
This is possibly the best local Chinese place. I recommend the chicken and broccoli (we add fried tofu), and the bbq spare ribs. They also sell Chinese iced tea.

Hot food was held below 140°F, cool enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Compact restaurant with a pictorial menu of familiar Chinese fare such as General Tso's chicken.
This is a beautiful Chinese restaurant. I didn’t know it was here so I will come back more often because I work in the area. The customer service is 100% excellent very clean here. Also they’re very friendly. I look forward to coming back again.

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
No-frills, counter-serve corner venue doling out classic Chinese fare such as lo mein & fried rice.
I love Chinese food, I buy lunch here almost daily. The service is always fast and efficient, which is perfect for a quick lunch break. I like people working in this place, they're very kind and always make me feel welcome. It's a great experience all around.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Their grilled teriyaki chicken is reason itself to stop by. It is absolutely delicious. They cut it up in front of you to keep it moist and juicy…and it is. We also got the honey walnut shrimp and the black pepper sirloin steak and for a “fast food” chain, this particular location gets it all right. The honey walnut shrimp was fresh, cooked beautifully, & sweet and salty just how we like it. The sirloin steak was good quality, tender, and flavorful. I loved that nothing was drenched in sauces to

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Unpretentious counter-serve eatery with a Chinese menu of take-out-style offerings.
My rice had a long hair inside the container. We also ordered the beef lo mein which looked and tasted terrible. We ended up tossing everything and ordering uber eats from somewhere else.

Food was left exposed to possible contamination during storage, prep, or serving.

Hot food was held below 140°F, cool enough for bacteria to grow.

Compact counter-serve joint supplying classic Chinese dishes in straightforward surroundings.
Got 2 orders here one was chicken wings with pork fried rice and the other Spare Ribs with pork fried rice. The rice was good had a lot of soft pork pieces and lots of onions and sprouts which I requested. The chicken wings taste like many of NYC Chinese restaurants so were tasty! The ribs were surprisingly soft and also tasty. The lady that takes your order was friendly and helpful. The restaurant is clean and decent for a takeout spot.

Food was left exposed to possible contamination during storage, prep, or serving.

Hot food was held below 140°F, cool enough for bacteria to grow.

I just order a large order of more than $50! I paid $10 for shrimp lobster sauce and small rice. Come to find out, they are extremely cheap and sent me a tiny bit of white rice. For reference it is smaller than my small Vaseline and smaller than my hand. I called and told them I did not receive my regular small rice and was sent a tiny portion instead. They said I would have to pay extra for correct amount I was supposed to get!! The driver even kept my changed! I will never order from here agai

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

I won’t be ordering from here again. The quality is utterly gross. Had shrimp and broccoli which was extremely goopy and oily. The peas in the rice were not fresh, in fact rock hard as if they were expired frozen peas they didn’t want to throw away. Last thing was the egg roll had no seasoning just bland. I just moved to the area a month ago, as long as I’m in the area they’re blacklisted.

Live roaches were found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Single-use items were reused or left unprotected.

I ordered pork fried rice with vegetables & sesame chicken. I literally had to dig through the rice to find small pieces of pork, not to mention the rice is bland & has large clumps! The sesame chicken was chewy. Delivery guy was extremely rude. Worst chinese food i’ve had in a long time. NEVER AGAIN!!!

Hot food was held below 140°F, cool enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Easygoing eat-in & take-out spot for familiar Chinese dishes such as fried rice & egg foo yong.
I order the same thing for most chinese stores and these 3 were nice

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Food surfaces are too worn or badly built to be properly cleaned.
OMG, the best scallion pancake ever. Just filled with scallion and flavor. Fried to perfection. Woman gave me something in a coffee cup - whitish liquid. Had no idea whether to drink it or use it for dipping. So I did both. 😜😂

No one on shift holds the required food-safety certificate.

Adulterated or mislabeled food was kept or offered for sale.
I order General Tao Chicken. He took a pot that was sitting next to the fryer not refrigerated at all and put chicken into the fryer with his hand. I told him to forget it. I said the food is not safe the cook he told me it’s fine. Don’t eat here very unclean cooking habits.

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

I never stepped foot in there, just ordered food and it got here in like 30min with Uber Eats. Chicken Broccoli w/ White rice - Chicken & broccoli is cooked through/pretty okay flavor but small portion. - Should be half chicken & broccoli & half rice. I got mostly rice which sucks. - White rice is like any other white rice/no issues. Large wonton soup - Nice and hot! - Wontons break easily though and don’t hold its shape.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Frozen food was thawed in an unsafe way.

