
Fast-food chain serving Mexican-inspired fare such as tacos, quesadillas & nachos.
The crunchwrap had one tablespoon of meat on it and was missing ingredients. A crunch wrap is like $8, this is a scam. Lazy pathetic staff, and its a new location?? Just awful. Fire everyone please, including the manager. How does a location get this bad and its brand new?

Hot food was held below 140°F, cool enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Circa-1934 chain known for its soft-serve ice cream & custom cakes, mainly for take-out.
The only carvel in Queens that has a cookie monster option and it is the BEST. I am an ice cream feign. So i will drive for some ice cream and most definitely when my friends come into town I take them to this specific carvel (if they've never had carvel ice cream before) because I can ensure they will like it. The staff at this location is the best they are efficient, kind, and usually younger too which is so refreshing. Keep it up and please never get rid of the cookie monster !

Food was left exposed to possible contamination during storage, prep, or serving.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Very nice place, Colombian food and bakery, also coffee. Juice, soda, Cake, Colombian empanadas, and more. You can pay cash, debit card, credit card, this place is on the first floor, have wheelchair, access, , good customer service , bilingual people . The price of food is accessible around 15 to 20 dollars for lunch, depending on what you eat, you can also eat there, this place have 5 tables available.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Long-running chain serving signature breakfast items & a variety of coffee drinks.
This Dunkin Donut location stands out from the rest, and the reason is simple - the manager, Lipi and her staff. From the moment you walk in, you're greeted with a smile and treated like a regular, even if it's your first visit. Lipi brings such a warm, welcoming energy to the whole store, and the staff reflects that. Every interaction feels genuine and kind. It's not just about getting your coffee - it's about feeling appreciated as a customer. This is exactly what great service looks like. Eas

Food surfaces weren't washed and sanitized between uses.

Clean utensils were stored where they could get dirty again.

Pesticides were used or stored improperly, or applied by someone unlicensed.


Ice cream parlor chain known for its many ice cream flavors & sundaes, plus cakes, drinks & other treats.
This is the worst place when it comes to chocolate milkshakes and drinks! It’s always thin and full of milk the shakes are very poor! I ordered the same thing at the Crossbay blvd location and it was exactly what I wanted! To the manager of the 116 location please look into the poor quality drinks your team is serving the public! I will give you one star for the time you wasted!
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

The best Salvadorian food and drinks!! A very nice place too!

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

I found Mr. Roy’s bar across the street. The bar of Mr. Roy, present in the flesh, actually had a polished chrome rail. I noticed many pictures of him standing with New York sports royalty. Mr. Roy offered Heinekens for three dollars the bottle. Guinness in the bottle, same price, but a price that had to be paid in cash. I enjoyed the carrot cake bite by bite and delighted in the raisins tossed into the cake and sipped the Heineken. I left four quarters for the tip. A man walked up to me, a big

Food was left exposed to possible contamination during storage, prep, or serving.

Pesticides were used or stored improperly, or applied by someone unlicensed.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Hot food was held below 140°F, cool enough for bacteria to grow.

The required wash-your-hands sign wasn't posted.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


The food was amazing! The spicy wings are indeed spicy 🥵 but addicting. The rasta pasta with shrimp was delicious. The fried rice is different from other local guyanese restaurants which is a plus! I enjoyed it very much. We went on a Saturday night and the music was a bit too loud in the family dining area and it seems like they’re still working on the decor. But the food is really what matters. Will def. be back or order for delivery.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

The place out of place. The restroom 🚻 was not ready for use on top working on the bathroom during my stay. It was very discomforting with all the noise( drill machines) etc. No air conditioning. Had to ask about the fans twice. After all tips all included. They not nice enough to offer to drink. Alsso no carisma.

Food surfaces weren't washed and sanitized between uses.

Contaminated food was kept instead of being thrown out.

Ordered a tray of rice, they said they open at 7am. Tray was supposed to get picked up at 8.30am, 9:20am I was still waiting. This place is ok for late pick up, but beware and plan ahead.

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


No one on shift holds the required food-safety certificate.

Went there for lunch and my usual spot was closed. Decided to try this place and opted for the chipotle chicken tacos (tinga). Specifically told the lady no onions about 6 times as I have a mild allergy. She repeated it back to me. I was in a rush to come back to work, only to find that there was onions in the tacos. I walked back and she said they have no more chicken and sorry they messed up the order, asked me to choose a different meat, I chose the shrimp since I don’t eat pork or beef. They

The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Great Mexican food found! Freshly made ingredients you can tell. Highly recommend quesadillas and tacos! So tasty and good ingredients!! Price is right and service is friendly. I will go back again.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Flies were present in the space.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Pesticides were used or stored improperly, or applied by someone unlicensed.


No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Food was left exposed to possible contamination during storage, prep, or serving.

Hot food was held below 140°F, cool enough for bacteria to grow.

