Department of FoodieDepartment of Foodie
Relaxed counter-serve chain dishing up traditional Cuban dishes, plus some Peruvian entrees.
What to order: Slow Roasted Mojo Pork · Beef Empanada · Oxtail Stew (when available)From Google Maps reviews.
A quaint little Cuban spot right on Fulton Street and close to Seaport, with good lunch deals and prices. There’s also plenty of seating inside if you wanted to eat in. We got the pernil with rice and plantains combo, and it was a decent amount for us to split. I would’ve liked more green sauce personally, but the meat was flavorful enough without it too. If you’re craving quick Spanish food, this is a good place to pop into
The pork was a bit salty, but a hearty, inexpensive, and flavorful meal overall! I’ll definitely come back soon.
Great food, though limited options, especially depending on your selection. For instance, I ordered a small lunch and couldn't get the salmon, which didn't make sense to me. Additionally, you must order at the counter, no table service. Large clean atmosphere that's an adult version of a school-like cafeteria. Best to order an go unless you feel like staying.
From the May 6, 2025 health inspection. Lower-priority items are listed after the serious ones.
Room-temperature ingredients weren't chilled quickly enough.
Cold food was held above 41°F, warm enough for bacteria to grow.
Hot food was held below 140°F, cool enough for bacteria to grow.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.