I'm not exaggerating—almost every person living in LIC has eaten at Rice Alley. When you're homesick, craving something hot, or want a satisfying bowl of Chinese food, this is the place to be. ⭐ Must-Try List (Blindly Order Without Blindly Missing): 🥩 Stew Beef Noodle Soup: Rich but not greasy broth, beef stewed to perfection, a bowl of this will instantly revitalize you. 🌶️ Stir-Fried String Beans: Garlic flavor and wok hei (wok aroma), so addictive, a perfect accompaniment to rice. 🥕 B

Food was left exposed to possible contamination during storage, prep, or serving.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Yummy mala xiang dry pot. But the size was small and the price was not. It was around 16$ for one and there was not really much in it. I had to order another one to feel full. Overall, nice place.

Food was left exposed to possible contamination during storage, prep, or serving.

Dishes and utensils weren't being properly washed and sanitized.

Established, family-run Chinese eatery making sesame chicken & other familiar dishes in modest digs.
Loon Chuan has been a reliable go-to for Chinese food on the South Shore for years. The menu is extensive, and the flavors are consistently satisfying—especially the General Tso’s Chicken and shrimp lo mein. The portions are generous, and the food always arrives hot whether dining in or ordering out. The staff is friendly and efficient, though service can be a bit slow during peak hours. The decor could use a refresh, but the cozy, no-frills vibe adds to its charm. Prices are a bit on the highe

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

This WAS the only Chinese restaurant that my family and I eat from. The food is usually good so I never mind to drive there to buy food whenever we’re in the mood for Chinese. This past Sunday I went to buy dinner for my family. For some reason, everything was disgustingly nasty. The rice was mushy. The ribs were burnt. I also ordered chicken with broccoli with white sauce. This was the most disturbing part. I’ve never seen chicken this white in my life I was Scared to even taste. It also had a

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
The food and the service here was absolutely amazing. I called ahead to place my order and when I arrived I was greeted with a smile and found my food to be fresh out the pan. The portions are big, I was able to share with two other friends. I ordered the boneless spare ribs with pork fried rice, my friend ordered Low Mein, and we shared crab rangoons.The food was very flavorful, it still tasted good hours later even when it was cold. There are a few tables to sit and dine, one of the workers we

Food surfaces weren't washed and sanitized between uses.

Cold food was held above 41°F, warm enough for bacteria to grow.

I was in the area and decided to get some food. It’s a cash, no frills Chinese takeout restaurant. People are in and out. There is an atm inside where you can get some cash from if you’re short after placing your order. Overall the food was good. Chicken and broccoli was good, I’ve had better elsewhere. Half chicken with garlic sauce was tasty, not too spicy. The fried chicken wings were seasoned well and the boneless spare ribs were good. I wouldn’t come out of my way to go here but I would c

Evidence of rats was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

No pest-control contract or extermination records on file.

Definitely a hidden gem of a spot- very small so not great for large groups (altho i think you can call in advance to reserve as they have a big table downstairs and on the first floor). For two ppl on a fri night around 7pm we waited about 30min for a table. Portions are big and average cost of an entree is about $40+. Fav dishes: yanwu signature trotters, clams, yanwu veggies, signature beef Each dish a packs a punch of flavor and they are verrrrryyyy generous with the oil so beware haha

Food was left exposed to possible contamination during storage, prep, or serving.

Pesticides were used or stored improperly, or applied by someone unlicensed.

Frozen food was thawed in an unsafe way.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

I don't think their chicken is real chicken. I ordered general chicken w/ rice. I had to throw it out. When I chewed the chicken it became like strings.. It was tough. I suppose most people don't know what real chicken is supposed to taste like. They are very inventive so I wouldn't doubt it's not real chicken.

Food was left exposed to possible contamination during storage, prep, or serving.

Hot food was held below 140°F, cool enough for bacteria to grow.
Informal counter serve offering typical Chinese options such as moo shu pork & Kung Pao beef.
Very delicious noodles I ordered mixed with shrimp and chicken very good, the Chinese girl who served me very attentive very good service

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Straightforward Chinese outlet featuring basic dishes for takeout & delivery, plus lunch specials.
They sent tiny Crab Rangoons Food was bland and expensive Service plays games Asked for extra hot sauce and he said $1 per packet of sauce...
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

I called ahead before picking up my order, but when I received the chicken lollipop, it was burnt. This has happened more than once, even though we are regular customers and dine in there every week. When the management came to deliver the replacement, they were rude and tried to blame me, acting like I was wrong for complaining. They even said that the money doesn’t matter, but as a customer, it does matter to me because I paid for a service that should provide good food, not burnt food. We hav

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Informal counter-serve prepping typical Chinese eats such as egg rolls & sweet & sour chicken.
me and my family have been eating here since 2016. the best chinese around.