Hosting my daughter’s Sweet 16 at Villa Russo this past weekend was truly an exceptional experience from start to finish!!! The food and drinks were outstanding, and the staff brought my daughter’s and I, vision to life flawlessly. My guests are still raving days later about the service—there were absolutely no complaints. Gigi and Kim were phenomenal to work with. Kim was incredibly patient and supportive, days leading up to the event, and especially during setup the day before, and Gigi kep

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

To the workers in the kitchen packing delivery please pay attention when you package food when customer ask for hot sauce. First of all I order a fried rice with chicken, rice was so sweet like sugar taste and wet/ soft. Chicken was so husky an dry. Pepper sauce I will add picture my first time trying food here and I don’t think I will ever try it again. take pride on what you’re doing because you want your repetition and name to be mentioned out there.

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

We just hosted our daughter’s Bat Mitzvah and it was truly exceptional. From start to finish, everything was handled with such care and professionalism. Raffi is an absolute pleasure to work with… his creativity, his ideas, and his heart shine through in every detail. Our guests could not stop raving about the food, the atmosphere, and the seamless flow of the event. We are so grateful for the unforgettable experience. Highly, highly recommend!

Food was left exposed to possible contamination during storage, prep, or serving.
Garbage was kept in open or leaky containers, which attracts pests.


No one on shift holds the required food-safety certificate.
Ventilation can't keep up with the grease, steam, or smoke.












West Indian standards served in a family-run spot with a full bar & Saturday-night entertainment.
From the moment you walk in, you’re met with a warm Caribbean vibe that instantly sets the tone. Parang music was playing throughout the space, giving everything a festive, Christmassy feel that made the atmosphere even more inviting and nostalgic. 🌴🎶 We were in town for New Year’s and decided it was the perfect opportunity to host a little “intro to Trini food” lime for some Eastern European friends. With all the hype surrounding this spot, we were excited to see how it would measure up — e

Food surfaces weren't washed and sanitized between uses.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.



This always-open eatery with a retro-style exterior boasts a sizable menu of American comfort food.
The food was spectacular the chef really took his time in making this delicious Hawaiian chicken dinner. The atmosphere as always was a great vibe and the service was outstanding. Cleo the waitress has a wonderful personality and she is fast and precise.

Food was left exposed to possible contamination during storage, prep, or serving.

Food surfaces weren't washed and sanitized between uses.

Flies were present in the space.

Hot food was held below 140°F, cool enough for bacteria to grow.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Pesticides were used or stored improperly, or applied by someone unlicensed.





I'll give them five stars but there are some things that they really need to work on. Yes, this is a busy location and there will be long lines, but the line moves fast. There's not much scope to ask the servers questions and recommendations; 99% of the crowd knows what they want and they only take 2-3 seconds to place their order. The problem remains for the 1% who are new to Trini and Caribbean food. None of the dishes are labeled, no pricing listed inside. So what this remaining 1% needs to

Contaminated food was kept instead of being thrown out.

Evidence of mice was found on site.

Live roaches were found on site.

Food was left exposed to possible contamination during storage, prep, or serving.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Flies were present in the space.

Hot food was held below 140°F, cool enough for bacteria to grow.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

No pest-control contract or extermination records on file.




Informal quick-serve operation offering straightforward grilled halal meat & poultry meals.
Pretty solid spot with affordable food if you're not looking to break the bank just for having lunch. The place is medium sized, with enough room to eat in which was no problem to me since there were only 2 other customers in the spot at the time. I wasn't really sure what to order at the moment so I went for Chicken w/ Rice, Mozzarella sticks and Mango lemonade. The Chicken and Rice looked kinda messy, also not a fan of the amount of onions they put in there but don't let the setup of the foo

Cold food was held above 41°F, warm enough for bacteria to grow.

The required written food-safety plan is missing or not being followed.

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.





I am writing to express my disappointment with my recent experience with an order placed through the Grub Hub app. The order, which totaled over $50, was similar to one I had placed the previous week with nearly the same quantity of items and total cost. In the previous order, I had selected specific pastries, including pine tart and cheese roll, and noted in the comments section that I required homemade versions of these items. The order was fulfilled accurately, and I was satisfied with the se

Contaminated food was kept instead of being thrown out.

Live roaches were found on site.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
MidtownFlushingUpper East SideWilliamsburgChelseaEast VillageUpper West SideHell's KitchenSunset ParkAstoriaWest VillageBushwickFinancial DistrictLong Island CityBedford-StuyvesantTheater DistrictLower East SideElmhurstSheepshead BayJamaicaEast HarlemChinatownCrown HeightsGreenwich VillageAll neighborhoods →
AmericanCoffeeChinesePizzaBakeryMexicanLatinJapaneseItalianHealthyVeganCaribbeanChickenAsianDeliSpanishMediterraneanMiddle EasternIndianKoreanDessertThaiKosherFrenchPubsSeafoodEuropeanBBQ & SoulAfricanSteak