
Enduring, old-world fixture for fine Chinese & Japanese dining, plus a full bar & specials.
I don’t usually leave reviews, but this place absolutely deserves one. The sushi was some of the freshest I’ve ever had—everything is incredibly high quality and well-made. On top of that, the buy-two-get-one deal is a great bonus. Definitely worth trying if you’re looking for really good sushi.

Food surfaces weren't washed and sanitized between uses.

Evidence of mice was found on site.

Hot food was held below 140°F, cool enough for bacteria to grow.

This place is pretty good overall. One thing I really like is that you can watch them grill the chicken fresh, and the chicken is shredded rather than served in large chunks. They also offer sides that you don’t typically find at similar spots, such as fermented red cabbage, tomato and cucumber salad, and fries. The restaurant has seating and a restroom, which is convenient. It does get very busy, and service can be a bit slow at times since they handle a high volume of delivery orders as well.

No one on shift holds the required food-safety certificate.

Cold food was held above 41°F, warm enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

No-frills take-out/delivery fried chicken joint, part of a chain known for using halal poultry.
Spicy Chicken was Good just the chicken patties were a little small and mine was kind of hard , walahi and please use large fry containers for large fries please don’t stuff large fries in a small box. first time trying this place last night the spicy was kind of extra spicy maybe have two versions light spicy and medium one. how is the chicken tender’s honestly I would like to try more food and give each item a review based on taste and how good the food is Was just there yesterday afternoon

Evidence of mice was found on site.

Dishes and utensils weren't being properly washed and sanitized.

No working thermometer in the fridge or hot-holding unit.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Food surfaces are too worn or badly built to be properly cleaned.

The best Dominican food I have ever tried in the city specially their rotisserie chicken it is a must try, plus their bistec encebollado was on another level very juicy and balanced. Their camarofongo was the last thing I tried and it was perfect!

Food was left exposed to possible contamination during storage, prep, or serving.

Evidence of mice was found on site.

Food surfaces weren't washed and sanitized between uses.

Live roaches were found on site.

Shellfish arrived without the required source tags.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Single-use items were reused or left unprotected.

Cocktails, pub fare & karaoke nights offered in a low-lit, moody space with banquette & bar seating.
Terrible!! when we first walked in the server just looked at us like we didn’t belong there , no greeting nothing ! Jerk chicken disgusting very dry no taste so as those plantains,I didn't eat my food wasted 30$ , they have no common sides to the dish , Cops came deep searching the place in and out for what I don’t know ! Very unpleasant time , server yelling at the cook , ppl came in asking if they were still serving food and the server just screaming at customers. And on top of it their machin
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Tiny izakaya offering prix fixe Japanese menus, à la carte dining & vinyl playlists.
This is a fun little bar that mainly emphasizes table seating over sitting at a bar. Reservations are recommended but we were able to sit/stand at the bar which was accommodating for our party of 4 Drinks are great as they have a decent variety of sake and some Japanese whiskey, which is why we came here. We ordered the Houou Biden Sake which is a junmai daiginjo which is always a good sake to choose. We ordered some highballs, shishito peppers and fried shrimp wontons. This was good enough fo

Evidence of mice was found on site.

Food surfaces weren't washed and sanitized between uses.

Hot food was held below 140°F, cool enough for bacteria to grow.

Clean utensils were stored where they could get dirty again.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Simple counter-serve cafe with breakfast bites, gourmet sandwiches, coffee & desserts.
On a rainy Sunday morning, we ordered an incredible array of delicious food from Brooklyn Bread for 150 guests, it was delicious, beautifully displayed and the guests kept coming back for more. Lenny M. guided us through the entire process, taking the time to explain how much to order and he was spot on. Thanks Brooklyn for always being amazing.

Evidence of mice was found on site.

Cold food was held above 41°F, warm enough for bacteria to grow.

Food was left exposed to possible contamination during storage, prep, or serving.

Food surfaces weren't washed and sanitized between uses.
House-packaged juice was missing required labels or warnings.

Hot food was held below 140°F, cool enough for bacteria to grow.

Food surfaces are too worn or badly built to be properly cleaned.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Solid pizzeria with a bunch of creative takes on the classics! The wait was longer than we expected, but our server was so warm and welcoming that we didn’t mind at all. Pizza wasn’t mind blowing, but it was it gets the nod from me—crispy, light, cheesy pull, and sauce on the sweeter side. Definitely worth trying!

