
Gastropub serving creative American & European fare plus weekend brunch in rustic-modern surrounds.
I’ve only been to this bar late night when I’m super drunk and don’t feel like going home and don’t being around most of the clientele I would never even pay to be around or be around during the day when sober. Luckily, I don’t have to pay to get in, but I’d be cautious here as some of the low down, low value men may roofie you, sexually assault you or be angry if you turn them down and you’re an attractive woman. They smoke a lot in the back and the drinks are very watered down, but there’s c

Absolutely loved this bagel shop! The bagels were fresh, warm, and perfectly doughy. I got the Cinnamon raisin bagel, and it had just the right amount of sweetness to balance out the generous layer of cream cheese they loaded on. The employees were incredibly friendly, and the whole place felt clean, welcoming, and inviting. They also had tons of options, so there’s truly something for everyone. Definitely a spot I’ll be coming back to!

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Cold food was held above 41°F, warm enough for bacteria to grow.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Food was good I got a Bacon, egg, and cheese on a bagel customer Service was very good The two Hispanic girls were very professional also love what they did with the new menu. It’s easy for me to read for me to see. Nice and bright, the aesthetic that they put on the back of it was actually a fine touch. Nice work guys keep it up. Looking forward to coming again.

Evidence of mice was found on site.

Cold food was held above 41°F, warm enough for bacteria to grow.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Single-use items were reused or left unprotected.




This is an incredible local bakery. The prices are extremely fair, the quality is top notch, and the flavors are just perfect. The most amazing part of this bakery is the consistency. They use sour dough for most of their pastries, giving them a distinct almost rustic taste. The best compliment I can give the pastries here is that they are “not too sweet”. I can eat everything here without getting tired of them, and I pretty much have. In addition to their marvelous pastries, they also have de

Food was left exposed to possible contamination during storage, prep, or serving.

No one on shift holds the required food-safety certificate.

Flies were present in the space.

Cold food was held above 41°F, warm enough for bacteria to grow.
Single-use items were reused or left unprotected.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Irish watering hole dispensing pints & classic pub grub in a snug, patio-equipped setting.
This was one of the dirtiest and rudest restaurant experiences I’ve had in New York. Tables were sticky, floors looked neglected, and the overall hygiene felt questionable. Staff attitude was openly rude and dismissive, as if customers were an inconvenience rather than guests. Simple requests were ignored, and basic courtesy was completely absent. The atmosphere felt chaotic and uncomfortable, not “authentic” or charming. For a city with so many excellent dining options, this place stands out fo

Food surfaces weren't washed and sanitized between uses.

No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Dishes and utensils weren't being properly washed and sanitized.


Hot sandwiches & comfort food dished up in an establishment with a laid-back ambiance.
The New York deli experience was great. 4" tall corned beef & pastrami on rye trimmed as I watched. Then Swiss cheese melted just right. Deli was clean and welcoming. I'll be back!
House-packaged juice was missing required labels or warnings.

Hot food was held below 140°F, cool enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.





This location used to be a pizzeria shop called jumbos. Now, administered by another. I have spoken with the chef, who has told me that they are now under new management and their menu is revamped ! All new flavors, style, dishes, and they are looking forward to continue their quality dishes to eat here in Harlem! So far I have tried their pizza, chicken Parm and baked Ziti - and its GOOD! Quality food ! Cant wait to explore their menu! Local . Born and Raised in Harlem.

Food was left exposed to possible contamination during storage, prep, or serving.

No working thermometer in the fridge or hot-holding unit.





Gyro King really impressed me. The platter was packed with flavor — tender meat, super fresh veggies, and the white sauce was perfect. Portions are huge and worth every penny. The inside looks amazing too, way nicer than most gyro spots with beautiful décor and a clean setup. Friendly staff, fast service, great food. Definitely one of the best gyro spots on Staten Island!

No one on shift holds the required food-safety certificate.

Evidence of mice was found on site.

Someone was eating, drinking, or vaping in the food-prep area.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Dishes and utensils weren't being properly washed and sanitized.

Oh my goodness. The drink waa so good, I forgot to take a pic of it. Was in the neighborhood and was parked right in front the store so I decided to go in and see what they had. Being a lover of passionfruit and coconut I tried the Passionfruit fiber drink. All I can say is Yummmy! Customer service was good too! Thank you. Will be back!

