Department of FoodieDepartment of Foodie
Boasting almost 200 years of history, The players is a private members only. You need a few of the members to recommend you, go through vetting process and hefty membership fee later, you can find yourself a member. The stage here is amazing, with the most perfect lighting and setup, the interior and the paintings and most importantly the history and conversation that go on here are truly inspiring. I left here feeling like I got smarter! Highly recommend!
Evidence of mice was found on site.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
What to order: 12oz. Double Smash Cheeseburger · Cinnabon Waffle Classic (with Strawberry) · Blackout ShakeAbsolutely spotlessly clean, an extensive menu, a great atmosphere and we love the music too. Food was so delicious we visited on 2 separate occasions. Denise was a fantastic server. Would absolutely recommend. This place is an absolute gem!
Cold food was held above 41°F, warm enough for bacteria to grow.
Someone was eating, drinking, or vaping in the food-prep area.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
What to order: Italian Thick Hot Chocolate · Chocolate Fondue · Chocolate Pizza · Belgian WafflesWhat to order: Double Smash Burger · House sauce · Fries
Updated Indian cuisine & signature cocktails are offered in an exotic setting with dangling lights.
What to order: Mutton Sukka · Pulled Jackfruit Tacos · Butter Chicken Wings · Green Chili Mango LassiAbsolutely loved the food here! The Indian dishes were full of authentic flavor with so many varieties to choose from. Every item we tried tasted fresh, rich, and perfectly prepared. From appetizers to curries and breads, everything had amazing taste and presentation. The ambiance and hospitality made the experience even better. Definitely a great place for anyone who enjoys quality Indian cuisine! Cost is it little higher side-
Food surfaces weren't washed and sanitized between uses.
Hot food was held below 140°F, cool enough for bacteria to grow.
Clean utensils were stored where they could get dirty again.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
The restroom was missing basics like toilet paper, a bin, or a self-closing door.
What to order: Honeycomb · Sicilian Pistachio · Vegan Dark Chocolate Fudge Brownie
American outpost of Danish-inspired all-day bakery with cafe menu & table seating.
What to order: Croissant · Cardamom Bun (Kløben Bun) · Cinnamon Social Slice · Smoked Salmon SandwichI was doing some shopping in the area and stopped by to grab a few croissants for the road. 🛍️🥐 The experience was quick and convenient, the staff was kind and welcoming 😊, and the bakery has a really nice atmosphere. Most importantly, the croissants were amazing—fresh, flaky, buttery, and absolutely delicious! 🤤✨ A perfect spot for a quick pastry and coffee break while exploring the neighborhood. ☕🥐 I’ll definitely stop by again next time I’m in the area! 👍😊🌟
Cold food was held above 41°F, warm enough for bacteria to grow.
Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
What to order: Blue Crab Toast · Jamon Croquetas · Zucchini Chips · Duck RaguBarlume was a great way to start our night out in the city! Our server, Frankie, was personable and had our drinks and appetizers out quickly. The Tuna Capriccio was as refreshing as it was delicious. The mix of flavors and vibrant scents were exactly what we were looking for. For somebody who enjoys Cuban dishes, the Jamon Croquetas had to be one of the best we’ve had anywhere. Way to go! And let me tell you! The Roasted Root Vegetables were to die for. They were the perfect texture of soft a
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Food wasn't cooked to its required safe temperature.
Food surfaces weren't washed and sanitized between uses.
Evidence of mice was found on site.
Flies were present in the space.
Food was left exposed to possible contamination during storage, prep, or serving.
Hot food was held below 140°F, cool enough for bacteria to grow.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Dishes and utensils weren't being properly washed and sanitized.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Pesticides were used or stored improperly, or applied by someone unlicensed.
Old-school (since 1886) Irish pub with a fireplace featuring Guinness & other drafts, plus pub grub.
What to order: The Double Stack Burger · Proper Fish & Chips · Panko Chicken Tenders · 23rd Street NachosGreat spot if you’re into draught beers, they have a really wide selection to choose from. Big shoutout to Liam behind the bar, he was super friendly, welcoming, and made the whole experience even better. ❤️ Definitely worth stopping by!
Flies were present in the space.
Contaminated food was kept instead of being thrown out.
Food was left exposed to possible contamination during storage, prep, or serving.
