gentleman (I assume they’re the owners) were so kind to us and to our pups. Even though they don’t speak much English
Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Late-night basement venue featuring traditional, cosmic & league bowling, casual fare & party space.
What to order: Large Cheese Pizza Pie · Chicken Tenders · Funnel cakesBowling place was amzing for my daughters party,I rate this place 5 stars and defnitely coming back in the future. All the kids enjoyed the fun games and the food. The service was great
Flies were present in the space.
Evidence of mice was found on site.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
The required wash-your-hands sign wasn't posted.
Food surfaces weren't washed and sanitized between uses.
Theater complex with multiple screens featuring new release films, plush seating & concession stand.
What to order: large popcorn (free refills) · strong pineapple margarita at the barThis rating is specifically for the concessions at this Regal Movie Theater. I made a mobile food order 20 minutes before Showtime. I requested that they prepare my food before entering the building however, when I reach upstairs, they weren’t even aware of my order until I displayed my screen to them. They proceeded to quickly prepare half of my order and told me to come back for the other item missing. I had to go into my movie theater because it was finally showing. I came back to pick up my
Food surfaces weren't washed and sanitized between uses.
What to order: Beef Skewer with Egg Fried Rice · Seafood Boil · Lamb SkewerWhat to order: Lamb skewers with cumin spice · Lychee beef short rib · Beef tongueThe best area a lot shopping around there... best food. The price is perfect nit too high.. quality so fresh. And clean.
The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Cold food was held above 41°F, warm enough for bacteria to grow.
Food was left exposed to possible contamination during storage, prep, or serving.
Clean utensils were stored where they could get dirty again.
Food was left exposed to possible contamination during storage, prep, or serving.
Food came from an unapproved or unknown source.
Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Single-use items were reused or left unprotected.
Tried this place recently and honestly really enjoyed it. The skewers were the best part of the meal for sure. Both the chicken and lamb were super flavorful, tender, and cooked really well. Everything came out fresh and hot, and the seasoning was spot on. We kept ordering more because they were so good. I also liked how the ordering worked. Every table has an iPad, so you just place your order there and it goes straight to the kitchen. It made everything really easy and convenient, especially
Food surfaces weren't washed and sanitized between uses.
Contaminated food was kept instead of being thrown out.
Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
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