Department of FoodieDepartment of FoodieCajun eatery dishing up seafood boil bags, fried baskets, wings and crabmeat fries.
What to order: The Reel’s Catch · Shell Shocker · Shrimp Basket · French Fries with Crab MeatFrom Google Maps reviews.
We had a great experience at Hook & Reel, and I have to give a special shoutout to Xavier. He’s not only our waiter but also the manager, and you can tell he really takes pride in what he does. He was attentive, professional, and made sure everything was running smoothly from start to finish. What stood out the most was his energy and how he checked in without being overbearing. He made us feel taken care of and welcomed, which honestly makes all the difference when you’re dining out. You can
Food was good , sadly I found out that waitress split gratuities among each other Evelyn was ultimately so nice so I tipped her in the side extra for discretion The other staff that was there during the visit display a bullying attitude towards her after we paid . Will not be back because I know her last day is this Thursday
Currently at this restaurant at 9:30 and was told that “take out” typically cuts off a hour before closing and was told to look at the sign but that CLEARLY STATES FOR DINE IN? this is not stated on the website that take out cuts off a hr before niether! If this is the case why are you still accepting orders from Uber Eats and DoorDash until 10pm? Please advise your customers about this ONLINE via GOOGLE SEARCH that TAKE OUT STOPS AND HOUR BEFORE CLOSING to prevent customers from going out of th
From the May 12, 2026 health inspection. Lower-priority items are listed after the serious ones.
Food surfaces weren't washed and sanitized between uses.
Cold food was held above 41°F, warm enough for bacteria to grow.
Food was left exposed to possible contamination during storage, prep, or serving.
Clean utensils were stored where they could get dirty again.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.