Department of FoodieDepartment of Foodie
What to order: garlic honey wings · dumplings
What to order: String Hoppers · Chicken Lamprais · Mutton RollsWhat a hidden gem!! This place has the best Sri Lankan food I've tried in the states. The interior is clean and the staffs are friendly. I read their webpage on the story of the restaurant. It is own by a Sri Lankan couple - one Singhalese and one Tamil. Their love represents the union of the two groups of folks who had long lasting conflict and tension in the country. At this restaurant, you can experience the culinary fusion of the two distinct tradition. We ordered: - mutton roll
Food was left exposed to possible contamination during storage, prep, or serving.
Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Traditional Indian cooking prepared in a small, down-to-earth restaurant with a cozy vibe.
What to order: Chicken Tikka Masala · Garlic Naan · Dal MakhaniWhen I went to Taste of Punjab, Preet provided me with excellent service. The roti was absolutely perfect, and the food was extremely delicious. The staff was also fantastic—very kind and helpful. I would highly recommend this place to everyone
Evidence of mice was found on site.
Food was left exposed to possible contamination during storage, prep, or serving.
Hot food was held below 140°F, cool enough for bacteria to grow.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Generous homestyle dishes are complemented by craft cocktails at this energetic Caribbean eatery.
What to order: Goat Curry · Oxtail Ramen · Jerk Wings (well done)I’ve been coming to HEAT Caribbean Kitchen since it first opened its doors — and it’s still one of my favorite local spots. It’s got that rare mix of authenticity, soul, and energy that keeps you coming back. All the food here is incredible, but a few dishes stand out every time: the goat curry (tender and rich with flavor), the lamb burger, the premium penne pasta, and of course — the jerk wings (always get them well done! 🔥). The menu is halal, packed with flavor, and rooted in true Caribbe
Cold food was held above 41°F, warm enough for bacteria to grow.
Not enough fridge or hot-holding equipment to keep food at safe temperatures.
Evidence of mice was found on site.
Hot food was held below 140°F, cool enough for bacteria to grow.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
The letter-grade card wasn't posted where customers can see it.
Snug, unassuming Indian eatery specializing in traditional Punjabi meals, with free delivery.
What to order: Butter Chicken · Garlic Naan · Chicken BiryaniAmazing food and warm service—but the Sohna Punjab Signature Chili Rice truly stole the show! The flavor was so outstanding that I couldn’t resist ordering two more to take home for my daughters. Absolutely memorable! My favorite place—only Sohna Punjab!
No one on shift holds the required food-safety certificate.
No food thermometer available to check cooking and holding temperatures.
Live roaches were found on site.
Cold food was held above 41°F, warm enough for bacteria to grow.
Not enough fridge or hot-holding equipment to keep food at safe temperatures.
Hot food was held below 140°F, cool enough for bacteria to grow.
Food surfaces are too worn or badly built to be properly cleaned.
Dishes and utensils weren't being properly washed and sanitized.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Popular Italian fare such as pizza, pasta & meat dishes served in a relaxed, crimson dining room.
What to order: Margherita (Margarita) Brick Oven Pizza · Eggplant Rollatini · Baked ZitiI reserved dining in for a group of 18 ladies. From the food, drinks, and service everything was wonderful. Giovanni was a great host and after eating we did not feel the rush to leave. I highly recommend this establishment for any type of gathering.
Cold food was held above 41°F, warm enough for bacteria to grow.
Food surfaces weren't washed and sanitized between uses.
Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Long-running, unfussy locale with late hours preparing typical Indian recipes to eat in or take out.
What to order: Butter Chicken · Garlic Naan · Paneer Tikka · Tandoori ChickenI ordered chicken curry, but it was way too oily. There was a large amount of oil separated from the gravy, which made the dish heavy and unpleasant to eat. The chicken itself was okay, but the excess oil ruined the overall experience. I hope the restaurant improves the quality and balances the oil better in their curry.