Food was left exposed to possible contamination during storage, prep, or serving.

Cold food was held above 41°F, warm enough for bacteria to grow.

Food surfaces weren't washed and sanitized between uses.

Not enough fridge or hot-holding equipment to keep food at safe temperatures.

Dishes and utensils weren't being properly washed and sanitized.
Informal restaurant featuring a variety of traditional Indian dishes and specials in a bright space.
My friends and I came here for dinner tonight and got the dinner specials. Everything was delicious and the food portions were excellent. We highly recommend this establishment for a nice lowkey dinner and we would come here again. Dine-in service was excellent too. Great reasonable pricing. We spent around $25/person with tip. In this economy that’s a steal for appetizers, rice, naan, and a bunch of entrees.

No one on shift holds the required food-safety certificate.

Food was left exposed to possible contamination during storage, prep, or serving.

Cold food was held above 41°F, warm enough for bacteria to grow.
Informal restaurant featuring a variety of traditional Indian dishes and specials in a bright space.
My friends and I came here for dinner tonight and got the dinner specials. Everything was delicious and the food portions were excellent. We highly recommend this establishment for a nice lowkey dinner and we would come here again. Dine-in service was excellent too. Great reasonable pricing. We spent around $25/person with tip. In this economy that’s a steal for appetizers, rice, naan, and a bunch of entrees.

No one on shift holds the required food-safety certificate.

Food was left exposed to possible contamination during storage, prep, or serving.

Cold food was held above 41°F, warm enough for bacteria to grow.

Food surfaces weren't washed and sanitized between uses.

Live roaches were found on site.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

No pest-control contract or extermination records on file.


Wonderful service and incredible food. The sea bass, cod and steak frites were cooked to perfection. What actually brought me in was the soufflé, albeit a bit small but it was delicious. The creme brûlée was the winner out of the 3 desserts we enjoyed. The bar tender helped us close out the night with a free mini-cocktail, a concoction of hibiscus with gin and elderflower! Found parking right on Smith St. on a Thursday night, free after 7pm.

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Frozen food was thawed in an unsafe way.

This is the second time I order from this restaurant, the lamb Rogan Josh. The first time it was exceptional, and I wanted to order it again this time the meat were all bowls of fat with barely any meat on it very disappointing and will not be ordering from here again.

Evidence of mice was found on site.

Food was left exposed to possible contamination during storage, prep, or serving.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Just went there today and ordered alcapurria, morcilla and 2 pasteles. I was looking forward to this. When I got home everything except the morcillas was awful, bland, tasteless. The alcapurria was not made with masa but it tasted like harina. As for the pasteles, I threw it away after the 2nd taste. Horrible!!!! Also did not have the masa consistency. The taste was actually nasty. I used to love this place.....USED TO. Never again!!

Food surfaces weren't washed and sanitized between uses.

Live roaches were found on site.

Evidence of mice was found on site.

Food was left exposed to possible contamination during storage, prep, or serving.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Simple counter-service eatery turning out a familiar array of traditional Mexican dishes.
The food is so good and the service is amazing

Food was left exposed to possible contamination during storage, prep, or serving.

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.



Great service and very friendly staff. They even gave my kid a free cookie, which was such a sweet gesture and really made our day. This ended up being the most welcoming cafe we visited during our New York trip. Small acts like that really leave a lasting impression.

Cold food was held above 41°F, warm enough for bacteria to grow.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Contaminated food was kept instead of being thrown out.

Food was left exposed to possible contamination during storage, prep, or serving.

Flies were present in the space.

No pest-control contract or extermination records on file.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Popular delivery, carry-out & dine-in chain known for pizza, wings & pasta, plus sides & desserts.
I just did a pick up order the front desk gentleman and cook were great . The pizza was hot fresh and the order was correct this Sunday . Thanks Staff...

Cold food was held above 41°F, warm enough for bacteria to grow.

Sewage or liquid waste got into the food-prep area.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Great food and service. The waiter handles the cooking and is very attentive to our needs. The side dishes are also a great complement to all the delicious meat! Definitely recommend the live eel as well - probably one of the best in town~

Flies were present in the space.

No one on shift holds the required food-safety certificate.

