Department of FoodieDepartment of Foodie
Nice bar in casino Food options are not great but drinks are amazing
Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Nice bar in casino Food options are not great but drinks are amazing
Food surfaces weren't washed and sanitized between uses.
Nice bar in casino Food options are not great but drinks are amazing
Nice bar in casino Food options are not great but drinks are amazing
Food surfaces weren't washed and sanitized between uses.
Nice bar in casino Food options are not great but drinks are amazing
Food surfaces weren't washed and sanitized between uses.
Nice bar in casino Food options are not great but drinks are amazing
Food surfaces weren't washed and sanitized between uses.
Dishes and utensils weren't being properly washed and sanitized.
Nice bar in casino Food options are not great but drinks are amazing
Food surfaces weren't washed and sanitized between uses.
This place is pretty plain Jane in the food court area in Resorts World Casino. The duck was well cooked and tasty but also quite boney. I had mine with rice and Chinese broccoli. I think it would be better with noodles. I may try them again on my next visit. I had one of the canned floral teas which was pleasant. And the space was clean. It was a decent experience.
Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Fast-food eatery specializing in Cajun-style fried chicken, plus wings, seafood, breakfast & more.
The Customer service over here was horrible. One of the worst I’ve seen in my life.The young lady behind the counter did not wanna engage. Just wanted me to pay my money and get the food and get out. She did not seem like she wanted to be there. She did not seem like she wanted to assist me. I will never go back there and I recommend nobody goes.
Food surfaces weren't washed and sanitized between uses.
Pesticides were used or stored improperly, or applied by someone unlicensed.
Garbage was kept in open or leaky containers, which attracts pests.
The restroom was missing basics like toilet paper, a bin, or a self-closing door.
Welcoming coffeehouse with handcrafted coffee, espresso & tea, plus breakfast, lunch & pastries.
I placed an order online at this Starbucks. While waiting, I noticed that the staff member took part of my order and gave it to two customers she clearly knew, then poured the remainder back into my cup. My first cup was clearly not filled completely. When I raised this concern, the staff insisted there was no problem and that the amount in my cup was sufficient. The second cup, which was made by another employee, was obviously filled properly and more full than the first. I then spoke with the
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Louisiana-inspired fast-food chain known for its crispy fried chicken, chicken sandwiches & fries.
Simple, no frills Popeyes located inside the food court of the casino. They serve chicken meals, chicken sandwiches and the normal sides. Had a 4pc chicken meal, and the chicken was tasty, the side (Mac n’Cheese) was delicious, and the biscuit was fine. Overall good experience.
Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Great bar for locals. They made me feel at home. Great bar staff
Flies were present in the space.
Evidence of mice was found on site.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Jerk chicken and fried rice tasted good until I found the remains of a soap sponge in my fried rice. Lost my appetite right away and I threw the whole thing out. Very disappointed.
Hot food was held below 140°F, cool enough for bacteria to grow.
So I live in Queens and I passed by this restaurant every day so today Friday I don’t wanna cook so I stopped by to get two orders of chicken fried rice, one spicy and one nut spicy. Then the lady is telling me she don’t know which one is spicy let her take it in the back and check while I was looking through the glass. I saw the guy take his bare hands, touching the food and I ask her what is he doing? Why he’s not wearing gloves once I said that he put on the gloves and I tell the lady at the
Contaminated food was kept instead of being thrown out.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Food surfaces are too worn or badly built to be properly cleaned.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Hot food was held below 140°F, cool enough for bacteria to grow.
Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Single-use items were reused or left unprotected.
Contaminated food was kept instead of being thrown out.
Food surfaces weren't washed and sanitized between uses.
Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Straightforward hotel with contemporary rooms, plus freebies such as Wi-Fi & an airport shuttle.
The hotel is definitely tired and needs to be refreshed. Overall no complaints. The gym is small and limited to pretty much 1 person at the weights. Breakfast was $23-ish for eggs and bacon with coffee. Quick to come out and friendly staff. Front desk is slow and seems a bit confused, but overall friendly. You can’t use contactless to get snacks or a bottle of water, you’ve got to lineup and wait in the “restaurant” line. The front desk doesn’t have contactless for some odd reason. The bed was f
Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
No one on shift holds the required food-safety certificate.
Food surfaces are too worn or badly built to be properly cleaned.
Cold food was held above 41°F, warm enough for bacteria to grow.
Clean utensils were stored where they could get dirty again.
Food surfaces weren't washed and sanitized between uses.
No working thermometer in the fridge or hot-holding unit.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
JFK-airport-area casino featuring slots & table games, food court & bars.
Nice hotel… the rooms were cleaned well and on time. The service was good and so was the breakfast. I had a chance to spend time in one of the presidential suites. It was really nice and spacious. It included a kitchen, two bathrooms, and an office area incase you wanted to mix business with pleasure. The main room also has a jacuzzi in it. The room I stayed in was very nice also, but my only issue was it didn’t have a full length mirror like the others I also saw. I love to be able to see mysel
Food surfaces weren't washed and sanitized between uses.
Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
JFK-airport-area casino featuring slots & table games, food court & bars.