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

This unadorned eatery offers typical Chinese grub such as egg rolls & lo mein, plus lunch specials.
Great selection of food everything fresh. They also have no problems with modification to food for taste and dietary issues. Staff very friendly and most of the time wait for food not that long. Busier on weekends so adjust for that but worth the wait.

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Frozen food was thawed in an unsafe way.

I ordered lunch special for chicken cabbage with Lo mein noodle garlic sauce. I was very disappointed with the food once I got home and tried to eat it. The noodles looked overcooked and it seemed like they gave me pieces and bits of leftover chicken from another order because the amount of chicken was extremely little compared to what I used to order. The most disappointing part is that the food was so bland and had no flavor whatsoever. I decided to give a call and asked about it nicely. The

Food surfaces weren't washed and sanitized between uses.

Cold food was held above 41°F, warm enough for bacteria to grow.

I ordered lunch special for chicken cabbage with Lo mein noodle garlic sauce. I was very disappointed with the food once I got home and tried to eat it. The noodles looked overcooked and it seemed like they gave me pieces and bits of leftover chicken from another order because the amount of chicken was extremely little compared to what I used to order. The most disappointing part is that the food was so bland and had no flavor whatsoever. I decided to give a call and asked about it nicely. The

Someone was eating, drinking, or vaping in the food-prep area.

Hot food was held below 140°F, cool enough for bacteria to grow.
Unfussy spot for Chinese fare such as sesame chicken, chow mein & curry beef, plus lunch specials.
My first time here, ordered for pick up. Food was good, sesame chicken was crispy. The bonless ribs were a little fatty. Garlic beef was ok. The salt and pepper shrimps were dry and needed some sauce. Overall tasty. I will definiately be back to try other dishes.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Absolutely great, the customer is amazing, the young lady even helped me with my order when I didnt know what I wanted. Food has been very good, no problems. I always come here for the lunch specials its worth it and so are the other specials.give them a try.

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

The hand pull noodle is great, inexpensive and yummy. A great place for fast and can fill up your stomach quick. The dumpling is another must. They also have lamb meat with either hand pull noodles or knife cut noodles

Food was left exposed to possible contamination during storage, prep, or serving.

Pesticides were used or stored improperly, or applied by someone unlicensed.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Small venue offering a wide range of simple Chinese staples at the counter in a unadorned space.
Good price and decently portion although I stood craving More😊, It’s very tasty 😜Everything was fresh i got sweet and sour chicken and it was crispy legit would go back whenever craving. Service is good guy who attended me speaks and understands perfect English and did not make me feel weird like most places do when after you make the order they SHOUT to the chef in they language. As an introvert i felt very welcomed and appreciated for my order: 10:10 recommendation.

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Great food; delicious and authentic tasting! Great portions and very reasonably priced. Will return!!!!

Food was left exposed to possible contamination during storage, prep, or serving.

Clean utensils were stored where they could get dirty again.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Nan Xiang Express is… fine, but definitely not on the same level as the original Nan Xiang in Flushing. The food feels very “express” quality, and if you’re expecting the same flavors, you’ll probably be disappointed. The pork rice cakes were pretty bland, and the pork was cut so thin and sparse that you could barely find it. Same with the beef udon — very little beef, and what was there didn’t add much flavor. I’ll be adding photos because the portions of meat were surprisingly minimal. Porti

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Basic Chinese outlet in a food court whipping up bowls of freshly prepped noodles & soups.
Lan Zhou Handmade Noodle is one of the spots we come back to often. No matter what time we come, there’s almost always a line, but the service is fast and the line moves pretty quickly. If you like noodle dishes, I definitely recommend this place. The noodles have a really nice chewy texture, and the flavor is always good. Simple, tasty, and very satisfying.

No food thermometer available to check cooking and holding temperatures.

Hot food was held below 140°F, cool enough for bacteria to grow.

I just moved to Queens from brooklyn. There are not many good places to eat from in queens and as I know because of all the other places ive tried out but this chinese restaurant is the best one thus far. The food is always good every time I order, its hot, the only thing is their fries dont be cooked all the way but other than that I am always satisfied at everything else. Prices are ehhhh reasonalss i guess for the portions you get.

Hot food was held below 140°F, cool enough for bacteria to grow.

Food was left exposed to possible contamination during storage, prep, or serving.

