

No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Dishes and utensils weren't being properly washed and sanitized.

Nothing but bad vibes here. There is an apprentice or whatever who is very, very rude. His name was Dwayne or something so checks out. Go to Minerva’s School if you want an affordable and good art education this place is a money trap.

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Food surfaces are too worn or badly built to be properly cleaned.


Evidence of mice was found on site.

Food surfaces are too worn or badly built to be properly cleaned.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Food surfaces weren't washed and sanitized between uses.

No working thermometer in the fridge or hot-holding unit.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Long-standing option for Spanish tapas, paella & more served in a cozy cafe with an old-world feel.
Absolutely delicious. Warm service and great food. For this price it’s a steal!
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Love this place! They have the biggest selection of non dairy ice cream pops. Service is great!

No one on shift holds the required food-safety certificate.

Energetic house bands play at former hangout of Bob Dylan, Jimi Hendrix, Allen Ginsberg & others.
Cafe Wha!! What a great cafe this is in Greenwich Village.... the band was so amazing as we were the last to leave!! They stay open til 4am!! We watched a band called Elan & the union and ended up partying with them! What a fun night this was I would highly recommend anyone to go here what a great place! Great memories are made here! Follow you for cool little places around the world you can follow us on our social media platform such as Facebook Instagram YouTube and TikTok! Check the link

Hot food was held below 140°F, cool enough for bacteria to grow.

Dishes and utensils weren't being properly washed and sanitized.


Hot food was held below 140°F, cool enough for bacteria to grow.

Food surfaces are too worn or badly built to be properly cleaned.

Japan-based global retailer offering a wide assortment of titles in Japanese & local languages.
Kinokuniya is truly one of my favorite places to visit in New York! Whenever I start missing Japan, I head straight to the stationery section downstairs and spend far too long browsing while trying to convince myself not to buy everything in sight. 🙃🫣 From Japanese stationery and books to unique goods and blind boxes, there’s always so much to discover. There’s always something new, making each trip feel like a little surprise. It’s a shame I only took some random photos there lol

Food surfaces weren't washed and sanitized between uses.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Clean utensils were stored where they could get dirty again.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

For roughly 2 years, we have been sending our girl for gymnastics and now soccer. So far it has been an average experience. The coaches are mostly good at getting the toddlers involved. Some better than others. They don't make it easy for Stroller parents who want to sit and watch their kids. If you do go to the upper section to view from above, they give you a difficult time when getting off the elevators because they have kids birthday parties in the way to the sitting area. Plus no oat milk f
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Food surfaces are too worn or badly built to be properly cleaned.


Cold food was held above 41°F, warm enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Hot food was held below 140°F, cool enough for bacteria to grow.

Dishes and utensils weren't being properly washed and sanitized.


Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Cold food was held above 41°F, warm enough for bacteria to grow.

Clean utensils were stored where they could get dirty again.


Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


No one on shift holds the required food-safety certificate.

No working thermometer in the fridge or hot-holding unit.

Traditional Dominican, Puerto Rican, Cuban & South American-inspired dishes in a homey room.
RACIST RESTAURANT, BLACK PEOPLE DONT SPEND YOUR MONEY HERE. I’m absolutely disgusted by the treatment I received from all of the employees at this Caridad Resturant. I walked in ready to order as there was no one else in line when I got to the store. When I l stood in the area to get my order taken, I was completely ignored by the entire staff behind the counter. Not one person acknowledged that I was standing there waiting to order even though I was standing right in front of them. This is not

Food was left exposed to possible contamination during storage, prep, or serving.

Pesticides were used or stored improperly, or applied by someone unlicensed.

Dishes and utensils weren't being properly washed and sanitized.

Unpretentious neighborhood place serving Latin American & Italian dishes in an old-school space.
Look at my reviews if I like, I like. However this one…2 stars, the food wasn't great, but mainly as a warning to others; DO NOT ORDER ALCOHOL HERE. Our total was $176, but the actual food cost was only $80. The rest was two tiny 12 oz drinks ($20 each) plus tax and tip. Completely unexpected and overpriced for a casual Bronx diner."

Hot food was held below 140°F, cool enough for bacteria to grow.

Pesticides were used or stored improperly, or applied by someone unlicensed.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

The lady was so nice and helpful. It's not all the time I get to get food like this. The food was delicious! Very afford. Seating inside if you want to dine in.

Flies were present in the space.

Food surfaces are too worn or badly built to be properly cleaned.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

The food was amazing and I even while I even got to jump the food anything same for the pool not no germs

Clean utensils were stored where they could get dirty again.

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Contaminated food was kept instead of being thrown out.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

This sizable site is open 24/7 & features premium pool tables, a restaurant, arcade & Internet cafe.
Had a blast at Carom Cafe on Thursday night. Showed up for a weekly Fargo rated 9 ball tournament. $35 entry fee and an optional Calcutta (or you can go into the pool). Single elimination race to your handicap with one opportunity to buy back in if you lose your first match. This tournament was a split bracket with 550 and below and 550 and higher. Really well maintained and cared for 9' Brunswick tables are what we played on. They have 3 snooker tables and it maybe 8 carom tables (no pockets) i

Contaminated food was kept instead of being thrown out.
Ventilation can't keep up with the grease, steam, or smoke.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Sophisticated lodging featuring modern suites, Mediterranean dining & a seasonal rooftop lounge.
We recently completed a one-night stay at the Conrad New York Downtown, booked through Amex Travel, and had an excellent overall experience. The hotel was able to accommodate our early check-in and upgraded us from our original double-bed room to a suite on a higher floor in the southwest corner. The river view was beautiful, and the extra space was especially appreciated while traveling with our children. Darwin was fantastic at check-in. He made us feel genuinely welcomed, and his warm perso

Food surfaces weren't washed and sanitized between uses.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Food surfaces are too worn or badly built to be properly cleaned.

