
This simple halal restaurant serves Turkish & other Mediterranean specialties like kebabs & hummus.
This is a rustic experience in an area away from the bright lights of Times Square. I had the combination lamb and chicken adana kebab which came with rice, salad and bread. The portion was enormous so no issues with value. The food was delicious and well seasoned.

No one on shift holds the required food-safety certificate.
A worker handled ready-to-eat food with bare hands.

Food was left exposed to possible contamination during storage, prep, or serving.

The required wash-your-hands sign wasn't posted.

Dishes and utensils weren't being properly washed and sanitized.


Umi Sushi and Seafood Buffet, let’s go. Food is great, some or them are over cooked (mostly the beef and pork) but the flavors are on point. I love the General Tso chicken, chicken on a stick, the ribs, cuttlefish, pan fried mushroom, and lobster with cheese. The steamed snow crab legs are definitely fresh cuz of its sweet taste and not being fishy at all. You get what you pay for the price and honestly a very great deal. The cod and the lo mein were the only ones that I didn’t like. Lo mein was

Food was left exposed to possible contamination during storage, prep, or serving.

Cold food was held above 41°F, warm enough for bacteria to grow.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


The East Tremont location is great! Food always good & the drinks are good too. Music always bussin lol I do wish the soft serve were stronger but I’ll enjoy it as a dessert! Plus, Jereysa was amazing!!

Evidence of rats was found on site.

Cold food was held above 41°F, warm enough for bacteria to grow.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


DAO Dim Sum & Chinese Cuisine delivers exactly what you want when you are craving authentic dim sum in New York. It checks every box. The dim sum was excellent. Fresh, well prepared, and full of flavor. Each dish came out hot and properly timed. You can tell the kitchen takes pride in consistency and quality. The wonton soup was equally strong. Clean, balanced broth with well-made wontons and great texture. Comforting without being heavy. Service was fast and courteous. The staff was attentiv

Flies were present in the space.

Evidence of mice was found on site.

Cold food was held above 41°F, warm enough for bacteria to grow.

Hot food was held below 140°F, cool enough for bacteria to grow.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Festive restaurant & lounge offering Latin & Dominican cuisine, plus cocktails & sangria.
Spectacular weather for outdoor dining experience. All dishes served were very good. Be aware of their automatic gratuity method. Why.......

Evidence of mice was found on site.

Live roaches were found on site.

Cold food was held above 41°F, warm enough for bacteria to grow.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

No working thermometer in the fridge or hot-holding unit.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.






Incredible spot. A friend’s had this on their list for a while and they know their drinks so this place was bound to be solid. The interior is really cozy with warm vibes and if I could give service 6/5 stars I absolutely would. Every single person working here was incredibly personable, helpful, genuinely upbeat, and provided amazing service. They also had a solid, well curated playlist. The drinks also blew us out of the park. The C.R.E.A.M. Margarita is definitely very much so a margarita b

Flies were present in the space.

Cold food was held above 41°F, warm enough for bacteria to grow.

Food was left exposed to possible contamination during storage, prep, or serving.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.







Vibrant locale for traditional Italian fare & pizzas, with a bar, weekend brunch & karaoke nights.
I recently had the chance to eat at Giovanni’s, and I can honestly say it was one of the best dining experiences I’ve had in a long time. From the moment I walked in, I was impressed by the welcoming atmosphere and friendly staff. Everyone was attentive, helpful, and made sure that my experience was enjoyable from start to finish. The food was absolutely incredible—easily a 10/10. Every dish was prepared perfectly and packed with flavor. You could tell that high-quality ingredients were used, a
A worker handled ready-to-eat food with bare hands.

Food was left exposed to possible contamination during storage, prep, or serving.

Contaminated food was kept instead of being thrown out.

Cold food was held above 41°F, warm enough for bacteria to grow.

Food surfaces weren't washed and sanitized between uses.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Dishes and utensils weren't being properly washed and sanitized.

Food surfaces are too worn or badly built to be properly cleaned.



Homey counter-service chain dishing up slow-smoked BBQ & fixins in a roadhouse setting.
Ate here several times. And have tried a myriad of items. The only thing I didn't like is that they pile everything into one box. So this last time ordering GrubHub I put in the comments to please seperate everything. IT WAS PERFECT. Thank you so much for separating all my items out!! Very good food have eaten the ox tails, pork ribs, lima beans, mashed taters, green beans, mac n cheese, chocolate cake (slice could have been bigger but it was good). And of course the cornbread is perfect.

Flies were present in the space.

Cold food was held above 41°F, warm enough for bacteria to grow.

Food was left exposed to possible contamination during storage, prep, or serving.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Frozen food was thawed in an unsafe way.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.




Not bad overall. The $68 buffet includes Australian wagyu, seafood, and various kinds of sushi. The staff come by from time to time to help grill and cut the meat, which is nice. Each plate of meat is quite large, so it is best to order only what you are most interested in, otherwise it is easy to end up with too much food. At the beginning, each person gets half a cheese lobster. The doneness was good and the cheese had a rich, creamy flavor. After that the meat comes out gradually, and the ov

Cold food was held above 41°F, warm enough for bacteria to grow.

