Department of FoodieDepartment of Foodie
What to order: Yukgaejang Kalguksu · Assorted Soondae · LA Galbi · Spicy Oxtail Soup (Sokori Tang)Fantastic authentic Korean comfort food spot in NYC! Their spicy braised pork pan was glossy, well-marinated and packed with deep umami flavor, paired flawlessly with chewy japchae. The short rib stew hits all the right warm, comforting notes, and compact seaweed rice bites make for an addictive appetizer. Reasonable portion sizes and warm dining vibe—ideal for casual group dinners, highly recommend for anyone craving traditional Korean home cooking!
Food was left exposed to possible contamination during storage, prep, or serving.
Food surfaces weren't washed and sanitized between uses.
Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Cold food was held above 41°F, warm enough for bacteria to grow.
Someone was eating, drinking, or vaping in the food-prep area.
Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Frozen food was thawed in an unsafe way.
Cafe serving up coffee drinks & light bites in a cozy, minimalist setting.
What to order: Granola with Organic Yogurt & Fresh Fruit · French Toast · Brekkie Bowl · Madeline Breakfast PlateDoubt you can find a better breakfast spot anywhere in NYC. Food is delicious, very nicely served. Very good coffee. Been coming here for years and never disappointing.
Cold food was held above 41°F, warm enough for bacteria to grow.
Someone was eating, drinking, or vaping in the food-prep area.
Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
What to order: Bolón (Bolon Mixto or Bolon de Queso) · Humita · Ceviche · Churrasco ColombianoWhat a cool place. I came in a bit late looking for a good meal. Tatianna welcomed me and told me “Claro k estamos abiertos” super delicious what I ordered. Gracias Tatianna por tu cortesía, se le agradece. Will definitely return!
Food surfaces weren't washed and sanitized between uses.
Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
The required written food-safety plan is missing or not being followed.
Someone was eating, drinking, or vaping in the food-prep area.
Kitchen equipment was improperly built, placed, or maintained.
Pesticides were used or stored improperly, or applied by someone unlicensed.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
What to order: Chaulafan · Empanada De Viento · Bolon Con Bistec · EncebolladoAmazing spot in Queens, if you’re craving Ecuadorian food. Friendly service and great portions. I’m definitely coming back for more. Come hungry and leave happy!
Flies were present in the space.
Food was left exposed to possible contamination during storage, prep, or serving.
Live roaches were found on site.
Food surfaces weren't washed and sanitized between uses.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
What to order: Sauerkraut Fish (pickled mustard greens fish) · Garlic Pepper Grilled Fish (combo A with popcorn chicken & d · Golden Spicy Fish combo · Wintermelon Ginger TeaLovely and great food. My mom and grandma and her ordered lots of foods and we enjoyed it a lot! It was so good and delicious! Great place to eat at and their waiters are so nice! Also gave us free dessert!
Food was left exposed to possible contamination during storage, prep, or serving.
Food surfaces weren't washed and sanitized between uses.
Cold food was held above 41°F, warm enough for bacteria to grow.
Hot food was held below 140°F, cool enough for bacteria to grow.
I recently visited Merci Baku Cafe & Bakery and I’m still thinking about their tarts. They’re honestly the highlight of the place big, generous slices, beautifully made, and perfectly balanced in taste. The crust is soft and buttery, the fillings are rich and fresh, and nothing feels overly sweet just the right amount. If you go there, you have to try the tarts. They look amazing and taste even better you can tell they’re made with care. They also have a wide variety of cookies, and everything I
The sewage disposal system is inadequate or broken.
The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Not enough fridge or hot-holding equipment to keep food at safe temperatures.
Evidence of mice was found on site.
Dishes and utensils weren't being properly washed and sanitized.
No working thermometer in the fridge or hot-holding unit.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
The restroom was missing basics like toilet paper, a bin, or a self-closing door.
What to order: Bone‑In Ribeye Steak (16 oz) · The Dude Taco · Psycho steak‑stuffed jalapeño tacoStepping in here, I didn’t know what to really expect but I saw the reviews were good so I came. And I can confidently say everything I had was absolutely delicious from the appetizers specifically, the wings that aren’t fried they are actually put in the oven which I prefer. The salad was good and fresh. The drinks were delicious and on top of it all I had the steak and they put it on a salt block so however, much salt you really want you can just cut a piece off gently rub it on the salt block
Evidence of mice was found on site.
Cooked food wasn't cooled down fast enough to be safe.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
What to order: Tonkotsu Ramen (lunch set with sushi roll) · Susukino RamenThis is a good value for quality Japanese ramen and sushi in downtown financial district. The service was good and the atmosphere was comfortable. I had their lunch set menu with Tonkatsu Ramen and salmon roll for only $21! It was authentic, fresh, flavorful and delicious. I would like to come back for dinner to try other dishes in their menu.
Food wasn't cooked to its required safe temperature.