Chic quarters in an elegant luxury hotel on the riverfront offering a private members club & a spa.
I would like to recognize Cedric B at the front desk for his outstanding service. In a world where exceptional customer service is becoming rare, Cedric truly stands out. He consistently went above and beyond to assist me, always with professionalism, warmth, and genuine care. What impressed me most was that he didn’t just do his job—he took ownership of every situation and made sure I felt welcomed, valued, and taken care of. His positive attitude and dedication significantly enhanced my exper

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

They host parties every weekend outside during the summer. They are incredibly loud. It's disrespectful to the surrounding neighbors.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

The required wash-your-hands sign wasn't posted.

Frozen food was thawed in an unsafe way.

Small-plate fans gather at this intimate Gramercy nook for upscale Spanish fare & a deep wine list.
It’s a small place and tables are close but the food is worth it. Came for dinner and was not disappointed. Particularly impressed with the Chorizo with honey comb. WHEW! A punch in the mouth in the best way. Sweet, savory, AMAZING. I wish I had ordered three. Was least impressed with the Yellowfin but this was partially due to it being a follow up to the Arroz which was so intensely flavorful that it paled in comparison. Overall a wonderful experience I’ll be back

Cold food was held above 41°F, warm enough for bacteria to grow.

Smaller office right on the pier that's probably for conferences. The cafe has great views including Little Island and when it's not too windy you can go to the outdoor deck.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Food was left exposed to possible contamination during storage, prep, or serving.

The required wash-your-hands sign wasn't posted.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Amazing venue and community space 💕 Just put on a comedy fundraiser here and it was a fab experience! The space is beautiful, but cozy; the staff is warm and talented; the GM and other managing staff was so helpful and accommodating! Literally cannot say enough positive stuff about Caveat—plus if patronizing thoughtful and politically-engaged businesses is important to you (it is to me!) know that this venue has community resources, KYR information and is a safe place for EVERYONE in NYC ❤️🔥

Dishes and utensils weren't being properly washed and sanitized.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Cold food was held above 41°F, warm enough for bacteria to grow.


Food was left exposed to possible contamination during storage, prep, or serving.

No working thermometer in the fridge or hot-holding unit.


Cold food was held above 41°F, warm enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

The people here are really nice. Try the waffles. They're tasty and a great alternative when craving waffles. I like that they dont put extra stuff in the shakes. I come when Im in the area.

No one on shift holds the required food-safety certificate.

The required wash-your-hands sign wasn't posted.


Food surfaces weren't washed and sanitized between uses.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Dishes and utensils weren't being properly washed and sanitized.

Erickson, Kwamé & Lamoúnt have been nothing less than extraordinary hosts. Their assistance elevated our experience for everyone in attendance. Thank you!

Food was left exposed to possible contamination during storage, prep, or serving.

Cold food was held above 41°F, warm enough for bacteria to grow.

It's a nice venue for an event - the decorations they have available for you are quite intricate. They decorate the tables and chairs and have some disco lights available and there are some white tree lamp lights. We opted to give out some chocolates, popcorn, added centerpieces (flowers) and provided the cake. Other than that, the venue took care of everything. The big disappointment we had was the food here. The food was not very good at all. They will talk it up from the minute you meet them

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


No food thermometer available to check cooking and holding temperatures.

Food was left exposed to possible contamination during storage, prep, or serving.

Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Cold food was held above 41°F, warm enough for bacteria to grow.

Food surfaces weren't washed and sanitized between uses.

Posh hotel offering elegant quarters with vintage decor, plus a stylish Spanish restaurant.
The hotel Chelsea is the most gorgeous hotel in NYC, with the most incredible staff (thanks Judianne)!!!! So welcoming, accommodating, and helpful. Every single moment of our stay was enjoyable, from the beautiful hotel bar, brand new Japanese restaurant Teruko in the cellar with SUPERB service (Zack was the best!), and especially the room! We stayed in the premier Chelsea- the bathroom was enormous, with a bathtub, there was lots of sunlight coming in through the gorgeous balcony windows during

Contaminated food was kept instead of being thrown out.

Clean utensils were stored where they could get dirty again.


Food surfaces weren't washed and sanitized between uses.

Clean utensils were stored where they could get dirty again.

Big complex with an indoor pool & track, sports courts, waterfront sundecks & a cafe, by membership.
Best gym in whole nyc. Incredible space, amazing amenities, very helpful staff. Went to equinox for years, would never go back after finding out about Chelsea Piers Fitness!

Food surfaces weren't washed and sanitized between uses.
MidtownFlushingUpper East SideWilliamsburgChelseaEast VillageUpper West SideHell's KitchenSunset ParkAstoriaWest VillageBushwickFinancial DistrictLong Island CityBedford-StuyvesantTheater DistrictLower East SideElmhurstSheepshead BayJamaicaEast HarlemChinatownCrown HeightsGreenwich VillageAll neighborhoods →
AmericanCoffeeChinesePizzaBakeryMexicanLatinJapaneseItalianHealthyVeganCaribbeanChickenAsianDeliSpanishMediterraneanMiddle EasternIndianKoreanDessertThaiKosherFrenchPubsSeafoodEuropeanBBQ & SoulAfricanSteak