No one on shift holds the required food-safety certificate.

Food surfaces weren't washed and sanitized between uses.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Dishes and utensils weren't being properly washed and sanitized.

Bakery offering a familiar selection of fresh bagels, with breakfast & lunch sandwiches & coffee.
Really glad I stopped in. The staff were incredibly kind and welcoming, and the whole place had a warm neighborhood feel. Everything I got was fresh and tasty, and the other food I saw looked just as good. It’s clear they care about both the food and their customers. Looking forward to coming back and trying more items from the menu.

Live roaches were found on site.

Food was left exposed to possible contamination during storage, prep, or serving.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Hot Peppers LIC is an absolute gem! A halal-friendly spot that delivers big flavor with every single order. Their burritos, bowls, tacos, and quesadillas are all made fresh and to your exact preference, and you can really taste the quality in every bite. The ingredients are always fresh, the portions are generous, and the service is fast and friendly. Whether you’re grabbing a quick lunch or picking up dinner for the family, they never disappoint. Highly recommended for anyone looking for deli

No one on shift holds the required food-safety certificate.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Food surfaces weren't washed and sanitized between uses.

Cold food was held above 41°F, warm enough for bacteria to grow.

Hot food was held below 140°F, cool enough for bacteria to grow.
The restroom was missing basics like toilet paper, a bin, or a self-closing door.

The food was good and the service was great. I ordered 3 tacos because ive seen good reviews about it. The daiquiri(no rum) was good and sweet. (It was too sweet for my mom but i thought it was good) giving 4 stars atmosphere bc there was a show on the tv i was watching and then they switch the channel 😔

Evidence of mice was found on site.

Previously cooked food wasn't reheated hot enough before serving.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.
No written procedure for safely refilling reusable containers.

Food was left exposed to possible contamination during storage, prep, or serving.

Clean utensils were stored where they could get dirty again.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Food surfaces are too worn or badly built to be properly cleaned.

I am a regular customer of this restaurant. Whenever I come here, this employee is always sitting in a chair and I have to wait several minutes at the counter to place my order. He does not seem to care about customers and often looks uninterested in his job. My roommate and I used to come to this restaurant every day, but my roommate has stopped coming because of this employee’s attitude. Good customer service is important, and I hope the management addresses this issue.

Evidence of mice was found on site.

Cold food was held above 41°F, warm enough for bacteria to grow.

Food was left exposed to possible contamination during storage, prep, or serving.

Contaminated food was kept instead of being thrown out.

Frozen food was thawed in an unsafe way.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Super tasty boba! I normally don’t order boba from upper east side often, but this one just tastest AMAZING! Also the staff are so sweet and certainly attentive.

No food thermometer available to check cooking and holding temperatures.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Dishes and utensils weren't being properly washed and sanitized.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Casual counter-serve chain serving a variety of chicken wings & sides.
Big Shoutout to the girls and boys behind the counter. I have no clue how they were able to serve us while being that high, under the influence and absolutely hammered. They were tossing and abusing them chicken for like 40 mins or so in that fingerlickin sauce to make us feel big and bamboozled. Absolute gem. Best fried chicken in the country. Great experience.


Best Breakfast Ever Eggs Benedict to die for Belgian Waffle made to perfection Apple Cider Macchiato with Caramel-nothing like it anywhere else-delicioso

No one on shift holds the required food-safety certificate.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

No food thermometer available to check cooking and holding temperatures.

Food was left exposed to possible contamination during storage, prep, or serving.

Clean utensils were stored where they could get dirty again.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Best Breakfast Ever Eggs Benedict to die for Belgian Waffle made to perfection Apple Cider Macchiato with Caramel-nothing like it anywhere else-delicioso
The restaurant ignored a direct order from the Health Department.


Really enjoyed this place. The decor, the florals and honestly even the furniture. The outdoor space is cozy too. They put real thought in to the authenticity of this restaurant. The food was great. Reminded me of my homeland food. The chai was very good! Haven’t had one like that before. I wouldn’t consider myself a chai person. But I’d get another. I will be recommending this place to everyone I know who enjoys Indian food and those looking to try it for the first time. You can’t go wrong her

Food was left exposed to possible contamination during storage, prep, or serving.