Food surfaces weren't washed and sanitized between uses.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Dishes and utensils weren't being properly washed and sanitized.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
What to order: minuto with pistachio cream · minuto with house‑made hazelnut spread · Italian hot chocolateWhat to order: Gnocchi alla Vodka (with Burrata) · Black Truffle Cacio e Pepe (with Burrata)
What to order: Smash Burger · Thai Chili Wings · Maracujá MargaritaGood vibes, great food. The bartender was super cool and friendly. Out of all the drinks I tried, the margarita was my favorite. Heads up their kitchen closes at 11pm so that’s something to keep in mind if you plan on staying late, bar closes at 4am.
Food was left exposed to possible contamination during storage, prep, or serving.
Evidence of mice was found on site.
Contaminated food was kept instead of being thrown out.
Cold food was held above 41°F, warm enough for bacteria to grow.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Dishes and utensils weren't being properly washed and sanitized.
What to order: Wild Mushroom & Truffle Croquettes · Truffle Shrimp Ravioli · Mushroom Paella · Tarte au CitronI love all of Chef Vaknin's restaurants I've visited, and Le Basque is no exception! I made a work team dinner reservation here because my teammate is Vegan. This definitely impressed the group who couldn't believe several of the dishes were entirely vegan (the cheese board and the grilled chicken dishes, specifically). Because we were a large group, we asked the staff to recommend and order for us ... omakase if you will (we trust you!) They brought out many small plates - 2 of each - which w
Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Flies were present in the space.
Clean utensils were stored where they could get dirty again.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
The required wash-your-hands sign wasn't posted.
Cheerful little eatery featuring mostly Filipino dishes & a few American items like burgers.
What to order: Sizzling Sisig · Lechon Kawali · Sinigang na Baboydid NOT disappoint. the restaurant is unassuming but everything packed a punch. no need to get the garlic rice. get the hot calamansi juice, laing, and lechon. sisig was pretty good too. we got the pancit palabok as well though it was overpowered by the flavors of the other dishes. it actually tasted better as leftovers! it's not as affordable as i expected it to be. to be fair, we did have leftovers. there was also a bit of a wait before our entree arrived. it seems like it's a small staff han
Food was left exposed to possible contamination during storage, prep, or serving.
Evidence of mice was found on site.
Contaminated food was kept instead of being thrown out.
Not enough fridge or hot-holding equipment to keep food at safe temperatures.
Cold food was held above 41°F, warm enough for bacteria to grow.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Frozen food was thawed in an unsafe way.
A large sushi menu, including sashimi & signature rolls, offered in a vibrant, contemporary space.
Everything we ordered was flavorful and delicious. I especially appreciated how you could actually taste the fish in each roll without it being overpowered by the other ingredients. Even something as simple as the tuna roll stood out because of its balance—clean, fresh flavors that weren't too heavy or overly fishy. The ramen was an absolute delight. The broth was rich and well-balanced, with just the right amount of saltiness to complement the tender pork. The noodles were cooked perfectly, giv
Food surfaces weren't washed and sanitized between uses.
Cold food was held above 41°F, warm enough for bacteria to grow.
Hot food was held below 140°F, cool enough for bacteria to grow.
Honestly pretty impressed with the amount of protein this bowl got, compared to other places is a very generous portion. Very good option for a healthy fast meal. The worker who took my order, Lorenzo, was very kind and also fast! Recommended
Cold food was held above 41°F, warm enough for bacteria to grow.
No one on shift holds the required food-safety certificate.
Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Dishes and utensils weren't being properly washed and sanitized.
Intimate cocktail bar with an easygoing vibe & hidden elements like a secluded patio.
The secret subway entrance and the glowing neon interior create a mysterious and energetic atmosphere that is perfect for a night out. The drinks are inventive and well-made, and we enjoyed some olives, chips, and caviar as snacks—fun and delicious! The service was excellent. It did get busier later on, but we still had an enjoyable experience. The cost was about $30 per person. It's a cool concept and definitely worth checking out!
Evidence of mice was found on site.
Contaminated food was kept instead of being thrown out.
The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
This unpretentious sushi restaurant will not disappoint. The sushi presentation is truly artistic as each piece is a masterpiece with incredible attention to detail. The sushi is a feast for the eyes as well as for the palate. However, Yama is so much more than sushi. They also have great fried and grill options. I had the shrimp tempura appetizer which was light and crunchy. I followed this up with the beef terriyaki. The thinly sliced beef was tender and smothered in a delicious sweet a
Live roaches were found on site.
