Department of FoodieDepartment of FoodieClassic Japanese noodle soups & donburi served in a snug space with low lighting & concrete walls.
What to order: Kuu Chili Ramen · Spicy Tonkotsu Miso Ramen · Pork Belly BunFrom Google Maps reviews.
The drink portions are small but the bestie and I ordered the Melon Float and it was super good. The fries were immaculate, we also ordered some Takoyaki. The temperature was perfect the moment we got them, I've burned my tongue in other restaurants when I got them because they were extremely hot but they were pleasant from the get go here. The bestie order a kitchen katsu sandwich and thoroughly enjoyed it, I ordered a salmon and rice it was super good. The vegetables wasn't overpowering to t
Tried Kuu Ramen in NYC — honestly, it was decent but nothing particularly memorable. The broth and noodles were okay, the portions were fair, but overall the ramen felt pretty standard and lacked that rich, special flavor that makes you crave another bowl. The place itself was busy and had a casual Japanese ramen shop vibe, so it’s still fine for a quick comforting meal in the city. Just probably not the kind of ramen spot I’d go out of my way for.
A decent little ramen shop with some curry rice options and lunch specials. Initially I chose this place because they advertised lunch specials at $14 for katsu or ramen. I don’t see the details posted anywhere, and it should be clarified that the specials are $14.95, and only one item can be bought for that price on any given day - for example, I was there on a Monday and the only item I could purchase on the $15 special was yuzu chicken ramen. It’s worthwhile knowing in advance that the specia
From the Jul 14, 2026 health inspection. Lower-priority items are listed after the serious ones.
Food surfaces weren't washed and sanitized between uses.
Cooked food wasn't cooled down fast enough to be safe.
Cold food was held above 41°F, warm enough for bacteria to grow.
Dishes and utensils weren't being properly washed and sanitized.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.