Food was left exposed to possible contamination during storage, prep, or serving.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Food came from an unapproved or unknown source.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Food surfaces weren't washed and sanitized between uses.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


It's my first time coming here with people from JCC and and I have never been to a taco joint like this. This place looks like something you would find at a nearby shore. When I went inside they were surfboards and art pieces of islands all over the place. It's more Hawaiian and a little Mexican to get tacos. 🌺🏄🏄♀️🤙 I really like it! 🍽️ 👍😊🌮🌯🥙 There is also a bar and the TV for us to watch. It was Chinese New Year when we went to this place. We could have just went to the China buffet

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Pesticides were used or stored improperly, or applied by someone unlicensed.


Charming corner eatery serving Thai noodle dishes & small plates plus rice porridge on weekends.
I love this place! It’s one of my go to places to have a chill content dinner with my long time no see friends, it’s just really nice! I love the Thai tea here, it’s just right amount of sweetness, and indulging of glucose, but it is such a treat! If you are a Pad Thai enthusiast like me, you will have a good time here. I also love the Papaya salad, it’s a cold dish, incredibly refreshing. Would definitely recommend it especially in a summer day. I love this place and their food, I hope they get

Cold food was held above 41°F, warm enough for bacteria to grow.

Flies were present in the space.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Cheery, plant-filled Colombian coffee shop & cafe with breakfast, pastries & outdoor tables.
I always stop here for the delicious coffee,excellent flavor always on point.(of course it all depends on the way you like it) Staff they’re so welcoming,always make feel like home. Prices very affordable,ambient super cozy. Highly recommend this place,also music make fell so confortable.

Best Matcha in the city!!! Talk about creamy smoothness. I had the iced mango matcha and was amazed with the flavor and smoothness of the matcha. The coffee is so good, and this comes from a Devocion fan. I had to buy a bag of their coffee.

Food surfaces weren't washed and sanitized between uses.
No proper toilet for staff or patrons, or it's accessed through the kitchen.

No food thermometer available to check cooking and holding temperatures.

Food was left exposed to possible contamination during storage, prep, or serving.
Kitchen equipment was improperly built, placed, or maintained.
No written procedure for safely refilling reusable containers.

Hot food was held below 140°F, cool enough for bacteria to grow.

No pest-control contract or extermination records on file.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Single-use items were reused or left unprotected.


First time ordering from here. My grilled chicken Cesar salad was hot! Just as hot as the chicken parm that was ordered. However our pizza slices were hard and cold!!!

Evidence of mice was found on site.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Hot food was held below 140°F, cool enough for bacteria to grow.

Gaps, cracks, or clutter make it easy for pests to get in and nest.



Had an amazing experience at Spice Mantra! The food was absolutely delicious with authentic flavors and beautifully presented dishes. Every bite was full of rich spices and tasted fresh. The ambiance was warm and inviting, making it a perfect spot for dinner with friends or family. The staff was friendly, attentive, and made sure we had a great dining experience. Definitely a place I would come back to again. Highly recommend if you’re looking for great Indian food in New York! 🌟🍽️

Cold food was held above 41°F, warm enough for bacteria to grow.

Flies were present in the space.

Food was left exposed to possible contamination during storage, prep, or serving.


They served me spoiled salmon fish !!! I took the food home and ate it right away it was slimy and not good , I vomited out the food within 30 mins of eating it . You should Hire workers with more knowledge of what food is good or bad to serve , you guys hire new to the country workers and pay them under minimum wage cash off the books that don’t know any better so they serve whatever they find without questioning it. Restaurant owner should stop being greedy for money !!! All your food especial

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.



Popular eatery serving roasted chicken & hefty plates of Peruvian fare in a low-key setting.
I work right in front of this place.... doing spotting job for ConEdison...and as usual I keep couple gallons of water to wash hands...wash some fruit etc. I went out of water and about 10 minutes ago I asked for gallon of water just from sink... that's all... Some pretty girl with beautiful smile just refused to give gallon of water and I thought she was joking 😃.... But....noooops....she wasn't 😎 Wow 😲.... "congrats" with such a "hospitality".... "Restaurant"?🤔😎 Just for info...🤔

Live roaches were found on site.

Evidence of mice was found on site.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Pesticides were used or stored improperly, or applied by someone unlicensed.

Gaps, cracks, or clutter make it easy for pests to get in and nest.






