Browse NYC restaurants by health inspection records, food quality, and availability.

This is something you need to check when in NY and this part of town. Amazing restaurant. Serving impossible burgers and similar kind of food. Service is great. Food prices are very reasonable. Tight niche space. Easily accessible. I'm glad they're still around and open with this non-traditional type of food. I hope local people will support this local business and keep it going.

Jamaican Plant-Based Birthday Vibes We celebrated my sister’s birthday at Verdure and it delivered on both food and experience. The plant-based Jamaican cuisine was full of flavor, well-seasoned, and satisfying—even our non–plant-based (vegetarian) family members were impressed. Nothing felt like it was missing. We arrived early afternoon and had no issue finding seating for our group of five. The added bonus is a parking lot, which is rare in Brooklyn and made things much easier for our fami

Delicious and affordable. Excellent, authentic chinese food vegan/vegetarianized. Portions are pretty massive for the price. So much great tofu. Definitely try one of the box combos—the B combo is where it’s at. Atmosphere is utilitarian. There are a few tables and no music. Everything comes in a takeout container whether or not you eat in. Primarily a takeout place.

Im not a fan of vegetarian food but this restaurant is so good!! Great alternative if you are tired of eating meat. The soy protein is so delicious here!! Incredible curry and skewers. I definitely will be back soon :)

My favorite kind of restaurant is one where you feel like you’ve walked into someone’s home, and Chef Michael delivers in every way! Delicious food, cozy atmosphere, and wonderful conversation. If you’re looking to just eat quietly by yourself and leave, this is not the place

Despite it being my first time here, they treated me like it was my hundredth. I got the muffy and beer cheese potato soup. As someone from New Orleans, I had high expectations for the sandwich and was not disappointed! Next time, I think I'll ask for a bit of mayo/sauce and see if maybe they'd heat it up for me!

I ordered this restaurant through Uber Eats and spent $54. I ordered two mushroom wraps, two vegan pastas, and a garlic Parmesan cauliflower. The pasta and mushroom wraps were a buy one get one. Upon receiving, the portion sizes DO NOT AT ALL match the price or even what they advertise on the app. I got only 5 pieces of cauliflower and paid $15 for that alone…not large cauliflower pieces either, the container is NO WHERE NEAR FULL or even halfway. Same with the pasta…I haven’t eaten any of it an

Not expensive (I’m student) , yummy food. 😋🍜 Wokers are knowledgeable about food and its taste. BUT 🍵Matcha Latte could be better, I couldn’t drink half of it, I believe that’s fault of matcha powder , not baristas .

⭐⭐⭐⭐⭐ If there is one restaurant in New York City that completely changed my perception of vegan cuisine, it is Shosh. Without a doubt, this is the best vegan restaurant I have ever experienced. Every dish that arrived at the table was beautifully crafted and bursting with flavor. The eggplant carpaccio was simply divine—delicate, perfectly balanced, and so delicious that I wished it would never end. The fried lettuce was a delightful surprise, offering an incredible combination of textures an

We had such a cozy, satisfying meal at Ippudo V with the modern and warm vibe, perfect for a comforting ramen night. Loved their all-vegan selection, which is honestly refreshing to see done so thoughtfully. We started with the Vrooklyn Gyoza, it was easily one of the best vegan gyozas I have had in a long time. They were incredibly flavorful with a subtle smoky depth. For ramen, we tried Platon Tonkotsu, their take on the signature tonkotsu-style broth. It was unique, deeply flavorful, and f

I stopped by Garden Carver after walking from Manhattan to Brooklyn via the Williamsburg Bridge. The restaurant had a quirky charm with its literal middle-of-garden look. The inside was welcoming and felt like a real hole-in-the-wall spot to find something unique. I ordered the Grilled Chick’n Caesar Wrap and mango & calamansi kombucha (that kombucha blend gives off real Brooklyn vibes lol). The wrap was pretty good! It had a good balance of what I believe was fried tempeh, lettuce, and dressi

recommended by my friend whose a regular , today was my first time at natural blends with indoor and outdoor seating I browsed the menu and landed on the quinoa waffles, when I say these were so good! It was unreal! You would’ve never known they weren’t anything other than a good waffle so crispy and crunchy on the outside yet so buttery and soft on the inside , I got them topped with cinnamon and bananas which took it to the next level, the syrup was light and sweet, my latte was simple and to

As soon as I went into this store I was greeted by both employees and someone helped me right away by explaining the concept of the store and gave me a sample of a soup that was a 10/10. I chose a cowboy style sweet potato, which was delicious but I wish that I let them heat it up there because I’m sure it would’ve tasted better hot than cold. They offer to warm up everything and ask at checkout so that’s totally on me. This place is also amazing for an anybody who’s tracking food and calories b

So I ,have been going ,to vegetarian palate, for years ,since they have been on Flatbush ave. I think ,they dont have recipes, for their foods . Because, everytime you order ,the food taste different. Today, May 23 2026 I ordered lomein extra broccoli, broccoli in garlic sauce, mango chicken, veggie fried rice with extra broccoli, spring roll and duck. The duck was burned, the garlic sauce ,was brown sauce not garlic sauce, the lomein had so much oil, im calling the high cholesterol police, h

I’ve been a fan of Natural Blend for more than 10 years and it’s always great to see them expanding their spaces and their menus 🙏🏽 Their juices and their cassava pone are next level Love them

Such a cute small coffee shop with vegan bagels and sweets. I got a caprese bagel sandwich, a chocolate chip cookie, and a vanilla oat latte. All vegan!