Evidence of mice was found on site.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

I had their lunch specials that is served with Papadum (lentil chips, tasted amazing), Lamb Samosa, Chicken Curry, Rice, and I got complimentary roti. Everything is tasty and the portions are great! The lamb samosa filling was thick, the Papadum was crispy. Chicken curry was comforting. The servers are hospitable, and they played calming indian music so just nice vibe. Really great option around the area. Highly recommend.

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Relaxed Malaysian & Thai eatery offering a wide variety of curry & noodle dishes plus desserts.
Was craving Malaysian food and found this spot in Eastern queens, as we live pretty far east on Long Island and didn’t want to drive into manhattan. What we were truly crazy was their roti canai. It was exactly what we were craving and loved it. We also ordered beef satay, and that meat was cooked over a charcoal grill and was super juicy and seasoned and tasty. The satay sauce was an added bonus, and normally I’m dipping my meat like crazy into the sauce but this beef I just wanted to savor. Fo

Evidence of mice was found on site.

Cold food was held above 41°F, warm enough for bacteria to grow.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Counter-service chain offering scoops of ice cream & sorbet plus sundaes, shakes & smoothies.
if i could give it ZERO stars i would. my brother just got shakes for himself, me and my son.. they got coffee n i got chocolate. ALL OF THEM taste like dirty water with like a mister softee chocolate kind of after taste. JUST DISGUSTING. i used to LOVE this place and now its an utter disgrace. people the “B” rating is the warning and it should me a D or F. its literally watered down nasty nilk tasting shakes n we payed over $35. Dispicable!

No one on shift holds the required food-safety certificate.

Evidence of mice was found on site.

Clean utensils were stored where they could get dirty again.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.









We always have the best time at American Grill. The food is delicious, especially the chicken deluxe sandwich, cornbeef sandwich, breakfast burrito, bagels, coffee, and gyro platter. I also can't forget my favorite cappuccino!

Evidence of mice was found on site.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Food was left exposed to possible contamination during storage, prep, or serving.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

The food is so good here! A lot of options, love Thai tea and Mango sticky rice.
Kitchen equipment was improperly built, placed, or maintained.

No one on shift holds the required food-safety certificate.

Food surfaces weren't washed and sanitized between uses.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Cold food was held above 41°F, warm enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


My wife and I and her aunt and uncle ate a late dinner at Simply Greek and it was delicious. Their menu is very fresh, tasty, and healthy. They give you a size able amount of protein and their vegetables are seasoned and prepared well. We ordered the Salmon and Hamburger with a gluten free pita and French fries. Both delicious were excellent and customer service was prompt, helpful, and friendly. We will be coming back!

Flies were present in the space.

Live roaches were found on site.

Evidence of mice was found on site.

Food was left exposed to possible contamination during storage, prep, or serving.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.



I’ve been a longtime fan of Daily Provisions and used to regularly order the Chicken Milanese Salad with an extra chicken cutlet. It was one of my favorite healthy lunch options in the city. Unfortunately, after returning for the first time in a few months, I was shocked by how much the chicken portion has shrunk. The cutlets are dramatically smaller than they used to be, and the breading now seems much thicker while the actual chicken is much thinner. What used to be a substantial cutlet is no

Food was left exposed to possible contamination during storage, prep, or serving.

Cold food was held above 41°F, warm enough for bacteria to grow.

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


I’ve lived in New York my entire life and eaten Indian food all over the city, and Green Chilli on Nostrand in Bed Stuy is serving some of the best Indian food I’ve ever had. Chef-owner Anis is Bangladeshi and trained under renowned chef Hemant Mathur, and the food speaks for itself. Everything we ordered was exceptional; the standouts were the samosas, hands down some of the best I’ve ever had in my life across any cuisine, and the tandoori shrimp, which was absolutely phenomenal. The quality,

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

No one on shift holds the required food-safety certificate.

Evidence of mice was found on site.

Frozen food was thawed in an unsafe way.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Neighborhood option for Chinese mainstays & fried foods in a basic storefront setting with delivery.
Foods super salty - I was trying to give this spot a chance twice and this spot is too salty I won’t be coming back - Food nasty don’t waste your money here-At that when I call them and said the foods was salty - the cashier said I tell my chef ( I don’t care mind set ) customer service zero , foods zero stars

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
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