Glatt kosher sushi bar & eatery offering Asian-fusion fare in quaint quarters, plus hot & cold sake.
I had a dentist appointment in the area on Wednesday so I decided to stop here for lunch. The harvest spring rolls were pretty good. I went with the orange chicken as my main. I asked just how spicy it was, since I like a medium level of spice. My server informed the kitchen & it was made to my preference. A nice little restaurant with with your choice of table or booth seating. The food was pretty good just a bit pricey for a Chinese lunch in Brooklyn without alcohol. The residents in the area

Food surfaces weren't washed and sanitized between uses.

No one on shift holds the required food-safety certificate.

Food was left exposed to possible contamination during storage, prep, or serving.

Clean utensils were stored where they could get dirty again.

Compact counter-service place offering Venezuelan-style sandwiches, arepas & other street eats.
Food is superb. Super juicy and tasty. There is no better. It is mainly a take out place. You can stay but make sure you TIP the cashier first not after (depends on the person I think), otherwise tissue and spoon will be messy. You get a what I mean. No comments but just kind suggestion.

Cold food was held above 41°F, warm enough for bacteria to grow.

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
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Compact, humble establishment offering pizza & typical Italian dishes, plus wine.
I had a very good experience when I came here. I was looking for a simple lunch and I came across this place that has many options to select from the menu. I ordered their lentil soup and they made me a freshly squeezed grapefruit juice. Both the lentil soup and the freshly squeezed grapefruit juice were absolutely delicious and I enjoyed it very much. I will definitely be coming back here and I cannot wait to come back here! This is my kind of place! I was more than happy with my order. My phot

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
A worker handled ready-to-eat food with bare hands.
Single-use items were reused or left unprotected.

Food surfaces are too worn or badly built to be properly cleaned.

Dishes and utensils weren't being properly washed and sanitized.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Intimate eatery with marble-wood decor offering a menu of Mediterranean mezes & entrees, plus wine.
I had the lentil soup, Turkish meatballs, mom’s okra, and Sultan’s Delight — everything was fresh and absolutely delicious. The menu blends traditional Turkish flavors with a modern twist, and they’ve done it so well. The atmosphere is cozy and chic, with an aesthetic that made me feel right at home. Loved everything about it! A side note: if you’re paying with Blackbird, they automatically add a 20% tip which is not a problem for me

Food was left exposed to possible contamination during storage, prep, or serving.

Flies were present in the space.

Evidence of mice was found on site.

The required written food-safety plan is missing or not being followed.

Food surfaces weren't washed and sanitized between uses.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Really friendly people working here. I tried the steak and egg, rotisserie chicken, and the schnitzel pita, along with the green beans and cauliflower. Food was alright overall, but the(pita) portion size wasn’t what I was hoping for maybe charge a few extra bucks and fill it up 🤷♂️ (the small order of greeen beans was a very reasonable amount) The only things I’d really write home about were the schnitzel pita and the green beans. Not necessarily the best schnitzel I’ve had probably not ev
No proper toilet for staff or patrons, or it's accessed through the kitchen.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.





Dean Street $1.50 pizza offers the best $1.50 you’ll spend all day! I’ve lost count of how many times I’ve been here since they opened, and that says everything you need to know. The pizza is the real deal! It’s hot, fresh, generously cheesy slices that taste great. The place is clean, the staff is friendly, and the whole experience is quick when you’re in a rush. Other than the price and delicious pizza, what really sets them apart? They’ll run your credit card for a single slice at $1.50! Th

Flies were present in the space.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Hot food was held below 140°F, cool enough for bacteria to grow.

Dishes and utensils weren't being properly washed and sanitized.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

No pest-control contract or extermination records on file.

I find myself coming here quite often, and the food is consistently amazing. I also really appreciate how they treat everyone in here with such kindness and warmth. It seems like you guys are absolutely passionate about halah food. You definitely need to try their halah munchies!

No food thermometer available to check cooking and holding temperatures.

No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


One of the best square pizzas I have had. The MVP pizza is a must try! The base is crisp but the top is soft and warm. The sauce is super fresh. The service is fast and they have outdoor seating too. The menu is a mix of vegetarian and meat options. One of the unique pizzas and definitely recommended!

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Cold food was held above 41°F, warm enough for bacteria to grow.

Cooked food wasn't cooled down fast enough to be safe.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


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