This place is takeout only so no seating. Menu is posted at the door and food is made to order but done pretty quickly. Banh mi is very tasty, and the baos are food. Can’t even tell there is no meat is the baos. The summer roll is god but I wish they added mint like most Vietnamese rolls do. Otherwise this is a decently solid takeout vegan/vegetarian place.

Ube Crepe Cake – A Must-Try Vegan Treat in Brooklyn! 💜 Growing up just 40 minutes from Tokyo, Japan, where purple sweet potatoes were a staple, I love seeing them used so creatively here. Its natural sweetness, slight nuttiness, and hint of vanilla make every bite pure delight! While ube (Filipino purple yam) and Japanese purple sweet potatoes (Beni Imo or Murasaki Imo) are different botanically, they are indeed very similar in color and can sometimes be confused. Both have that gorgeous purple

This restaurant is a haven for neurodiverse folks with their low lighting and intimate surroundings. The food will leave you feeling internally light and deeply satisfied. You can tell the chef curates each plate with intention, passion, and experience. Everything is made to order, fresh, and uses whole foods that celebrate and maximize each unique flavor. We tried a variety of things and the ravioli and cauliflower starters were the favorites of the night. I strongly recommend this restaurant i

This vegan spot is a great place to stop by and get a quick bite. I ordered the BLT, CBL, Ruben loaded fried, and their cauliflower salad and liked all of the items I tried. I’m not vegan, but my friend is. As the meat eater that I am, I would still recommend this place to non-vegans/vegetarians. Hopefully they will be able to expand in the future since there isn’t much seating/space.

The food was delicious; all the flavors in my Karma Bowl were exquisite. It was my first time at Inday, and it felt wonderful. Besides the high-quality food, I have to highlight the amazing customer service at this establishment. I want to thank the young man, I think his name was Sergio, who helped me with my order and helped me choose the best dish tailored to my tastes. I find this young man's people skills incredible, and congratulations on the training he received. Besides being very polite

Best price value in NYC that I’ve seen. $14 plate had enough food to feed two. Plus allows you to try all the different offerings (9 different buffet items). It was a great introduction to Caribbean food. If I visit NYC again I’d want to try some of their desserts/sweet breads.

Chun Vegetarian in Brooklyn has become one of my favorite spots, and one of the main reasons for that is their Buddha Bowl. It’s one of those dishes that I can keep coming back to without ever getting tired of it. Whenever I want something that’s hearty, fresh, and still feels good for my body, this is exactly what I order. The Buddha Bowl is a colorful mix that hits all the right notes. It usually comes packed with kale, spinach, sweet potato, avocado, carrots, cherry tomatoes, quinoa, and fre

Don't miss this place. The food was tasty and healthy and very interesting and tastefully presented. I ordered their Thursday special as a sandwich (instead of wrap) once I found out they make their own bread from spelt and other grains. The ingredients were fresh and high quality. I had their sorrel drink which was very refreshing and not too sweet. It was very Refreshing. The bread was fantastic. I sampled hummus and was good. Highly recommend this place. I will definitely come back. The pla

Very good food with generous portions for price. We ordered a noodle dish and two chicken dishes and they were all great. You really do get soooo much value. Menu is almost entirely vegan. According to other reviews, there’s a few dishes with egg, but i didn’t see them when I skimmed the menu. I agree with other reviews about thick, doughy scallion pancakes but we actually liked them. I’d consider ordering them again, even though they’re not necessarily the best. Atmosphere isn’t anything amaz

Super chill cafe. Love the selection of food and drinks alongside some gorgeous plants. Barista is always nice and welcoming.

I have been wanting to try this cash-only vegan ice cream parlor and restaurant for a while now, and it did not disappoint. Scoops offers a wide selection of entirely plant-based ice cream flavors, including pistachio, cherry vanilla, cookies and cream, strawberry, and more when I visited this week. The ice cream tasted fresh, delicious, and healthier than the processed store-bought ice creams. I will be back for more ice cream, and to try their vegan dinner options!

Ital food for more than 20 yrs and the best sea moss drink , I’ve been coming since Italfari was established, now spreading Organic Love perfectly. I give thanks for their delicious food great welcoming vibes and Natural livity. RASTAFARI

Incredible food! Delicious, healthy, beautiful, rich, fresh, vegan. One of the best restaurants in the world to me. Gorgeous atmosphere. Kind staff.

From the food to the service to the atmosphere, this cafe is perfection! I ordered the cremas matcha and the breakfast roll. The matcha was a rich green color, creamy, and just the right temperature. The breakfast roll was savory and flavorful. The interior layout is modern and spacious and the service is wonderful. A thank you to Chris who was kind and attentive. Looking forward to the spring menu and can’t wait to return!

