

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


açaí bowl didn’t taste good, poor customer service and the prices are inaccurate. the bowl i ordered was $1 more than the price listed on the wall. i don’t recommend this place.

Food surfaces weren't washed and sanitized between uses.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Great local spot for bagels. The entrance might not be that appealing, but that is immediately forgotten once you talk to the staff and get your food. The staff were so incredibly warm and patient - they offered to have us sample their different cream cheeses and took their time to answer our questions. My everything bagel with cream cheese was great - nicely toasted and plenty of cream cheese. Will definitely be back.

Food was left exposed to possible contamination during storage, prep, or serving.

Cooked food wasn't cooled down fast enough to be safe.


Traditional Brooklyn pizza! I used to come here as a kid, 30-years ago. Still the same owners. Still simple, great pizza. Stop in and enjoy!

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

All the food was great. The service was good.

Flies were present in the space.

Contaminated food was kept instead of being thrown out.

The sandwich are really good here and the potatoes fries and so good , I get it delivered to Staten Island 1-2 times a week and always very flavorful and delicious
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


food is decent, but the service is terrible! especially the owner! ordered delivery 2 times, and both times they forgot items and said I would have to pick it up. The owner also got very angry when i asked for a refund

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Garbage was kept in open or leaky containers, which attracts pests.

Stylish choice with an intimate bar for elevated kosher Italian cuisine & select imported wines.
Overall a pretty good experience here on a busy Thursday night. Upscale vibe, very nicely designed, and most seats are within booths, making things more intimate. The food itself is kosher/dairy/Italian but elevated and modern (most reminiscent of Cipriani). There were some service and other issues, but the fundamental premise is good. Trendy crowd, great location, good food. We ordered family style, got eggplant rolatini, hen of the woods (grilled mushrooms topped with parmesan and pesto), and
Garbage was kept in open or leaky containers, which attracts pests.

I shopping from this bakery many- many years ago .They have the best rye bread with and without seeds. Always fresh! I love the lady who so friendly with everyone, all the time! Cheese danish also fabulous, and all other pastries, cakes ,rolls, and bagels! It’s a Jewish bakery they made fresh baked challah.Very pricey but still my favorite bakery in Riverdale!

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Absolutely fantastic spot! I’m always thrilled with how great the food is — everything tastes fresh, flavorful, and made with care. The menu is surprisingly big, offering plenty of options whether you’re craving something quick or planning a full meal. And yes, they even have an Icee machine, which is such a fun bonus and perfect on a hot day. The service is friendly, the place is clean, and you can tell they really care about making customers happy. Definitely come with an appetite!

The required wash-your-hands sign wasn't posted.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Dishes and utensils weren't being properly washed and sanitized.


Long-running chain serving signature breakfast items & a variety of coffee drinks.
It is a Dunkin'. What more can one expect? It offers a variety of different beverages where you can order as is or modify your drink order. That helps if you need to watch your sugar. Unfortunately, they cannot serve the turkey sausage at this location thus limiting what you can eat here. Dunkin' uses Morningside brand vegan sausage and Morningside brand vegan turkey bacon; be forewarned if you have allergies to Monosodium Glutamate (MSG), do not eat the vegan bacon as it is loaded with it. The

Food surfaces weren't washed and sanitized between uses.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Food? Fantastic! Great pizza, side and salads. Service? Superb! Food was hot and ready for 20 peeps within minutes. Atmosphere? Amazing! The music choices were on point! We came to celebrate a marriage after the fact...the guy in charge overheard and started playing "death of a bachelor" 🤣 perfect

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


West Side Wok is a small, no-frills sushi and poke spot tucked into a convenient corner of the Upper West Side, just steps from a major subway stop. While it’s not necessarily the kind of place for a long sit-down meal, its location makes it perfect for a quick pickup before heading to one of the many nearby parks. I tried the spicy poke dish and was genuinely impressed by the freshness of the ingredients. The fish and vegetables tasted like they had been prepped to order, and you can tell the

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
I now see that the place is listed as closed, hope everything is okay! I have been to this place several times in all their locations, for kosher food it is definitely excellent, the place is properly branded (something that is hard to find in the Jewish world) the food was fresh and the menu is extensive, definitely suitable for people looking for something quick and cheap (the portions are large) this is good, high-quality fast food, in summary: a small and pleasant place for fast food, the pl

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

So here is the problem with this place The BAGELS are crappy commercial dry really not good… If you buy a Lox sandwich or a Sable sandwich, they are really skimpy with the amount they put in three or four tiny, thin slices… And if you say something, then they add more but charge you another few dollars… They are very stingy and very expensive The people who work there and the owner are very nice people and pleasant… However, the food especially the most important part the bagel is just not w

Food surfaces weren't washed and sanitized between uses.

Cooked food wasn't cooled down fast enough to be safe.

The store is located in the Gravesend section of Brooklyn. They sell a variety of bagels, spreads, muffins, sandwiches, wraps, platters and drinks. I had the shakshuka which is a Mediterranean dish consisting of two poached eggs in a tomato sauce. It also included a nice fresh bread. The Jerusalem borekas were small, triangular-shaped potato pastries. The egg salad and tuna salad were fresh and tasty. Friendly and helpful staff.