Live roaches were found on site.

Food was left exposed to possible contamination during storage, prep, or serving.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.



A reinvention of a Chinatown classic with Shanghai staples like soup dumplings in a smart setting.
I've only been here during the lunch hours and it can get quite crowded. The staff are very adamant about where you sit. I wanted to change my seat and the waiter just ignored my request and walked away. Another time, I wanted to position my chair for more space and the waiter said no. Other than the disrespectful staff, the food here is very good. I tried the fish fillet and it is crispy and delicious. The eggplant over rice is amazing as well. The lunch specials are affordable and you get

Evidence of mice was found on site.

Cold food was held above 41°F, warm enough for bacteria to grow.

Damaged canned food wasn't set aside and marked 'do not use'.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.




Romantic, casual standby for traditional Thai dishes like stir-fried noodles & spring rolls.
We came here for lunch with our professor and classmates to celebrate the last day of the semester and our professor’s birthday week. The food was great, we had the Chicken Drunken Noodles, Pad Thai, and Lamb Curry. The standout, though, was the Spicy Watermelon Margarita! The service was excellent. Our server, Shovana, was very sweet and even treated us to a complimentary house drink. The dessert was also amazing (so good I forgot the name!). I’m giving 3 stars for the atmosphere because it wa

Food was left exposed to possible contamination during storage, prep, or serving.

Evidence of mice was found on site.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

No working thermometer in the fridge or hot-holding unit.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


No-frills Colombian diner dishing out large portions of rotisserie chicken & other traditional fare.
I had such a wonderful experience at Pollo a la Brasa Mario. From the moment we walked in, everything felt welcoming, clean, and thoughtfully cared for. The food was absolutely delicious, authentic Colombian flavors, cooked perfectly, and incredibly satisfying. You can really tell this is a Colombian-owned restaurant that takes pride in what they serve. The pricing was also very reasonable, which made the experience even better. A huge shoutout to Juan, who was hands down one of the best serve

Flies were present in the space.

Cold food was held above 41°F, warm enough for bacteria to grow.

Food surfaces weren't washed and sanitized between uses.

Clean utensils were stored where they could get dirty again.





This is THE pizza place in LIC. Sourdough crust is baked to perfection and oh so dippable when you get there on a slice. Cheese quality is stellar (and not just the mozz - you have to try the quattro formaggi slice). Sauce has a distinct sweetness that tops off a well earned stripe in the pantheon of my personal favorite pizza joints in the city (and I review a lot of pizza). Management and staff work hard (shout-out Tom) to provide Frankie's with that neighborhood feel that is critical in this

Cold food was held above 41°F, warm enough for bacteria to grow.
No written procedure for safely refilling reusable containers.

Food surfaces weren't washed and sanitized between uses.

Food was left exposed to possible contamination during storage, prep, or serving.

Hot food was held below 140°F, cool enough for bacteria to grow.






24-hour fast-food joint serving gyros, kebabs & falafel in a tiny, low-key space.
For $12.50 you get a huge portion of lamb and chicken over rice, plenty of veggies and a can of soda. The veggies are fresh and taste good but for some reason the lamb and chicken really lacks flavor. Even with the white and red sauce, and seasoning. I thought it was just me but my buddy and his sister also said the meat didn’t have any taste. You get a lot of it though and it will fill you up. My local 24 hour bodega and the other one a few blocks away make MUCH tastier lamb and chicken. Also
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.



Cheery eatery offering a range of seafood dishes from whole bass to soup with shrimp & calamari.
This place is something else. I came with my dad, husband, and sister, and we had an absolute blast from start to finish. My dad is Egyptian, so food like this carries real meaning for our family, and Sabrys delivered in every way. The moment we walked in, we were met with the kind of warmth and hospitality that makes you feel like a guest of honor. They treat everyone that way, which makes it even more special. The meal began with fresh housemade bread! The best ! Then we got incredible hummu

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Shellfish arrived without the required source tags.

Food was left exposed to possible contamination during storage, prep, or serving.




I had a great experience at Karahi King Restaurant. I ordered the chicken biryani, daal, naan, and two shish kebabs, and everything tasted fresh and full of flavor. The biryani was well-seasoned, the daal was comforting and delicious, and the naan was soft and perfectly cooked. The shish kebabs were juicy and nicely spiced. On top of the great food, the prices are very reasonable for the quality and portions you get. Definitely a spot worth visiting again if you’re craving fresh, tasty South As
A worker handled ready-to-eat food with bare hands.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.

Hot food was held below 140°F, cool enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

The food is soooooooo good. Every thing taste so fresh! We had salmon mango salad. Chef’s kiss!!!! Crispy calamari, chicken curry puffers, crab Rangoon, vietnamese spring roll, pad Thai , massaman duck. We shall return everytime we’re in queens New York.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
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