This place is absolutely fantastic! My friend and I came here after doing pottery and had no idea what we were walking into. The menu is short, sweet and to the point, with a little bit of everything for everyone. We opted to share the Marinated Fried Chicken and the Shrimp and Corn Dumplings, while my friend got the Braised Pork Rice Bowl, and I got the Szechuan Braised Beef Noodle. Everything we had was fantastic; excellent portions and flavors all around. My friend wasn't a big fan of the chi

No one on shift holds the required food-safety certificate.
The restroom was missing basics like toilet paper, a bin, or a self-closing door.
Should you go out of your way to come here? Probably not. Should you come here if you live in the area? Definitely yes. Excellent value for what you’re paying for, and the food was prepared super fast. Even ”small” portions represent 2 meals for a person with typical appetite. I was especially surprised by the chicken skewers, as they were a bit juicier than I am used to eating at other similar places. Be prepared to pay in cash if you are ordering at the window.

Evidence of mice was found on site.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

No pest-control contract or extermination records on file.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

The food was amazing. The delivery is fast overall I’ll keep ordering.

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

The chicken wings and the baked curry pork cutlet noodles I had were good. The curry does have a little spice to it. Nothing special, but it does the job. The club sandwich was okay. You could find better, but it's kind of what I expected from its price. Price wise it was good. The bathroom was good.

Frozen food was thawed in an unsafe way.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Horrible service, forgot one can of coke. Also, ordered beef w. Broccoli and mainly got broccoli. There were 4-5 pieces of beef. The prices increased as well, but didn’t add more to the food. How is this called beef with broccoli if there’s only broccoli? Would never order again. The problem isn’t the price is raised. I understand that part, but the food inside is less. There’s no meat at all and all veggies. That’s unacceptable. And also missing one soda that’s supposed to come with the meal.

Live roaches were found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Checked out Three Kingdoms Xita BBQ and it definitely lived up to the hype. If you’re looking for a chill but high-quality spot to hit before a Broadway show, this is a great move. It’s close enough to the theaters that you don’t have to rush, but the food is way better than the typical tourist traps nearby. The Highlights: The Meat: The marbling is legit. You can tell they aren't skimping on quality—everything we put on the grill was super tender. The Vibe: Love the black marble and gold bow

Food was left exposed to possible contamination during storage, prep, or serving.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

I wanted some carryout, came to check this spot out. I ordered wings with pork fried rice, it was great! Great portions size and wings were very crispy!

Food surfaces are too worn or badly built to be properly cleaned.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

What happened? Usually, they are reliable and quick. This time, they were slow with delivery…taking 1.5 hours to deliver our order. They also only gave me a few *teaspoons-worth of sweet and sour sauce for my sweet and sour chicken. See photo. Hopefully this a one-off experience.

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Single-use items were reused or left unprotected.

Best damn Chinese food in town and I live in the Bronx. Self serve hot and BBQ sauce plus General Tso chicken actually tasted like chicken!
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Everything is good if it wasn’t for two incidents I had in the past two years. I had issues with the delivery driver one time he kicked my food for not giving him tip, and the other time was for the same thing for not giving him tip, even though I didn’t have extra money at the time

Hot food was held below 140°F, cool enough for bacteria to grow.

Food surfaces are too worn or badly built to be properly cleaned.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Small, basic counter-service restaurant offering a familiar menu of Chinese food favorites.
The food wasn’t very good at all. The dumplings were really chewy and not tasty. Definitely frozen. The rice was also not good. The shrimp and broccoli were okay, but I hate that combo plates come with a soda and not an egg roll!

Clean utensils were stored where they could get dirty again.

Someone was eating, drinking, or vaping in the food-prep area.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

I ordered the combination barbecue ribs plate, egg rolls, and fried bananas. The packaging was nice and neat they delivered to Hunts Point so super convenient and they brought it quick! The food was good and fresh perfect temperature, they added all types of sauces. Free soda can with over $18 order. 2 sodas with over $28 and 2 liter soda with over $38 it’s enough food for 2 people I believe since it’s 4 ribs sitting on fried pork rice. Or you can save some for later. I am.

Hot food was held below 140°F, cool enough for bacteria to grow.
The restroom was missing basics like toilet paper, a bin, or a self-closing door.

Had the shrimp teriyaki with fried rice the best I’ve had in a good while

No one on shift holds the required food-safety certificate.

Humble counter-service setup supplying Chinese dishes such as fried rice, mostly for takeout.
What a nice experience. I ordered delivery and expected regular veggies in my rice. They gave me a whole vegetable farm! The woman on the phone was so patient and polite, and the delivery man was the same way. This place serves good food at good prices with good attitudes. I don’t know why you wouldn’t go here for your next lunch.
Garbage was kept in open or leaky containers, which attracts pests.
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