No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

These are recent photos but I’ve been going here since I lived in Queens in 1980. Food tastes exactly the same and that’s a good thing. The prepared foods are just solid. The customer service is amazing and the feel is homely. I always feel like I’m going home when I walk into Meal Mart in Queens. Thanks for keeping it going!

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Fresh, inspired Italian with low-key but attentive service. We really enjoyed the gnocchi and tortellini, and Napoleon for dessert - highly recommended!

Food was left exposed to possible contamination during storage, prep, or serving.

No food thermometer available to check cooking and holding temperatures.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Not a meat lover but looking for a kosher restaurant in Queens this restaurant popped up . There is one waiter for the entire restaurant who is also a boss boy I’d you are thirsty have to ask for water not even a glass of water given free . The service is so slow that you almost forget what you ordered . The fries is supposed to come with the food it came first with no main order as appetizers . The meat and chicken were tasteless and undercooked. The music was loud for the place and disturbin

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Food surfaces weren't washed and sanitized between uses.

Frozen food was thawed in an unsafe way.

The only Take out I trust. Moshe knows how I like my turkey roll to be cut. Very nice people. I love the food.

Hot food was held below 140°F, cool enough for bacteria to grow.


Long-running chain serving signature breakfast items & a variety of coffee drinks.
Don’t get any food here the workers spit on my food not to mention they’re extremely rude. They cursed me out and another customer. I will never go there ever again terrible experience.

Food surfaces weren't washed and sanitized between uses.

Clean utensils were stored where they could get dirty again.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Fantastic smoked meats freshly made with unique flavoring. Best in the city. So accommodating as I got there a little after closing but they happily made my order fresh and it was delicious! I would recommend this place to anyone who is looking for quality meat and side dishes that you cannot get elsewhere. BTW I was visiting from Chicago and I would love to see them open a place here as well.

Food was left exposed to possible contamination during storage, prep, or serving.

Dishes and utensils weren't being properly washed and sanitized.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Best pizza, hands down! Rich taste, generous portions, friendly staff. Highly recommended💯

Food surfaces weren't washed and sanitized between uses.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Food surfaces are too worn or badly built to be properly cleaned.
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Matcha is smooth and perfectly balanced.. I ordered the panini bread, and it was fresh, warm, and absolutely delicious. The cozy atmosphere makes it a great spot to relax, enjoy good coffee, and unwind. I’ll definitely be coming back.

Cold food was held above 41°F, warm enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Hot food was held below 140°F, cool enough for bacteria to grow.


Contaminated food was kept instead of being thrown out.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

The Razag Ballroom is a beautiful and well-kept hall, perfect for weddings and large events. The space is elegant, spacious, and always set up nicely. There are weddings here very often, and the atmosphere is consistently lively and classy.

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

This is an old school sauna. Know what you're getting into. First, if you don't like being around kids at a sauna, this isn't for you. There are families there at the pool. There is no 4 hour cap as other people have said. It's $50 for the first 4 hours then $10 per hour after that. Pretty reasonable. If you've been to Wall St Baths, this is just a cheaper, smaller version of that There is a cold plunge, hot tub, large hot sauna (195°F), a smaller one that varies in temp, and a steam room. Faci

Cold food was held above 41°F, warm enough for bacteria to grow.
Single-use items were reused or left unprotected.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

The best mazzah. Best lachmabajen in Brooklyn! Get the sweet chicken.

Dishes and utensils weren't being properly washed and sanitized.

We just hosted our daughter’s Bat Mitzvah and it was truly exceptional. From start to finish, everything was handled with such care and professionalism. Raffi is an absolute pleasure to work with… his creativity, his ideas, and his heart shine through in every detail. Our guests could not stop raving about the food, the atmosphere, and the seamless flow of the event. We are so grateful for the unforgettable experience. Highly, highly recommend!

Food was left exposed to possible contamination during storage, prep, or serving.
Garbage was kept in open or leaky containers, which attracts pests.

Love this place! They have the biggest selection of non dairy ice cream pops. Service is great!

No one on shift holds the required food-safety certificate.

Such a beautiful venue! The food was delicious, and the service was fantastic. I loved how they were always refilling the food stations so everything stayed fresh. I'd definitely recommend it for a wedding or any other spacial occasion.

Food came from an unapproved or unknown source.

Frozen food was thawed in an unsafe way.


Hot food was held below 140°F, cool enough for bacteria to grow.


Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Food was left exposed to possible contamination during storage, prep, or serving.
Single-use items were reused or left unprotected.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

All about public appearance. When I came to them seeking counseling for a family issue, I was *right away* gaslit and treated like "too much" so they wouldn't have to help. Then, Desiree tried to convince me not to pass to her supervisor, Liliya, by bribing me. Liliya said Desiree was great and refused to pass me to her own supervisor, hanging up on me and refusing to answer emails. Zero accountability and in my opinion just another nonprofit siphoning off money pretending to do good. They certa

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

I am writing this review because of a deeply upsetting and unacceptable experience I had at the JCC when I went in to ask about enrolling my child in sports activities. I approached the front desk expecting basic information about programs, passes, or memberships. The receptionist I spoke with was an elderly woman, likely in her late 70s, with a very distinctive facial injury that made her easy to identify. Too old to be a receptionist. Instead of being greeted with professionalism or even basi

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Food surfaces weren't washed and sanitized between uses.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.


Flies were present in the space.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Beautiful Glatt Kosher Restaurant in forest hills rego park area . Very well designed and managed .

Hot food was held below 140°F, cool enough for bacteria to grow.


Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
What a great vibe from the chef all the way to the guy taking our orders and that definitely did reflect on the yummy tasty food

Evidence of mice was found on site.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Hot food was held below 140°F, cool enough for bacteria to grow.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Frozen food was thawed in an unsafe way.

Margez served an awesome meal. The sliders were juicy and flavorful, the poppers were perfect, and the buffalo cauliflower was delicious. The cowboy steak was cooked just right and was packed with amazing flavor. Great mix of dishes and great taste overall — I’d go back again.

No one on shift holds the required food-safety certificate.

Evidence of mice was found on site.

Cold food was held above 41°F, warm enough for bacteria to grow.

Hot food was held below 140°F, cool enough for bacteria to grow.

Dishes and utensils weren't being properly washed and sanitized.

No pest-control contract or extermination records on file.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Simple pizzeria with kosher pies and slices ranging from simple to creatively topped.
Bravo Pizza absolutely delivers every single time. The crust had that perfect balance — crispy on the outside, soft and airy inside — with just the right amount of char underneath. The sauce was rich and flavorful without overpowering the cheese, and the toppings were fresh and generously portioned. Nothing greasy, nothing sloppy — just clean, classic, well-executed pizza. Service was quick and friendly, even during peak hours. You can tell the team runs the place efficiently and takes pride in

Food surfaces weren't washed and sanitized between uses.

Hot food was held below 140°F, cool enough for bacteria to grow.

Food surfaces are too worn or badly built to be properly cleaned.

Frozen food was thawed in an unsafe way.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


We had an exceptional dining experience at Reserve Cut!🕺the Wagyu steak truly stole the show with its outstanding flavor! 🥩 The diverse selection of appetizers was also a delight, offering something for every palate. 😋 Our waiter was incredibly knowledgeable about the menu, providing expert recommendations and enhancing our overall experience. 💥 This restaurant comes highly recommended for those seeking an elevated culinary experience! 🥂

Food surfaces weren't washed and sanitized between uses.

Food came from an unapproved or unknown source.

Traditional Middle Eastern eats such as falafel, shawarma, kebabs & salads in a contemporary setup.
Had the best restaurant experience ever at Olympia Steakhouse! The food was absolutely delicious, I highly recommend the lamb shawarma, it was incredibly flavorful, as was the fresh pita. Beyond the food, the customer service was amazing and the vibes were great for dining in. Definitely a 5-star experience all around!"

Food surfaces weren't washed and sanitized between uses.

Clean utensils were stored where they could get dirty again.

Frozen food was thawed in an unsafe way.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Modern eatery offering a variety of familiar Indian dishes including vegetarian options.
An Authentic Indian Cuisine Restaurant With Great taste. From South Indian Dishes to Indian Street Food to North Indian Dishes. Lots of variety. Tons of vegetarian options a paradise for Vegetarians & Indian Food lovers. Impressive Menu Options. Nice Clean place, beautiful interior. We went there for lunch & the Menu was so vast that we were confused as to what to eat & what not. Rates are very reasonable. Located conveniently in Midtown Manhattan. You must visit this place for great tasting Ind

Evidence of mice was found on site.

Cold food was held above 41°F, warm enough for bacteria to grow.

Cooked food wasn't cooled down fast enough to be safe.

No one on shift holds the required food-safety certificate.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Dishes and utensils weren't being properly washed and sanitized.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Outstanding! Comfy and calm atmosphere with the absolute sweetest staff ever! Every dish was delicious, fresh, well sized, and came out so quickly! What a unique and delicious menu! Looking forward to coming back again!

No one on shift holds the required food-safety certificate.

Food surfaces weren't washed and sanitized between uses.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Contemporary kosher steakhouse in a former warehouse with a sizable patio & craft cocktails.
Im giving a 4 with hopes it will be a five in the future. Ive been here a bunch of times and had basically everything on the menu the food is fantastic the carpaccio especially. The reason for a 4 is i dont appreciate the way they do their specials. I guess the host is the one that sat us (side point they usually let us pick any table which i really like) and proceeds to tell us the specials the problem was the host has a thick accent and it was almost impossible to understand what the specials

Cooked food wasn't cooled down fast enough to be safe.

Cold food was held above 41°F, warm enough for bacteria to grow.

Clean utensils were stored where they could get dirty again.

No working thermometer in the fridge or hot-holding unit.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
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