No one on shift holds the required food-safety certificate.
Cooked food wasn't cooled down fast enough to be safe.
Someone was eating, drinking, or vaping in the food-prep area.
What to order: Baby Lamb Chops ( 4 Pcs) · Bhindi Masala · Lamb BiryaniThis is the second time I order from this restaurant, the lamb Rogan Josh. The first time it was exceptional, and I wanted to order it again this time the meat were all bowls of fat with barely any meat on it very disappointing and will not be ordering from here again.
Evidence of mice was found on site.
Food was left exposed to possible contamination during storage, prep, or serving.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Popular eatery serving roasted chicken & hefty plates of Peruvian fare in a low-key setting.
What to order: Pollo Entero · Combo #1 · Tostones O MadurosI work right in front of this place.... doing spotting job for ConEdison...and as usual I keep couple gallons of water to wash hands...wash some fruit etc. I went out of water and about 10 minutes ago I asked for gallon of water just from sink... that's all... Some pretty girl with beautiful smile just refused to give gallon of water and I thought she was joking 😃.... But....noooops....she wasn't 😎 Wow 😲.... "congrats" with such a "hospitality".... "Restaurant"?🤔😎 Just for info...🤔
Live roaches were found on site.
Evidence of mice was found on site.
The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Pesticides were used or stored improperly, or applied by someone unlicensed.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
What to order: Butter Chicken · Chicken Biryani · Vegetable samosa (2 pc) · Paneer Tikka MasalaNew management, changes in price which is overpriced. Ordered fish fry/Pakora ($15.99) which is one of favorite but less quantity (8/9). Butter chicken ($15.99) was too oily and more gravy than chicken quantity. Butter Naan ($2 each) was okay!! Only positive thing is, their meats (chicken & Goat) are Halal.
Evidence of mice was found on site.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Clean utensils were stored where they could get dirty again.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Dishes and utensils weren't being properly washed and sanitized.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Ceviche specialist serving up globally influenced Peruvian plates in a bright turquoise space.
What to order: Leche de Tigre · Ceviche Mixto · Tamal de Cerdo · Arroz con MariscosWe stopped in for an early Saturday dinner and were surprised to find the place completely empty. It felt like a hidden gem, especially given its years of Michelin recommendations. We shared the ceviche mixto, arroz con mariscos, and a dulce de leche dessert with tulle and cookies. The appetizer and entrée were excellent; the ceviche mixto was incredibly fresh, and the seafood in the arroz was perfectly cooked, with rice that was well-seasoned and flavorful. Unfortunately, the ice cream in the d
Food surfaces weren't washed and sanitized between uses.
The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Food was left exposed to possible contamination during storage, prep, or serving.
No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Frozen food was thawed in an unsafe way.
The restroom was missing basics like toilet paper, a bin, or a self-closing door.
What to order: Jerk Chicken Fried Rice · Tropical Fried Rice · BBQ Chicken Fried RiceI tried Jade II and had a pretty good experience overall. Their Guyanese Chinese fried rice is flavorful and well-seasoned, with a nice mix of ingredients that makes it really satisfying. The portions are generous, which is a big plus. However, the service and wait time can sometimes be a bit inconsistent. Overall, it’s a solid spot if you’re craving Guyanese Chinese food, especially for the fried rice.
Evidence of mice was found on site.
Flies were present in the space.
Hot food was held below 140°F, cool enough for bacteria to grow.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Dishes and utensils weren't being properly washed and sanitized.
100% Halal! The place is a cute & small location so seating is outside. We ordered chicken sandwich, boneless wings, cheese waffle fries, coconut shrimp, fruity pebble shake & Oreo shake. The shakes were the best item out of the order, a must try. The staff was nice and very accommodating to some of the customers coming by. The rest of the food was mid, the chicken sandwich was spicy but had no taste. The wings and blue cheese were good but the other sauce was not delicious at all. The coconut s
No one on shift holds the required food-safety certificate.
Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Single-use items were reused or left unprotected.
Food came from an unapproved or unknown source.
Hot food was held below 140°F, cool enough for bacteria to grow.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Vibrant, relaxed hookah bar pairing flavored pipe smokes with cocktails & Asian-Caribbean eats.
If you’re looking for a bar/lounge that feels like home, this is the place. My friends and I have been coming here for the past few years, and it’s always been nothing but great vibes. Charlie truly treats everyone like family and goes above and beyond to make sure you’re taken care of. He’s incredibly kind, welcoming, and always makes the atmosphere feel comfortable and fun. Highly recommend C Bar!
Flies were present in the space.
Carbon monoxide was detected above safe limits.
Contaminated food was kept instead of being thrown out.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Curry dishes are amazing. Food is fresh and delicious. Very generous portions and good quality. Friendly service and very hospitality. I highly recommend this gem!
Evidence of mice was found on site.
Food surfaces weren't washed and sanitized between uses.
Flies were present in the space.
Frozen food was thawed in an unsafe way.
Pesticides were used or stored improperly, or applied by someone unlicensed.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Cozy, energetic club featuring DJs spinning West Indian & Caribbean music, a full bar & VIP areas.
I had a surprise party here it was absolutely great. I wish there were more to the appetizer menu thou. I love the service they provide they are entertaining but I can’t dance with my drink in my hand so putting on the table is better but the bust boy clear them off so fast I don’t get to finish it.
Contaminated food was kept instead of being thrown out.
Food was left exposed to possible contamination during storage, prep, or serving.
No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Food really has gone down hill. Second time in 3 months I've ordered and the food taste different and they don't even put all the ingredients you order in the meals. This place has lost my business's going forward. Way too many places to eat around liberty for them to be lacking like this.
Evidence of mice was found on site.
The required wash-your-hands sign wasn't posted.
Food surfaces are too worn or badly built to be properly cleaned.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Bought a cheesecake with fresh strawberries on top, for my wife's birthday .Took it home and I discovered that there was fungas(mold) on several of the strawberries.This was an extremely disappointing experience .Tried reaching out to the bakery but they were closed for four(days) due to the power situation in NYC When we finally got onto them and explained the situation ,the person who identified himself as 'peter' was very dismissive and wanted to see the cake before a store credit was iss
Contaminated food was kept instead of being thrown out.
Flies were present in the space.
Nice lamb fried rice and chicken lo mein
Evidence of mice was found on site.
Live roaches were found on site.
Hot food was held below 140°F, cool enough for bacteria to grow.
Clean utensils were stored where they could get dirty again.
Pesticides were used or stored improperly, or applied by someone unlicensed.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
The staff was nice. The location was clean. The presentation of the food was the good. The best part of the meal was the jerk chicken. It was cleaned and jerk well and the jerk for neutral to make the favors of the jerk take over. The fried rice, I was not a fan off. There was a taste in it that couldn't figure out what was throwing me off. The jerk mac & cheese was cold and I had just left the location. After fixing that, it had a melt taste but the cream in this pie was somewhat bland and runn
Evidence of mice was found on site.
Clean utensils were stored where they could get dirty again.
Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
This place just opened up, so I figured I’d give it a shot. As soon as the pizza showed up and I smelled it, I knew it was gonna be good. Super fresh, full of flavor, and so tasty. The tandoori wings hit the spot too. I got the butter chicken pizza this time, but I’m already excited to try the other ones. Honestly, I might be taking a break from the usual pizzerias for a while—this place is solid.
The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Evidence of rats was found on site.
Food came from an unapproved or unknown source.
Food was left exposed to possible contamination during storage, prep, or serving.
Contaminated food was kept instead of being thrown out.
Evidence of mice was found on site.
No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Food is always fresh and so tasty ! Service is quick and staff is so friendly! Always come back fresh food make in the moment !