Cold food was held above 41°F, warm enough for bacteria to grow.
Food surfaces weren't washed and sanitized between uses.
Flies were present in the space.
Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Brick-walled brasserie with an intimate feel serving updated French dishes and craft cocktails.
What to order: Saint Marc Burger · Steak au Poivre · Black Truffle BurrataThe venue has a nice vibe & is a good place to meet friends. The service might be slow & you might be greeted by some unfriendly hosts who might make faces, looking as if they don't want to be working there... The drinks were fine, but again, took forever to be served at the bar… and the burger wasn't good at all, probably my burgers cooked at home taste much better.
No one on shift holds the required food-safety certificate.
Food surfaces weren't washed and sanitized between uses.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Food was left exposed to possible contamination during storage, prep, or serving.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Food surfaces are too worn or badly built to be properly cleaned.
What to order: Lobster rolls · Mac & cheese · Chicken sliders · Cauliflower wings
Market, bakery & restaurant with house-made & small batch specialties, plus a carefully curated wine list.
What to order: Bucatini alla gricia · Celeriac Agnolotti · Fried Artichokes · Whole Roasted BranzinoAn excellent, authentic Italian restaurant in the Soho. It features both a shop selling Italian products and the restaurant itself. The menu is extensive and delicious, with vegetarian options available. There is an immense wine list. The atmosphere is warm, and the service is top-notch, expertly overseen by Julien. Highly recommended. A+++
Live roaches were found on site.
Food surfaces weren't washed and sanitized between uses.
Flies were present in the space.
No working thermometer in the fridge or hot-holding unit.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Ceviche, fish tacos & other Latin seafood in a relaxed destination with a down-to-earth atmosphere.
What to order: Aguachile Negro · Tacos The Craken · El Gobernador Taco · Aguachile MixtosExcellent place! The food is delicious, fresh, and well-prepared, and the service is great. The only downside is that the music is extremely loud. Combined with the noise of people talking, it can feel a bit overwhelming at times. I understand and appreciate the vibrant Mexican atmosphere the restaurant is trying to create, but I honestly think the music could be turned down just a little. It would make the dining experience much more enjoyable while still keeping the lively vibe. Overall, a g
Food surfaces weren't washed and sanitized between uses.
Flies were present in the space.
Hot food was held below 140°F, cool enough for bacteria to grow.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Mexican joint offering tacos, quesadillas & more with a walk-up window & basic indoor seating area.
What to order: 3 Taco Combo · Grilled Steak Quesadilla · Carne Asada Burrito · Hibiscus Passion Fruit MezcalitaI went to this place for lunch one early afternoon. It is a small taco place with back patio outside seating. The menu is filled with variety. The food was great. But the biggest most admirable thing at this place is the service. A server named Gabriel is really the biggest asset to this place. He was very attentive and cordial. He made me feel as though I was the most important person there. Explained the menu, suggested items, and made sure to accommodate my every request. I really enjoyed my
Food was left exposed to possible contamination during storage, prep, or serving.
Cold food was held above 41°F, warm enough for bacteria to grow.
The handwashing sink was missing, blocked, or without soap, hot water, or towels.
A no-frills stop offering hot plates of Caribbean favorites alongside packaged goods.
What to order: Doubles · Homemade Sorrel · Curry Chicken (Bone-In)I’m giving 3 stars mainly because the peas and rice are very inconsistent. Some days they’re well-seasoned and perfectly cooked, but other times they’re either too salty or undercooked. Unfortunately, today was one of the bad days the rice was bland and not fully cooked, and the peas were still hard. It’s frustrating not knowing what to expect each time. I’m not sure if it depends on who’s cooking that day, but the lack of consistency really needs to be addressed.
Evidence of mice was found on site.
Food was left exposed to possible contamination during storage, prep, or serving.
Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Sleepy vibes with the wait staff sitting low behind the counter. They did not get up to serve us. The lady said, "You go look at what you want and order here. They were on their cellphone and didn't bother to wash their hands .I requested that the lady wash her hands. The Oxtails were sweet. No gravey or cabbage or planting. The rice was tasteless and under cooked. Overall my 1st time and last time. Oh. I forgot the forgettable Macaroni and cheese was absolutely disgusting. The Kraft in the
No one on shift holds the required food-safety certificate.
Food surfaces weren't washed and sanitized between uses.
The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Hot food was held below 140°F, cool enough for bacteria to grow.
What to order: Chilean Sea Bass · Pistachio‑Crusted Halibut · SwordfishMidtownFlushingUpper East SideWilliamsburgChelseaEast VillageUpper West SideHell's KitchenSunset ParkAstoriaWest VillageBushwickFinancial DistrictLong Island CityBedford-StuyvesantTheater DistrictLower East SideElmhurstSheepshead BayJamaicaEast HarlemChinatownCrown HeightsGreenwich VillageAll neighborhoods →
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