What to order: Vibe BBQ by Marcus Samuelsson items · Brooklyn Dumpling Shop dishes · Good Friends Noodle House signature noodlesNice hotel… the rooms were cleaned well and on time. The service was good and so was the breakfast. I had a chance to spend time in one of the presidential suites. It was really nice and spacious. It included a kitchen, two bathrooms, and an office area incase you wanted to mix business with pleasure. The main room also has a jacuzzi in it. The room I stayed in was very nice also, but my only issue was it didn’t have a full length mirror like the others I also saw. I love to be able to see mysel
Simple quarters, some with kitchenettes, in a laid-back airport hotel offering a gym & breakfast.
What to order: waffleI chose this hotel for my graduation because it’s right next to JFK, and it turned out to be a great choice. I really appreciated the shuttle service to and from the airport—it saved me from dealing with expensive Ubers or figuring out the train. The breakfast was surprisingly good, especially since I’m not usually a fan of buffet-style food. The front desk staff were very friendly and helpful whenever I had questions. I liked that the rooms come with a fridge and microwave, which made things mo
Food surfaces are too worn or badly built to be properly cleaned.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
JFK-airport-area casino featuring slots & table games, food court & bars.
What to order: cheeseburger (Queens Burgers)Nice hotel… the rooms were cleaned well and on time. The service was good and so was the breakfast. I had a chance to spend time in one of the presidential suites. It was really nice and spacious. It included a kitchen, two bathrooms, and an office area incase you wanted to mix business with pleasure. The main room also has a jacuzzi in it. The room I stayed in was very nice also, but my only issue was it didn’t have a full length mirror like the others I also saw. I love to be able to see mysel
Food surfaces weren't washed and sanitized between uses.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Long-standing counter serve dispensing fried fish, oxtail, BBQ ribs & other soul-food specialties.
What to order: Fried Fish (dinner or sandwich) · Short Ribs of Beef · Candied Yams · Mac & CheeseJust a take out spot no seats inside . The food was decent honestly and they do stuff the plate. I enjoyed the fried chicken -I’ll pass on the bake macaroni tho.
No written procedure for safely refilling reusable containers.
Evidence of mice was found on site.
Cold food was held above 41°F, warm enough for bacteria to grow.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Local chain outpost offering creative Chinese, Thai & Indian dishes amid eye-catching decor.
What to order: Butter Chicken · Chicken Tikka Masala · Nanking Fried Rice · Singapore NoodlesI dont know, this place is popular in the neighborhood, I ordered takeout, Singapore noodles & drunken noodles, both had the flavors, but just didn't taste right. Both are 2 of my fav noodle dishes that ive had in many different restaurants, including Hong kong & Thailand, these just didn't cut it. Dont get me wrong, if you dont know what you're eating its fine, but it doesn't taste like it supposed to.
Evidence of rats was found on site.
No one on shift holds the required food-safety certificate.
Frozen food was thawed in an unsafe way.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Dishes and utensils weren't being properly washed and sanitized.
Old-school pizzeria dishing up slices, pies & sandwiches in a laid-back counter-serve setting.
What to order: Spicy Buffalo Chicken Pizza · Regular Pizza Slice · Garlic KnotsDear Pizza Port Management, I am writing to bring to your attention a very disappointing experience I had with your service on April 4, 2026, around 7:45 PM. I ordered a veggie calzone and a chicken roll. The veggie calzone arrived burned. When I called the restaurant, I was informed that a replacement would be sent. I was instructed to retrieve the burned calzone from the garbage and hand it to the delivery driver. This was both inconvenient and unhygienic. When the delivery driver called, h
Shellfish arrived without the required source tags.
Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Tandoori fare, biryani, curries & other Indian eats are served in straightforward environs.
What to order: Mixed Grill · Paneer Pakodas · Butter Chicken & Garlic Naan · Chicken KaraiThe food in house is consistently good and quite tasty. The service is good. It's not a fancy place, but it is a clean place. We always enjoy our meals there.
Cold food was held above 41°F, warm enough for bacteria to grow.
Evidence of mice was found on site.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
What to order: Butter Chicken · Chicken Biryani · Palak PaneerApna Pind offers excellent food with top-quality entrées that truly stand out. Each dish is rich in flavour, fresh, and well prepared, making it a great spot for authentic taste. The starters are especially impressive and worth trying. The only small downside is that the service can feel a little slow at times, but overall the food quality more than makes up for it. A solid choice for good, satisfying meals.
Cold food was held above 41°F, warm enough for bacteria to grow.
Flies were present in the space.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Cheery bakery & cafe serving classic Caribbean dishes, breads & patties in compact quarters.
What to order: Beef patties · Oxtail with rice and peasmy partner enjoys the breakfast so we decided to come here after being away for a few years.. it was both of our first time trying the fried dumpling, cabbage, stew, chicken, oxtails, rice, and peas with plantains.. I did enjoy my oxtails the stew chicken wasn’t cooked properly. It was too hard and dried out.. the fried dumpling was also hard and not enjoyable.. rice and peas wasn’t made with the typical Jamaican rice had a old fridge taste to it… cabbage was good, but I mean, how can you mess u
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
My family and I genuinely love Yemeni food, so when we found this place nearby, we were excited to try it. That excitement didn’t last long. From the moment I walked in, something felt off, the entrance door literally screeches like a warning sign telling you to turn around. I should have trusted that instinct. I ordered two lamb chop platters at over $45 each, along with a few additional items. Despite placing a pickup order, I still waited about 30 minutes after arriving. When I finally got h
Flies were present in the space.
Food was left exposed to possible contamination during storage, prep, or serving.
The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Evidence of mice was found on site.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
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