

Food is very cold! I 100% will not be coming again. Beef is hard to bite on . Place is way to small! Food has no seasoning. Salad is very dry

Flies were present in the space.

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Part of a counter-serve deli chain serving a range of Spanish & American fare & customizable salads.
One of the best French toast in NYC hands down I got the platter with scrambled eggs and beef sausage with ice coffee came up to $26. Yes its pricey but you pay for the quality. Customer service is adequate but this is review is solely for the amazing French toast they have.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

If you’re in the area, don’t hesitate to stop by—this place was amazing! I’m usually not a big fan of a lot of Dominican restaurants, but this one is a 10/10 recommendation from me. I came here with my family and my boyfriend, and we all really enjoyed our food. I ordered the domi fongo and absolutely loved it—it was definitely a great choice. The only thing I’d mention is the Hennessy sangria. I thought it would be something different, but it honestly tasted more like juice. Not bad, just not

Food came from an unapproved or unknown source.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

New customer here. This restaurant was recommended by the JP auto people and it did not disappoint. Context: The stars represent the real value of place, not to say the five star for food here compares with a 5 star Michelin rated establishment that cost 300 percent more. I ordered half chicken half steak on Spanish rice with a country club Frambuesa Raspberry soda. The bill came to about 15 dollars with tip. They deserve more! The food was delicious. Chicken was tender and marinated in a fla

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Little unassuming hole in a wall, cozy dominican spot. Excellent Mondongo! If you know you know. The 2 ladies working the counter are pleasant and efficient. Will be back again.

Evidence of mice was found on site.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

A gay club with happy hours, karaoke nights & parties featuring toned & scantily-clad men.
Stopped here while visiting NYC from out of town on a Saturday night & had a great time. Staff was friendly & attentive. Music was great, good crowd. Sexy dancers. Easy to talk to the other people & make friends. Definitely recommend!

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Good food, nice people, fair price

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Growing up with this, my godmother & sister always treated me to these amazing treats, I first found them a few years ago at the smorgasburg so I was so happy to see something I grew up eating. The empanadas were so crunchy and flavorful, we got half cheese and half spinach coxinha, and OfCourse the churros!

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Ordered 6 beef tacos ,was good but why did I have half of plate of pepper steak when I checked it . I was told they were running out, if you don’t have enough food don’t serve it simple!!

Food was left exposed to possible contamination during storage, prep, or serving.

Dishes and utensils weren't being properly washed and sanitized.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Food is good but be careful. the waitress includes a hefty tip on the final bill and if you don't catch it you might end up tipping twice . I work for tips and I don't like the idea of people charging it as if it was mandatory . The tip should reflect the service wich in this case was not even good . It was as pretty non existent as she sat and chatted , never checking in to see if we wanted anything else, never refilling our drinks and taking forever to even get the the bill while we sat an

The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Homey, unfussy cafe serving traditional Ecuadorian cuisine, including breakfast fare.
Luv at first bite!! Sabroso offers absolutely delicious and visually appetizing food. Stopped by late night, seated promptly and Carla got us acquainted with Ecuadorian specialties. Bandeja Paisa and Hornado Ecuatoriano with white corn are amazing! Perfect with Guanabana shake. A must try when in the neighborhood. Will be back for sure!!

Food surfaces weren't washed and sanitized between uses.

Food surfaces are too worn or badly built to be properly cleaned.


Amazing food! This is the best Guatemalan food I've had outside of Guatemala. We had the kak'ik, pepian, the enchiladas, and the atol de elote, everything was delicious, authentic, and very reasonably priced. The atmosphere is cozy, everyone was friendly and service was fast and efficient. I will def be coming back to this place and would highly recommend it to anyone wanting to try Guatemalan food!

Hot food was held below 140°F, cool enough for bacteria to grow.

No food thermometer available to check cooking and holding temperatures.

We were looking for an Italian restaurant that happened to be closed, stopped here instead. Enjoyed all of the food. I ordered ceviche with shrimp and crab. Very nice flavor, seafood tasted fresh. The white rice came with it and was really yummy. Also got the mini bandera (lots of food for being a “mini”), my mom loved it. Also got the yuca pancake and bollo de pescado. Would recommend all the dishes and will definitely be returning.
Single-use items were reused or left unprotected.