Hot food was held below 140°F, cool enough for bacteria to grow.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Pesticides were used or stored improperly, or applied by someone unlicensed.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Their sandwiches were excellent! The taste is incredible and portions are hearty. Their bread is so good, crispy on the outside, soft as you bite into it. We also got the flip for 50% off on our order which was fun! 🤩
Evidence of mice was found on site.
Cold food was held above 41°F, warm enough for bacteria to grow.
Flies were present in the space.
Food was left exposed to possible contamination during storage, prep, or serving.
Hot food was held below 140°F, cool enough for bacteria to grow.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Drinks were great! Fun options on the menu I would definitely come back to try. Beautiful interior, felt clean with a cozy area for a weekend drink/lunch hang out. Staff was very kind and quick with orders.
Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Food surfaces weren't washed and sanitized between uses.
No one on shift holds the required food-safety certificate.
The restroom was missing basics like toilet paper, a bin, or a self-closing door.
We loved it! Booked an early res on Friday evening. Sat in a spacious yet cozy booth. Well appointed space with a variety of romantic tables as well as booths flanking the borders of this thoughtfully designed space. Beautiful cocktail bar when you walk in- not a bad place to arrive early and have a cocktail- and a raw Bar in the center of the dining room. Jake our server was fantastic, making excellent recommendations, being knowledgeable about the offerings- we felt very well looked after and
The sewage disposal system is inadequate or broken.
Cold food was held above 41°F, warm enough for bacteria to grow.
The water supply is inadequate or not from an approved source.
Food was left exposed to possible contamination during storage, prep, or serving.
Food surfaces weren't washed and sanitized between uses.
Live roaches were found on site.
Flies were present in the space.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
The required wash-your-hands sign wasn't posted.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Spinach Pie and Cappuccino. The Oasis Cafe delivers on flavor and well crafted food and drink. The menu has many choices from breakfast, lunch and colorful pastries to nibble on throughout the day. Yesterday after a lengthy appointment, I was famished. On the way home, I passed The Oasis Cafe where I have occasionally picked up a cookie. This time lunch was in order. A hot warming cappuccino hit the spot. A slice of spinach pie with flaky filo dough and a filling of spinach and ricotta was tooth
Food surfaces weren't washed and sanitized between uses.
No one on shift holds the required food-safety certificate.
Cold food was held above 41°F, warm enough for bacteria to grow.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
This is my new favorite sushi take out place! The fish quality is great, the portions are generous, and the price is unbeatable! Also the staff was super nice. 100% recommend it and I’ll be coming back!
No written procedure for safely refilling reusable containers.
Clara’s in the city?! A dream come true. Very much enjoyed watching March madness with some cold beer and fresh hot dogs. The environment is relaxed and the bartender was super friendly. Perfect watering hole for an afternoon of drinking!
Food surfaces weren't washed and sanitized between uses.
Food was left exposed to possible contamination during storage, prep, or serving.
No food thermometer available to check cooking and holding temperatures.
The required wash-your-hands sign wasn't posted.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Ventilation can't keep up with the grease, steam, or smoke.
No working thermometer in the fridge or hot-holding unit.
They are under 2 different names this one & China King they are rude & racist to black people talking in their language look you up & down & laugh at you as if something be funny then they try to cheat you out of money by not giving you the drinks you pay for especially in person & they take over 30mins to deliver & started cursing for a tip horrible service & food is not that good !
Evidence of mice was found on site.
Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
No food thermometer available to check cooking and holding temperatures.
Cold food was held above 41°F, warm enough for bacteria to grow.
Evidence of mice was found on site.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Food surfaces are too worn or badly built to be properly cleaned.
No pest-control contract or extermination records on file.
MidtownFlushingUpper East SideWilliamsburgChelseaEast VillageUpper West SideHell's KitchenSunset ParkAstoriaWest VillageBushwickFinancial DistrictLong Island CityBedford-StuyvesantTheater DistrictLower East SideElmhurstSheepshead BayJamaicaEast HarlemChinatownCrown HeightsGreenwich VillageAll neighborhoods →
AmericanCoffeeChinesePizzaBakeryMexicanLatinJapaneseItalianHealthyVeganCaribbeanChickenAsianDeliSpanishMediterraneanMiddle EasternIndianKoreanDessertThaiKosherFrenchPubsSeafoodEuropeanBBQ & SoulAfricanSteak