Browse NYC restaurants by health inspection records, food quality, and availability.

Everything we ordered was fresh, satisfying, and came in generous portions. The soup dumplings were juicy, the pan fried pork buns had a great crispy bottom, and the beef pancake was packed with tender beef. The hand pulled noodles had a nice chewy texture and were perfect for sharing. I was also pleasantly surprised by the taro puffs, which were flaky on the outside with a soft, lightly sweet filling. The prices felt very reasonable for both the quality and the amount of food. I’d definitely co

Do not go to this place. Prices are very high for the food and the flavor is not there. It also took more than an hour to get our food but it was a busy Saturday night so that is understandable. However, many waitresses were standing around not paying attention to costumers. A family came in and they were not attended and waited a while until the point that they left. There is also no space to walk through and the chairs are small and unstable. The bathrooms also need to be cleaned more. It suck

My first experience at Siam Thai in Flushing was a great experience. For my meal, I ordered the pad kee mao with beef, which had a strong tangy flavor that left a lasting impression in my mouth. The beef wasn’t as flavorful but it helped balance out the dish. I also tried the pineapple fried rice with shrimp. The rice had a smokiness flavor to it that I don’t usually taste in traditional fried rice. The shrimp was cooked nicely and the blend of sweetness from the pineapple and onions with the r

This is a 100/10 place. Food is good, service is top notch and the atmosphere is great. We went there for a celebration and it was totally worth it. If you are looking for some great food this should be your go to place. The lamb ouzi was just to die for. The rice was flavorful and the meat was just coming out of the bone as it should be. Food quantity is huge so also easy for you to share with other people. The Pizzawrma was another good pick. It was full of meat and tasted sooo good. Must r

Everything was mid except the garlic eggplant and ginger scallion fish. I liked the actual vibes of the place tho. The audience wasn’t very Asian. Prob won’t come back - Yellow beef: 5/10, lacked flavor despite appearance. Not spicy at all even though it had three spicy pepper symbols on the menu. Disappointing - Ginger scallion poached fish fillet: 9/10, I liked this a lot. Good flavor, no bones, tender - Chengdu dan dan noodles: 6/10, dry, and flavor was okay - Garlic sauce eggplant: 11/10, l

Invited in for a collaboration, and still giving my honest, real experience (and I tipped as usual!) I really loved the vibe of this place, especially at night. The lighting gives it such a classic, romantic feel, perfect for a date or a cozy dinner. Everything we had was delicious, from drinks to mains to desserts, but what really stood out to me were the appetizers. They were honestly the most memorable part of the meal. Overall, just a really solid Italian spot with great ambiance and food

Came here for a proper dim sum breakfast and really enjoyed the experience. The place has that old school large Chinese restaurant atmosphere that is getting harder to find in Manhattan The shrimp dumplings were excellent, very fresh and delicate. The egg custard was probably my favorite part of the meal. Warm, soft and not overly sweet Overall, a very solid dim sum spot if you want something more traditional and less trendy

Came here for a proper dim sum breakfast and really enjoyed the experience. The place has that old school large Chinese restaurant atmosphere that is getting harder to find in Manhattan The shrimp dumplings were excellent, very fresh and delicate. The egg custard was probably my favorite part of the meal. Warm, soft and not overly sweet Overall, a very solid dim sum spot if you want something more traditional and less trendy

Just a take out spot no seats inside . The food was decent honestly and they do stuff the plate. I enjoyed the fried chicken -I’ll pass on the bake macaroni tho.

Service is excellent. Food is so good! A little pricey but worth a try. Will visit again!

The place looked good, lots of different desserts. However, we took three desserts, 2 pieces of cake and cream Carmel flan. After starting in the cake, we discovered mold, mind you, the cake was not expired, in the fridge there were a couple of expired ones though. The flan was bad, very hard, like eating cheese cake, too sweet and stale. I don’t like leaving bad reviews, but when I went back to front desk, the manger refunded the cost of one of the two cakes that we couldn’t eat due to mold and