Came here 9/30 after the Red Sox Yankees game. The first 70% of my time here was good, but the last 30% ruined everything about this place. First time here, definitely the last time here. First off, saw some creepy dude with a backpack and Oakley shades harass and try to roofie women. Second, the two female bartenders are the rudest women I have ever met in my life and believe the clientele are beneath them. At the end of the night, when my girlfriend needed to use the bathroom, the bouncer got

No food thermometer available to check cooking and holding temperatures.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


🌟🌟🌟🌟🌟 if I could give this place a 10 star I would. This place is phenomenal what an experience. Real Cuban food is just wow. Brought back sooo many memories. Food was so tasty and authentic. Tico the owner , thank you for a great start to our day , set us up for a great vacation. We will back.

Cold food was held above 41°F, warm enough for bacteria to grow.

Food surfaces weren't washed and sanitized between uses.

The mushroom, nopales, and calabaza tacos were delicious, but the steak tacos were unfortunately dry. However, the customer service was excellent, which made the experience enjoyable overall.

No one on shift holds the required food-safety certificate.

No pest-control contract or extermination records on file.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Simple, unadorned eatery offering ample plates of American & Dominican fare such as stews & seafood.
Neighborhood mom & pop spot. Steam table with multiple choices. Nothing special, average food, good prices, quick service, friendly staff. A rating, but this place would definitely benefit from a fresh coat of paint and a bit of sprucing up.

Food surfaces weren't washed and sanitized between uses.

Damaged canned food wasn't set aside and marked 'do not use'.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Traditional Spanish offerings are dished up in this compact, unpretentious destination.
I've been meaning to write this review for a while now this place is truly a hidden gem. I could be wrong, but it seems to be a family-owned, small business, and it absolutely deserves recognition. The food here is incredibly fresh and flavorful. I have a very sensitive stomach, so I can usually tell when food has been sitting out or cooked with old grease that’s never been the case here. I eat here all the time because it’s a safe haven for me. The restaurant is always spotless, and it honestly

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Food surfaces are too worn or badly built to be properly cleaned.

Found this little place while staying at a hotel nearby and looking for breakfast around Christmas. Food was delicious with generous portions, coffee had a home taste to it, service was outstanding and food priced just right. Ate at a little table inside and the to go orders were non stop while we where there. Highly recommended!

Cracked or unpasteurized eggs were kept or used.

Food was left exposed to possible contamination during storage, prep, or serving.

First time for food here, had their coffee before and came back. Today I had the Eggs Platter breakfast to go, came with coffee. I also ordered a croissant and got a soda. Prices were reasonable. The place was crowded but it only means the food must be good or otherwise it be empty. The place is big and has enough seats. Theres no table service here. I would like to come back and try more food and update rating. The food was pretty good, will deff order again. See the pics.

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

This place is amazing ! 10$ lunch special varies everyday but is always great.comes with soup entree and juice all are superb. Consider yourself lucky that you get to eat here it's such a treat. It's that good!

No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Small, low-key outpost serving hearty, homestyle Dominican & Latin American dishes.
Got a lunch "special "white rice, red beans and stewed code fish (bacalao) cost $13.50 with a can of coke. First off, im a former executive chef, so I KNOW food. The rice was old, possibly from yesterday or a few services before, hard and crunchy. Fresh rice is hot and fluffy. The beans were also old and watery, definitely were "married" with other beans because it had red beans and pink beans in it, and wayyy to much garlic and cilantro. The cod fish was more thick onions and peppers than actu

Hot food was held below 140°F, cool enough for bacteria to grow.

Amazing restaurant, food is great the owner comes and greets people and helps serve as well when they’re busy. Staff is very friendly food portions are good. The atmosphere is family friendly. A customer had a dog and tied them up on the outdoor seating part of the restaurant and the owner of the restaurant came out to give him a bowl of water I thought it was such a nice gesture and shows how kind and caring this place is.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


We had a wonderful experience at Ancla. My wife, our 8 month old baby, and I went for dinner, and everything was excellent. The food was absolutely delicious. We both love lomo saltado, so that’s what we ordered. It was flavorful, perfectly cooked, and simply outstanding. I also had a pisco cocktail, and my wife ordered a margarita, both were fantastic. The atmosphere was welcoming, and we felt very comfortable dining there with our baby. Overall, an amazing experience. Totally recommended!

Cracked or unpasteurized eggs were kept or used.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Food surfaces are too worn or badly built to be properly cleaned.


3 stars for the food but bumping it up to 4 stars for the vibes. Great place to hang out with a friend or two, people watch, or have a decent meal with a game in the background! The staff doesn’t rush you and it feels really cozy and like a neighborhood spot. Food was ok, pretty overpriced for the quality. My Fito salad was awesome, probably the best dish of the dinner despite being a salad. The shrimp ceviche was disappointing, even by looking at it you could tell the shrimp was too tough and

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Do not recommend anyone, especially if you're a black person to go there. They will up charge you 8 to 10 more dollars on everything. Me and my wife went there to eat. They charged us $5 just to sit down to eat. The food already was $35 when the food came to the table. There was a hair in the rice plus the rice was stale when we went to pay they up charges three more dollars so a meal that was supposed to be 35 and end up being 43 60. They try to tell us they was tax. I have placed orders there

Food was left exposed to possible contamination during storage, prep, or serving.