Cooked food wasn't cooled down fast enough to be safe.
Cold food was held above 41°F, warm enough for bacteria to grow.
The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
I had a terrible experience here and would not recommend it to anyone. The food was honestly some of the worst I’ve had—bland, poorly cooked, and not even served at the right temperature. It felt like no care or effort went into making it. The customer service made things even worse. The staff were rude, inattentive, and acted like helping customers was a burden. We had to wait way too long just to be acknowledged, and even then, our concerns were ignored. Overall, it was a frustrating and dis
Evidence of mice was found on site.
Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Food was left exposed to possible contamination during storage, prep, or serving.
The required wash-your-hands sign wasn't posted.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Food surfaces are too worn or badly built to be properly cleaned.
⭐☆☆☆☆ (1 Star) I usually never leave bad reviews for places, but this experience was bad enough that I had to say something. My girl and I stopped by around 10 PM on a Friday night to grab a late dinner after working all day and were looking forward to a good meal. Instead, we were met with staff that were rude, unwelcoming, and honestly disgusting in their demeanor. They literally stare at you while serving and give you barely one scoop of chicken. The portions are pathetic for what you’re pa
Cold food was held above 41°F, warm enough for bacteria to grow.
Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Food was delicious I had the ceviche, came with white rice. Added a order of plantains. Very yummy and filling! For a first timer, I would definitely be coming back try more dishes.
Cold food was held above 41°F, warm enough for bacteria to grow.
Food was left exposed to possible contamination during storage, prep, or serving.
Clean utensils were stored where they could get dirty again.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
You can dine in or take out . I would give this place a 5 star . But unfortunately this place has a letter grade C . Also the prices have gone up so much . Despite all , their food was really good . I got the crispy garlic chicken and fried chicken meal .
Food surfaces weren't washed and sanitized between uses.
Evidence of mice was found on site.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Such a good spot for a fun drink and the woman at the counter was so so kind and helpful! I got the Mango Kulfi with mango star jelly’s 💛
Evidence of mice was found on site.
Hot food was held below 140°F, cool enough for bacteria to grow.
No pest-control contract or extermination records on file.
Ventilation can't keep up with the grease, steam, or smoke.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
It's crazy that I'm reading the reviews from years ago about the same rude delivery guy who demands more tip. Abt 3weeks ago I ordered food, it was abt $16. I gave him a $20 and he took it and walked away, I called him back and asked for my change, he mumbled something under his breath. Also, I think the food absolutely sucks here. Don't bother, go to the one on 126st and liberty ave. Way better!
Live roaches were found on site.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Evidence of mice was found on site.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
It’s a great Pizza Place with all kinds of Delicious recipes with Flavors from India. They offer an awesome range of Fresh pizzas. The service and the food both are excellent. The owner is very nice, he really cares for his customers.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Ordered paneer pakora. Asked the owner (who to my delivery order) if paneer is stuffed with masala or chutney or such, he affirmatively said yes it has stuffing, which I love the most. When I got the dish it was just thin slice of paneer fried with batter. When I confronted the owner, he didn't believe me. Do I made a video call and split each piece and showed him how blah it was. He switched his stand and said they didn't stuff the paneer, they give chutney on the side. What a shameless lier!!
No one on shift holds the required food-safety certificate.
Evidence of mice was found on site.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Casual counter-serve chain for build-your-own sandwiches & salads, with health-conscious options.
Restaurant is clean inside and food was good . However, Rude employee (the Bengali skinny guy with glasses that everyone else here is commenting about). My husband and I asked him for a veggie patty on our wrap and even showed him a picture of what our order looks like from the menu . He then proceeded to yell and make a big fuss literally about how we said we wanted veggie delite instead. He then said he doesn’t understand what the picture or words on the menu meant. We also literally pointed t
Evidence of mice was found on site.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
The restroom was missing basics like toilet paper, a bin, or a self-closing door.
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