I ordered chatpata chaap wrap and peri peri chaap last week from uber eats…. They were Amazing. The chaap was tasting and smelling like full soya , I found it very healthy source of protein as my family is vegan, But today I ordered the same thing by directly calling the store and picked up my order but the taste was not like last time I ordered.. chaap was same as we found at other restaurants they were made up of maida and soya mixed. No smell and taste like before. Garlic naan were the froze

If you’re looking for delicious smoothies, great patties, and food look no further. I found this place through my husband who brought me here, I love the smoothies two of my favorite drinks are the Berry booster, and the Cashew peanut punch. They have wonderful soups I like the vegetable soup and my husband love the peas soup. Service is great, environment is clean and the owners are pleasant.

Very disappointed with my experience at Bonberi Mart. The selection of snacks and pantry items is surprisingly small, and despite having only a limited number of products on the shelves, they still managed to sell me a bag of expired chips. Unfortunately, I didn’t check the date until I got home. To make matters worse, the prices are extremely high. I paid nearly $10 for a single bag of chips that was already past its expiration date. For a store that markets itself as a premium shopping experi

This review is not an attempt to bring the business down in anyway instead, I hope to see improvements. Today for lunch, I ordered the curry chickpea dish with cabbage and side of fried oyster mushrooms and I was honestly disappointed . The food is very inconsistent, there is no quality control on what goes out. Why do I continue to get hard chickpeas? It leads me to believe that it’s not being tasted because there is no way. Vegetarians love to see food that’s colorful with vitality. The cabba

I was immediately greeted by smiling faces. Shonda is such a joy! I ordered the damn boy wrap and digestion delight smoothie, which tasted fresh and delicious! Highly recommend visiting!

Prestige Pilates is hands down one of the best studios I’ve ever been to! The space is beautiful, the equipment is top-tier, and every class feels both challenging and rewarding. You can tell so much thought goes into each session, and the instructors really care about your form and progress. Nazira, the owner, is incredible and truly the heart of the studio. She’s so knowledgeable, welcoming, and creates an environment that feels both supportive and empowering. You instantly feel comfortable t

You don’t have to be vegan to fall hard for this Mediterranean spot, and honestly, it’s a great chance to be vegan occasionally with a good feeling. The menu is huge, and even without butter, cheese, or eggs, the flavors are remarkable. Every dish we tried was tasty and satisfying, and heavy in a good way. Our tall waitress was excellent and made helpful suggestions. A group of us shared a bunch of plates, and we left feeling amazed and satisfied. They serve alcoholic drinks.

Really fun menu so many things look good and was excited to try. We got beef teriyaki skewers, super crunchy roll and tenon roll. So many good flavors, everything was very satisfying. Really nice experience eating inside with fresh flowers on every table. Would love to come back and try more

VSpot is truly a vegan treasure, especially since they’ve been open for 20 years. It’s my first time. They also changed to weekends only due to financial struggles. However, it doesn’t take away from the hospitality and the food. I highly recommend stopping by. Also, if Elle is your server, she is THE BEST!

I’ll start by saying I’m not even vegan, but Coletta completely won me over. We ordered the calamari to share and honestly… it was better than the real thing. Crispy, flavorful, and didn’t feel like you were missing anything. My friend got the steak and couldn’t stop talking about how good it was, and my pasta was just as solid—really well done and satisfying. Dessert definitely held its own too. The hazelnut cake and pistachio ice cream were both on point and the perfect way to end the meal.

My usual dishes here are always delicious & highly recommended!!! Service was great today!! Ambiance is nice & calm as well!! Yummy!!!

High quality food! High quality flavor! 👊🏽👍🏽😋Compliments to the chef! This tasty food has invited me back for seconds...

I wished I'd remembered the employees name that helped me ( she'sin the green hat in the photo). She really listened and helped me find something to enjoy from their menu. Although my choices became limited, I was able to get extra avocado 🥑 in place of the items I had to swap out. I ordered the protein bowl. I definitely would have like more black beans. 🍽 The wait wasn't long. The ambiance was cozy, clean, and chickpeas. I enjoyed the setup and the fresh air. I would definitely recommend

I love all of Chef Vaknin's restaurants I've visited, and Le Basque is no exception! I made a work team dinner reservation here because my teammate is Vegan. This definitely impressed the group who couldn't believe several of the dishes were entirely vegan (the cheese board and the grilled chicken dishes, specifically). Because we were a large group, we asked the staff to recommend and order for us ... omakase if you will (we trust you!) They brought out many small plates - 2 of each - which w

Stopped in here one warm afternoon on a weekday and they had a wonderful breeze going through the restaurant with the front windows wide open. First timers (but not last timers)! We had the salt and pepper tofu- perfect crisp and soft insides with amazing flavor. I asked what sort of salt they used and was told regular salt - no my table salt at home does not have this flavor, fine keep your secrets! Sesame "Beef" - great savory flavor and not your sugary flavor from your local takeout! Goo