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

The food here represents quality at its best. This place is easy to get to. Their service and cooking consistently please. What's more, staff members maintain pleasant attitudes. You're my new best friend!

Shellfish arrived without the required source tags.

No pest-control contract or extermination records on file.

Great for lunch! If you live in the area, it's well worth stopping by for a humble yet filling and delicious plate of protein, beans, and rice. Their pernil (roast pork) was excellent; soft yet not falling apart with a delicious piece of crispy skin. The black beans came in a light sauce of their own seasoning, which was a good accompaniment. The price for what you get is very good for lunch and had excellent value! I'm looking forward to coming back and trying their other dishes. There are a c

Contaminated food was kept instead of being thrown out.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


This restaurant was such a great find 🤍 The space is cozy and welcoming, and the customer service was amazing, everyone was so kind and attentive. The food was honestly so delicious. We got the seafood risotto and it was incredibly creamy and full of flavor. The truffle fries were perfect too crispy on the outside but still soft inside. We also tried a bunch of other sides and everything was just as good. We walked in without a reservation and got lucky, but I’d definitely recommend making one

Food surfaces weren't washed and sanitized between uses.

Food was left exposed to possible contamination during storage, prep, or serving.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

I am writing this review after a deeply disappointing experience. I have been a customer here before and returned hoping for a better outcome. On this visit, I specifically ordered the chicharron de pollo for $20. What I received was a container of rice, beans, and literally only the bony back of a chicken and butt. I have attached a photo. There were no pieces with edible meat, no thighs, legs, or breast—which is the standard and reasonable expectation when ordering a chicken dish. For a $20

Food was left exposed to possible contamination during storage, prep, or serving.

Good place but expected more from a Peruvian Restaurant. I had Ají de Gallina, and well, I had to order lemmon so it can add more flavor to it. That and some spicy sauce (really good sauce btw) The lemonade was mad good! Tasted fresh! I will eventually come back, but for now I just see it as a Lunch Place. Shotout to the staff members who are super friendly and helpful!

Food surfaces weren't washed and sanitized between uses.

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

The food was great the service was amazing, I'm going to come back with all my friends, Danny our waiter was the best. The wonton soup good, pork chops amazing. A time was had. Sleeper hit the desert Flan really sweet loved it.

Food surfaces weren't washed and sanitized between uses.

Hot food was held below 140°F, cool enough for bacteria to grow.


Stopped in for fathers day. Food was so delicious. We got shrimp Mac n cheese, chicken and beef empanadas and the Bacalaito. We were a little full but we still ordered entrees and glad we did. We had alot of food to go so we can enjoy later. Get the chuleta kan kan!!!!! Shout out to the bartender, drinks were on point. Loved the rum punch and shout out to our waiter Carter!!!. Get vibes, food, service, and music. 😍😍😍

Contaminated food was kept instead of being thrown out.

they dont care about you as a guest they care about payday only.. i have some issues wiht my order delivery was the package was bad packed like messy it came my soup spilling everywhere lol call them for a solution they make me feel like i was wronf never ordering from this dude ever again... better places out there they need to listen to the guest and nor ther egos

Hot food was held below 140°F, cool enough for bacteria to grow.

Food was left exposed to possible contamination during storage, prep, or serving.

Me and my boyfriend went out to eat here. Lately we have been trying new foods they offer like this yummy rice with beans and chicken. Chicken pieces were nice and big I loved it! With some of my favorite banana. They look kinda burned but honestly I don’t mind because it taste better. Around $14 for this so it’s a steal. It filled us both up
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

No working thermometer in the fridge or hot-holding unit.

Dishes and utensils weren't being properly washed and sanitized.

I’ve had alot of good Spanish food in my day and I’m sorry but this was isn’t that good. The rice and chicken were dry. The only good thing was the fried plantain.. the garlic sauce wasn’t that good either. Won’t be back

Flies were present in the space.

Hot food was held below 140°F, cool enough for bacteria to grow.

The food was good! The chicken very crispy and tender , is more likely fast food , service You got place your order . And you got the choice to eat in our take out , I’ll suggest to take out .

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Eduardo, the guy behind the counter is a local legend and a gem in the neighbourhood. The place has been around for more than 20 years. The food is absolutely delicious. I was only visiting the city so I could go twice but I hope more people visit them and enjoy their food. 10/10 would recommend. FYI today is thanksgiving day so they are also doing free turkey giveaway.

Food surfaces weren't washed and sanitized between uses.

Hot food was held below 140°F, cool enough for bacteria to grow.

Delicious food, sunny window, no rush, friendly staff. It felt homey in there and it’s clearly a beloved neighborhood spot. They would say hello to passersby and chat up neighbors. I got Papi’s Fried Chuleta. Got a good portion that had a nicely crisp pork cutlet that, while a tad dry, was packed with flavor. There was a good rice portion in the center, a small side salad, and a cup of hearty soup. Not sure why, but to be nice, they also gave me the extra treat of sweet plantains. I absolutely a

Evidence of mice was found on site.

No pest-control contract or extermination records on file.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

The best Cevihe , leche Tigre c cabrito , the best seafood , great drinks , happy hour til 9 pm til Thursday 2 for 1 . Huge tvs great staff

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Great place & people loved it. Definitely recommend the Lomo Salteado with a side of fresh salad uuuhhh fire 🔥 and a chicha fresh drink purrrfect, thank you def. Be back soon

Food surfaces weren't washed and sanitized between uses.

Food was left exposed to possible contamination during storage, prep, or serving.

Food surfaces are too worn or badly built to be properly cleaned.

The place is clean. And my first impression of the place in general is good, but many flaws. Maybe a 3 is too much of rating for them, here we go.. pros: neat, friendly-ish employees, a lot of variety, and has its own delivery since uber eats is not as good and i've had bad experience buying from the app to delivery it from that restaurant. Cons: employee needs to be awake.. did not gave me the right amount of change. Receiving the calls is horrible and hung up on purpose and with a bad attitude

Hot food was held below 140°F, cool enough for bacteria to grow.

Delicious meal for very cheap ! I got the beef stew with a beef empanada and I really recommend both. Extremely flavorful and a ton of bang for buck. I can’t wait to stop by again sometime and try some of the specials.

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Such a great spot! The food was fresh, tasty, and came out quickly. The service was excellent—everyone was super kind and attentive. The vibe is cozy and perfect for a nice lunch or dinner. Definitely one of my new favorite places.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

I'm writing this honest review for Too Good To Go. I understand that the food offered through the app is often leftover or surplus food, and that isn't an issue for me. I'm also not expecting a huge amount of food for the price. What I do expect is to be able to eat what I receive. The ribs I got were actually really good and flavorful. Unfortunately, the moro rice was extremely hard and inedible. Since the rice made up a large portion of the meal, it was disappointing that I couldn't eat it. I

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Damaged canned food wasn't set aside and marked 'do not use'.

6/21/25 finally back for breakfast. Still possibly the Best breakfast sandwich in the city! The "Torta". 4/2/23 back for breakfast! Still so good. Plastic wrap is finally gone from the counter area. :) 4/23/22 breakfast torta and a smoothie! A perfect meal. 9/19/21 back for breakfast- huevos rancheros, excellent!! + Good coffee. Friendly service. Upgraded 5⭐ 9/17/21 Back for lunch, I had two chicken tacos. Really good! A new favorite. Been here a few times for breakfast, torta is my standa

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Dishes and utensils weren't being properly washed and sanitized.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

After a day of medieval art at The Cloisters, found a great place for lunch nearby. The chicken was moist and delicious. The fried plantains were yummy, and the beef was incredibly tender. Highly recommend this spot for anyone visiting the area!

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Delicious food. Good sized portions. Good value. I come here every week for their lunch menu. The roasted pork is delicious!

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

The food was absolutely delicious! We tried several different dishes and every single one was incredible. The portions were very generous, and the service was excellent from start to finish. Everything was fresh, flavorful, and clearly made with care. I would definitely come back and highly recommend this place to anyone looking for a great meal! 😊

Food was left exposed to possible contamination during storage, prep, or serving.

Hot food was held below 140°F, cool enough for bacteria to grow.

Terrible service. They DO NOT have desserts in the menu, so they ended up going out themselves to buy it and charged us $5 for a slice of cake. The was a hole in the ceiling and water was leaking down, lucky, it was not above us. We ordered fries and they brought it over by the time we had our meal. Unbelievable. The food was terrible as well. Now my stomach hurts, thanks a lot. And the waitress had the nerve not to take the fries off our final receipt and were charging us for it lol. Oh and the

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Hot food was held below 140°F, cool enough for bacteria to grow.
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